In 2021, the European Union (EU) will enforce a new organic regulation for both domestic and imported products. This regulation, designed to ensure fair competition and prevent fraud, will apply to unprocessed and processed agricultural products. It sets a 95% organic content requirement for processed products to bear the 'organic' label. However, small organic producers in developing countries may struggle to comply due to infrastructure and financial constraints. The regulation also addresses concerns like soil management and pesticide use. Despite concerns over fraud in the organic food market, particularly in products popular as health ingredients, the new regulation is expected to address these issues.