Spain: Rise of live beef and suckling pig prices in the Lonja de Salamanca while cereals and suckling lamb prices go down

Published 2022년 1월 3일

Tridge summary

The article reports on the live cattle and pig market trends in Salamanca as of January 3, 2022. It notes a decrease in the price of suckling lambs after the holiday season, with a sharp drop to 5.60 euros per kilo for those under 11 kilos and 5.15 euros for those weighing 11 to 13 kilos. Conversely, live beef prices saw an increase, with male calves going up to 2.98 euros per live kilo and heifers to 2.44 euros. Piglet prices rose to three euros per animal, ranging from 39 to 29 euros, while tostone prices fell to 29 euros for 4/6 kilos and 31 euros for 6/8 kilos. The market had a low animal turnout, with male calves selling from six euros to 511 euros per animal and calves from fattening countries at 332 euros.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Week of many movements in the session of January 3, 2022 in the Lonja de Salamanca with an increase in live beef and piglets, repetition of cereals while both suckling lambs and tostones fall strongly. Cereals repeat the amounts of the previous week with barley at 279, wheat at € 288, while rye, oats and corn remain at 264, 259 and 278 euros. Sharp drop in the price of suckling lamb after pre-Christmas sales. Thus, a decrease of 0.5 euros that makes the animals of less than 11 kilos go down to 5.60 euros while those of 11/13 reduce their value to 5.15 € / kg. In beef, a diverse situation with increases in life and repetition at the meat table. Thus, in the first, male calves earn 0.03 euros up to 2.98 euros per live kilo; the calves of the country raise the same figure to place 1.66 euros while the females raise their price in the session 0.01 euros to 2.44 € While on the beef table they repeat the previous values. Calves less than 12 months old at 14.71 euros per kilo carcass ...
Source: Castilla

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