The Mekong Delta in Vietnam is seeing a surge in shrimp processing activities for export, with over 500 million USD in revenue in Bac Lieu province alone. The country's seafood exports have seen a 7% increase in the first half of the year, reaching over 4.4 billion USD. The government's focus on deep processing and quality improvement is expected to further boost the industry. The pangasius industry is also recovering, with over 800 million USD in revenue this year, thanks to market exploitation and improved quality. The US reduction in anti-dumping tax on Vietnamese pangasius products is seen as a significant opportunity. To reach 2 billion USD, seafood factories recommend farming in coordination for large output and high quality. China is a key export market for Vietnam's seafood, with fresh and live products, especially pangasius, dominating exports.