신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Export
2023
1.37%Rank 18
Share in Import
2023
0.47%Rank 32
Share in Production
2023
0.79%Rank 23
Export Volume
2023
40.47MKG
1Y +3.28%
Import Volume
2023
28.48MKG
1Y +1.60%
Production Volume
2023
599MKG
1Y -2.84%
Overview of 신선 미절단 소고기 Market in 우루과이
Browse the total import/export value of 신선 미절단 소고기 in 우루과이 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-
in 2023
-
in 2023
-
in 2023
+599M
KG
Ranked 23rd, % share in global production
1Y
-2.84%
3Y
+17.41%
5Y
+1.57%
Products
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Basic Suppliers
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News
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On-the-Ground Updates
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Opinion
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Production
Discover production data of 신선 미절단 소고기 in 우루과이. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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