Bok Choy

Bok Choy

HS Code: 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled
|
FAO Code: 0358 - Cabbages
Market:
Share in Production
2023
0.01%Rank 108
Production Volume
2023
7.48MKG
1Y +1.56%

Production of Bok Choy in Yemen

Discover production data of Bok Choy in Yemen. Get production volume, price data, trends, and more. The information below is based on the FAO code 0358 (Cabbages).

Related Market Brief Curations

Discover curated market data on production for Bok Choy in Yemen.

Production Trends

This is the production trends of Bok Choy in Yemen from 2009 to 2023 in volume.
7.5M kg
1y
+1.56%
3y
-1.65%
5y
-3.04%

Production Volume and Price

Explore the production volume and price of Bok Choy in Yemen from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
8.90M
9.58M
7.83M
9.46M
9.76M
9.16M
7.88M
7.76M
7.49M
7.71M
7.92M
7.61M
7.47M
7.37M
7.48M
Farmgate Price
USD / Metric Ton
638.10
607.20
708.60
737.10
-
-
861.00
725.60
744.20
1.03K
-
-
-
-
-
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