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Buffalo Meat

Buffalo Meat

HS Code: 0201 - Meat of bovine animals; fresh or chilled
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FAO Code: 0947 - Meat of buffalo, fresh or chilled
Market:
Share in Production
2023
0.01%Rank 21
Production Volume
2023
704.25KKG
1Y +6.14%
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Production Data
Seasonality Data

Production of Buffalo Meat in East Timor

Discover production data of Buffalo Meat in East Timor. Get production volume, price data, trends, and more. The information below is based on the FAO code 0947 (Meat of buffalo, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for Buffalo Meat in East Timor.
Curation
November, 2025
Worldwide origin market price of Buffalo Meat
0 country’s domestic price data
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Production Trends

This is the production trends of Buffalo Meat in East Timor from 2009 to 2023 in volume.
704.3K kg
1y
+6.14%
3y
+7.89%
5y
+6.45%

Production Volume and Price

Explore the production volume and price of Buffalo Meat in East Timor from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
540.00K
560.00K
570.00K
600.00K
630.00K
586.12K
674.98K
667.38K
663.53K
661.60K
665.30K
652.73K
653.67K
663.48K
704.25K
Farmgate Price
USD / Metric Ton
6.00K
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