Bok Choy
HS Code: 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled
|
FAO Code: 0358 - CabbagesMarket:
Share in Production
2022
0.30%Rank 31
Production Volume
2022
215.06MKG
1Y -17.66%
Overview of Bok Choy Market in Thailand
Browse the total import/export value of Bok Choy in Thailand with a summary of price and production data.
2025년 5월 12일 ~ 2025년 5월 19일
-2.61%
compared to the week before
of all changes in country's wholesale prices
M
+96.79%
Q
+22.67%
Y
+19.40%
in 2023
-
in 2023
-
in 2022
+215.06M
KG
Ranked 31st, % share in global production
1Y
-17.66%
3Y
-20.35%
5Y
-20.74%
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News
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Price Entries
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Production
Discover production data of Bok Choy in Thailand. Get production volume, price data, trends, and more. The information below is based on the FAO code 0358 (Cabbages).
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