The article highlights a significant decrease in the export value of chocolate from the UK to the EU, with a 36.9% drop to £99 million, as part of a broader decline in the wider food and drink sector's trade to the European bloc, which has fallen by £2 billion in the past two years. This downturn is attributed to the impacts of Brexit and covid-19. The coronavirus crisis has also negatively affected UK exports to Germany, Spain, and Italy. Additionally, imports from the EU have decreased by 10%, a trend expected to worsen with the implementation of full border checks in 2022. Furthermore, the article discusses the challenges UK manufacturers face, such as increased bureaucracy, customs delays, and costs when trading with the EU, and calls for government support to address these issues.