Food producers experienced a significant price increase in November, with a 2.3% rise compared to October, according to Rosstat. This follows a pattern of gradual price hikes throughout the year, with an annual increase of 8.7%. Beverage manufacturers also contributed to the trend, raising prices by 2.2% in November. Notably, prices for salmon caviar, sliced vegetables, potato flour, and vegetable oils saw substantial increases, while beet molasses and dry-cured sausages became cheaper. Brewers and producers of fermented beverages also increased their prices in 2023, with food producers seeing a 2% rise and beverages experiencing a 7% increase.