Italy: Strawberry Sabrina season is about to begin

게시됨 2021년 2월 16일

Tridge 요약

The 2020/2021 strawberry season in the Casertano and Calabrese areas of Southern Italy is set to begin, with the introduction of the new Sabrina variety, developed by Planasa. This variety is noted for its crunchy-conical shape, bright red color, juicy pulp, and high nutritional value. It was widely adopted by producers, with 25 million seedlings sold in the 2020 campaign. Montella Bio and the Picone brothers farm are among the major producers of Sabrina strawberries, which are distributed in various markets. Planasa's focus on developing strawberry cultivars with superior flavor and aroma has been successful, providing a competitive advantage for producers. The company continues to seek innovative solutions to meet the changing needs of the market.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

The 2020/2021 strawberry season is about to begin in the Casertano and Calabrese areas, this year characterized by the Sabrina phenomenon, a strawberry that has been able to win the trust of producers and the palate of consumers in a short time. Sabrina is a variety developed by Planasa that produces conical-elongated fruits, bright red color, compact, juicy pulp, rich in vitamin C, potassium, iron, folate (folic acid) and flavoinoids, all characteristics considered attractive by consumers. With 25 million seedlings sold in the 2020 strawberry campaign (equal to about 400 hectares and an estimated production of 15,000 tons), it is one of the first varieties used by strawberry producers in Southern Italy. The past season was very positive both from a production and a market point of view. With over 2 million Sabrina plants, Montella Bio is one of the main producers of this variety in Caserta, with the added value of a completely organic strawberry production. Their 56 hectares of ...

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