USDA: Conference pears account for 42% of EU production

Published 2020년 8월 28일

Tridge summary

The article forecasts a 12% increase in pear harvests in Europe for 2020, reaching 2.2 million tons, which is slightly above the three-year average. Despite frost affecting countries like Portugal, Hungary, Italy, and Spain, Belgium's production has rebounded. The majority of pears are consumed within the EU, with Spain and Portugal being the most significant exporters to non-EU countries. A quarter of Spanish pears are exported to North Africa and the Middle East, while all Portuguese pears are sent to Brazil. The current price level remains stable from the previous year. However, the future of pear supplies remains uncertain due to potential changes in EU-UK relations, as the UK is a significant consumer of European fruit harvests.

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Original content

The pear harvest in Europe in 2020 will amount to 2.2 million tons. This figure is 12% higher than last season's production and 1% higher than the three-year average. The frost will reduce pear harvests in Portugal, Hungary, Italy and Spain. In Belgium, production recovered after unfavorable weather. Pear production in the EU continues to decline, with the exception of the Netherlands and Belgium, where Conference varieties have expanded. To stabilize the market situation, it is necessary to balance production and demand. The current price level is the same as the previous year. Most of the fruits produced are sold on the EU internal market. The largest exporters to non-EU countries are Spain and Portugal. About half of Spanish pears are destined for North Africa, the rest for the Middle East. All Portuguese pears were sent to Brazil, where there were serious logistical problems due to ...

Source: Kvedomosti