The sugar harvest begins in Cuba after the worst sowing in more than a century

Published Nov 25, 2022

Tridge summary

Cuba's 2022-2023 sugar harvest has commenced with a production goal of 455,198 tons. The harvest will involve the milling of 6.5 million tons of sugarcane using only 23 factories, a strategy aimed at increasing efficiency and productivity. The sugar produced will be used for domestic consumption, tourism, medicines, industrial productions, and exports. The sugar industry, which employs over 180,000 people directly and impacts over 700,000 through their families, has been a key part of Cuba's economy but has seen a significant decline in production since the 1990s.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Havana, Nov 25 (EFE).- Cuba's 2022-2023 sugar harvest started this Friday with the goal of producing 455,198 tons of sugar in a harvest that will be "small", in search of the revival of the depressed sector. In this harvest, which began in the central province of Cienfuegos, the milling of 6.5 million tons of sugar cane is planned with only 23 factories, 13 less than in the previous one, according to the strategy exposed by the state group Azcuba , who runs the area. It is about making an "objective, flexible and, although small, good practices" harvest, concentrating resources in fewer plants with the aspiration of achieving "greater efficiency", as explained by the president of Azcuba, Julio García Pérez. The destination will be to concentrate production for family consumption through the ration card - which provides 4 pounds of sugar per person per month - as well as tourism, medicines, industrial productions and exports. In addition to producing to satisfy national ...

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