EU milk prices are decreasing, potentially making Ukrainian dairy products less appealing. The price difference between Ukrainian and EU milk is currently 20% on the spot market. If EU milk production continues to grow and global demand for dairy products remains limited, spot prices for raw milk in the EU may drop to 30-35 euro cents per kg. This could lead to an increase in the supply of cheap cheeses, butter, and cream from Europe to Ukraine, competing with locally produced dairy products.