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Fresh Kohlrabi from French Polynesia

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Production of Fresh Kohlrabi in French Polynesia

Fresh Kohlrabi is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.

Production overview

In 2024, French Polynesia ranked #135 globally for Fresh Kohlrabi production, contributing 0% to global output. French Polynesia's total production for Fresh Kohlrabi was 578.07 metric tons in 2024.

Production trend chart of French Polynesia Fresh Kohlrabi

French Polynesia's production of Fresh Kohlrabi has increased by 16.08% over the past 5 years, rising from 498 metric tons in 2020 to 578.07 metric tons in 2024.
The production data for French Polynesia Fresh Kohlrabi is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Kohlrabi as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Kohlrabi from French Polynesia

Fresh Kohlrabi is categorized under HS code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, and the data is presented accordingly.

Export overview

As of 2022, French Polynesia ranked #110 in global exports of Fresh Kohlrabi. French Polynesia accounts for approximately 0% of the total global export value of Fresh Kohlrabi, with an export value of 388 USD.
The top countries importing Fresh Kohlrabi from French Polynesia include France, World.

Export trend

Over the past 5 years, French Polynesia's export value of Fresh Kohlrabi has remained steady, changing from 367 USD in 2019 to 388 USD in 2022.
The export data for French Polynesia Fresh Kohlrabi is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, which covers a specific classification for Fresh Kohlrabi and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Kohlrabi in certain markets, as HS codes often encompass a broader range of similar products.
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