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Fresh Rapini Leaves from Morocco

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Production of Fresh Rapini Leaves in Morocco

Fresh Rapini Leaves is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.

Production overview

In 2024, Morocco ranked #51 globally for Fresh Rapini Leaves production, contributing 0.13% to global output. Morocco's total production for Fresh Rapini Leaves was 99,226.33 metric tons in 2024.

Production trend chart of Morocco Fresh Rapini Leaves

Morocco's production of Fresh Rapini Leaves has increased by 56.02% over the past 5 years, rising from 63,598 metric tons in 2020 to 99,226.33 metric tons in 2024.
The production data for Morocco Fresh Rapini Leaves is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Rapini Leaves as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Rapini Leaves from Morocco

Fresh Rapini Leaves is categorized under HS code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, and the data is presented accordingly.

Export overview

As of 2022, Morocco ranked #22 in global exports of Fresh Rapini Leaves. Morocco accounts for approximately 0.31% of the total global export value of Fresh Rapini Leaves, with an export value of 4,766,199 USD.
The top countries importing Fresh Rapini Leaves from Morocco include World, Mauritania, Spain, Senegal, Niger.

Export trend

Morocco's export value of Fresh Rapini Leaves has increased by 101.58% over the past 5 years, rising from 2,364,422 USD in 2018 to 4,766,199 USD in 2022.
The export data for Morocco Fresh Rapini Leaves is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, which covers a specific classification for Fresh Rapini Leaves and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Rapini Leaves in certain markets, as HS codes often encompass a broader range of similar products.

Related markets for Morocco Fresh Rapini Leaves

Markets for products used to produce or made with Fresh Rapini Leaves

Browse Morocco's markets featuring products closely linked to Fresh Rapini Leaves, either as inputs or end products.
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