The article provides an overview of the market prices and availability of various fruits and vegetables in Italy, as of October 18, 2021. It highlights increases in prices for persimmons, chestnuts, and pumpkins due to higher demand and lower availability. Stable prices for carrots and pears are noted, with pears experiencing limited availability and higher prices, particularly for the abate and decana varieties. Decreases in chicory prices are balanced by increasing demand for puntarelle. Radicchio prices are stabilizing with the arrival of large quantities from different growing areas. Late plum varieties are experiencing a price increase due to decreased availability. The grape campaign is wrapping up with good availability and demand, slightly offset by a shift in demand towards white grape varieties. Zucchini prices are rising due to cultivation challenges, although they remain lower than the previous year.