- Established in 1920, engaged in beef slaughtering, processing, and marketing. - Has a production site covering an area of 8,000 sq.m. with a production capacity of 30,000 Q. - HACCP and ISO 9001:2015 certified.
Company Story
Company Details
Name
Zaro Carni Spa
Country
Italy
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Company Details
Name
Zaro Carni Spa
Country
Italy
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