Sub Product
Raw Materials
HS Code
160415
Last Updated
2026-03-30
Key takeaways for search and sourcing teams
- Spain Canned Mackerel market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Spain are summarized.
- 18 export partner companies and 25 import partner companies are mapped for Canned Mackerel in Spain.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-03-30.
Canned Mackerel Export Supplier Intelligence, Price Trends, and Trade Flows in Spain
18 export partner companies are tracked for Canned Mackerel in Spain. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Canned Mackerel export intelligence in Spain, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 160415.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Canned Mackerel in Spain
5 sampled Canned Mackerel transactions in Spain include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Canned Mackerel sampled transaction unit prices by date in Spain: 2026-02-27: 2.38 USD / kg, 2026-02-22: 4.21 USD / kg, 2026-02-16: 14.48 USD / kg, 2026-01-25: 7.71 USD / kg, 2026-01-25: 7.71 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-27 | CAN*** **** | 2.38 USD / kg | (Spain) | (United States) | |
| 2026-02-22 | CAN*** **** | 4.21 USD / kg | (Spain) | (United States) | |
| 2026-02-16 | FIL**** ** ******* ** ****** ** ***** **** *** * * ***** **** ** ***** | 14.48 USD / kg | (Spain) | (Costa Rica) | |
| 2026-01-25 | CAN*** **** | 7.71 USD / kg | (Spain) | (United States) | |
| 2026-01-25 | CAN*** **** | 7.71 USD / kg | (Spain) | (United States) |
Top Canned Mackerel Export Suppliers and Companies in Spain
Review leading exporter profiles and benchmark them against 18 total export partner companies tracked for Canned Mackerel in Spain. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Spain)
Latest Export Transaction: 2026-02-28
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: RetailFood ManufacturingDistribution / Wholesale
(Spain)
Latest Export Transaction: 2026-02-28
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingBrokers And Trade AgenciesBeverage ManufacturingFood Packaging
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Export Transaction: 2026-02-28
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Export Transaction: 2026-02-28
Employee Size: 1 - 10 Employees
Industries: Food PackagingOthersFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingFarming / Production / Processing / Packing
(Spain)
Latest Export Transaction: 2026-02-28
Industries: Food WholesalersFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Spain)
Latest Export Transaction: 2026-02-28
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
Spain Export Partner Coverage
18 companies
Total export partner company count is a core signal of Spain export network depth for Canned Mackerel.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Canned Mackerel partner concentration, capacity signals, and trade relevance in Spain.
Annual Export Value, Volume, and Supplier Market Size for Canned Mackerel in Spain (HS Code 160415)
Analyze 3 years of Canned Mackerel export volume and value in Spain to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,032,505 | 8,434,325 USD |
| 2023 | 2,416,296 | 16,372,050 USD |
| 2022 | 2,612,173 | 16,550,316 USD |
Top Destination Markets for Canned Mackerel Exports from Spain (HS Code 160415) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Canned Mackerel exports from Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Italy | 498,964.04 | 4,593,966.132 USD |
| 2 | Portugal | 364,005.9 | 2,070,228.585 USD |
| 3 | United States | 34,680.38 | 542,780.493 USD |
| 4 | Germany | 18,785.67 | 214,462.865 USD |
| 5 | Romania | 29,638.58 | 194,293.986 USD |
Canned Mackerel Import Buyer Intelligence and Price Signals in Spain: Buyers, Demand, and Trade Partners
25 import partner companies are tracked for Canned Mackerel in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 63.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Canned Mackerel in Spain
5 sampled Canned Mackerel import transactions in Spain provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Canned Mackerel sampled import transaction unit prices by date in Spain: 2026-01-07: 2.73 USD / kg, 2026-01-07: 2.58 USD / kg, 2026-01-07: 2.52 USD / kg, 2025-09-23: 2.32 USD / kg, 2025-09-16: 2.82 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-07 | CAB**** ****** ****** ******* ** ** ** | 2.73 USD / kg | (-) | (-) | - | |
| 2026-01-07 | CAB**** **** ****** ******* ** ** ** | 2.58 USD / kg | (-) | (-) | - | |
| 2026-01-07 | CAB**** **** ****** ******* ** ** ** | 2.52 USD / kg | (-) | (-) | - | |
| 2025-09-23 | CAB**** **** ****** ******* ** ** ** | 2.32 USD / kg | (-) | (-) | - | |
| 2025-09-16 | CAB**** **** ****** ******* ** ** ** | 2.82 USD / kg | (-) | (-) | - |
Top Canned Mackerel Buyers, Importers, and Demand Partners in Spain
Review leading buyer profiles and compare them with 25 total import partner companies tracked for Canned Mackerel in Spain. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Spain)
Latest Import Transaction: 2026-02-28
Industries: Food ManufacturingOthers
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-02-28
Industries: OthersFood Manufacturing
Value Chain Roles: OthersFood Manufacturing
(Spain)
Latest Import Transaction: 2026-02-28
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food Manufacturing
(Spain)
Latest Import Transaction: 2026-02-28
Employee Size: 11 - 50 Employees
Industries: Food WholesalersFood PackagingFood ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / Wholesale
(Spain)
Latest Import Transaction: 2026-02-28
Employee Size: 11 - 50 Employees
Industries: OthersFood Manufacturing
Value Chain Roles: OthersFood Manufacturing
(Spain)
Latest Import Transaction: 2026-02-28
Industries: OthersFood Manufacturing
Value Chain Roles: Food Manufacturing
Spain Import Partner Coverage
25 companies
Import partner company count highlights demand-side visibility for Canned Mackerel in Spain.
Use Supply Chain Intelligence analytics and company profiles to identify active Canned Mackerel importers, distributors, and buyer networks in Spain.
Annual Import Value, Volume, and Demand Size for Canned Mackerel in Spain (HS Code 160415)
Track 3 years of Canned Mackerel import volume and value in Spain to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 5,523,316 | 28,776,134 USD |
| 2023 | 4,175,489 | 22,054,990 USD |
| 2022 | 4,541,931 | 22,710,552 USD |
Top Origin Supplier Countries Supplying Canned Mackerel to Spain (HS Code 160415) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Canned Mackerel to Spain.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Cape Verde | 2,143,140 | 15,035,784.637 USD |
| 2 | Portugal | 1,227,709.1 | 6,739,119.792 USD |
| 3 | China | 1,354,031 | 3,633,512.63 USD |
| 4 | Ecuador | 579,917 | 2,188,926.207 USD |
| 5 | France | 55,267.1 | 363,064.01 USD |
Classification
Product TypeProcessed Food
Product FormCanned
Industry PositionShelf-stable packaged seafood product
Market
Canned mackerel in Spain is a mainstream shelf-stable seafood item supplied by a well-developed domestic canning industry and retail private-label programs. Spain is a major EU processing hub for canned seafood and typically relies on domestically landed and imported wild-caught mackerel raw material for canning.
Market RoleMajor processor and exporter within the EU; significant domestic consumer market; relies on imported and domestically landed wild-caught raw material
Domestic RoleConvenience seafood staple in ambient grocery; common in private-label and branded assortments
Specification
Primary VarietyCaballa / mackerel (Scomber spp.)
Secondary Variety
- Atlantic mackerel (Scomber scombrus)
- Chub/Atlantic chub mackerel (Scomber japonicus / Scomber colias)
Physical Attributes
- Clean, characteristic odor and flavor; no rancidity
- Firm flakes with controlled breakage; limited skin/bone presence per product style
- Uniform fill and appearance across units
Compositional Metrics
- Drained weight and net weight compliance per buyer and legal metrology expectations
- Salt level and oil/sauce formulation (e.g., olive oil vs. sunflower oil; tomato-based sauces)
Grades
- Retail buyer specifications commonly define acceptance on drained weight, defect tolerance (bones/skin), and sensory quality rather than formal public grades.
Packaging
- Lacquered metal cans (round/oval) with easy-open lids
- Multipacks for retail and larger formats for foodservice
- Spanish-language labeling aligned to EU packaged-food rules
Supply Chain
Value Chain
- Wild-caught mackerel procurement (often frozen) -> chilled/frozen storage -> preparation and precooking -> can filling (oil/brine/sauce) -> seaming -> retort sterilization -> coding/labeling -> ambient storage -> retail/wholesale distribution
Temperature
- Raw material temperature control (chilled/frozen) is critical prior to processing to limit histamine formation risk
- Finished canned product is typically distributed and stored at ambient temperature when commercially sterile and container integrity is maintained
Shelf Life
- Shelf life is primarily determined by successful thermal sterilization and can seam integrity; dents, corrosion, or seam defects can trigger quality or safety failures
Freight IntensityHigh
Transport ModeMultimodal
Risks
Iuu Compliance HighIncomplete or non-compliant illegal, unreported and unregulated (IUU) fishing documentation for wild-caught mackerel (e.g., missing/invalid catch certificate where required) can result in border delays, refusal of entry, or seizure, disrupting supply to Spanish retailers and processors.Implement pre-shipment document validation (catch certificate, vessel details, and chain-of-custody), confirm EU-approved establishment status when relevant, and run importer checklists aligned to EU border control requirements before dispatch.
Food Safety MediumHistamine formation risk in mackerel is driven by time/temperature abuse prior to processing; failures can trigger non-compliance findings, withdrawals, or reputational damage even if the final product is canned.Enforce strict raw material temperature control, rapid processing, supplier HACCP verification, and risk-based histamine testing aligned to EU criteria.
Logistics MediumFreight-rate volatility and packaging-input supply disruption (cans, lids, cartons, oils) can materially affect landed cost and service levels for high-volume canned SKUs in Spain’s price-competitive retail environment.Use dual sourcing for packaging and key ingredients, maintain safety stock for critical inputs, and structure contracts with indexed freight or flexible delivery windows where feasible.
Sustainability and Market Access MediumSustainability screening by retailers and foodservice buyers (fishery status, eco-label policies, and origin transparency) can restrict eligible suppliers or require additional audits and chain-of-custody evidence.Map fishery origin to recognized sustainability assessments, maintain chain-of-custody documentation for any eco-label claims, and prepare retailer-ready evidence packs (traceability, sourcing policy, audit reports).
Sustainability
- Fish stock sustainability and management measures affecting mackerel availability and pricing (quota/management changes can shift supply)
- Retail and brand sustainability screening (e.g., eco-label preference and fisheries improvement expectations)
Labor & Social
- Labor and human-rights due diligence in global fishing supply chains (forced labor risk exists in parts of the global distant-water fleet landscape, increasing buyer audit and documentation expectations)
- Ethical recruitment and working conditions expectations in seafood processing and logistics
Standards
- IFS Food
- BRCGS Food Safety
- FSSC 22000 / ISO 22000
- MSC Chain of Custody (when making MSC claims)
FAQ
Which documents are commonly required to import canned mackerel into Spain from a non-EU origin?Importers commonly need standard commercial documents (invoice, packing list, transport document) and, where applicable for fishery products, an official health certificate and EU border entry documentation (CHED via EU border control processes). For wild-caught fishery products from non-EU origins, an IUU catch certificate is typically required to demonstrate legal catch and traceability.
What are the key food safety controls for canned mackerel sold in Spain?Key controls focus on safe raw material handling (especially time/temperature control to reduce histamine risk for mackerel) and validated retort sterilization to achieve commercial sterility. Plants typically operate under HACCP-based procedures and are subject to EU hygiene and official control requirements.
What labeling elements should canned mackerel products sold in Spain typically include?Canned mackerel sold in Spain typically needs EU packaged-food labeling such as the product name, ingredient list, allergen declaration (fish), net quantity, date marking, lot identification, operator information, and nutrition declaration where applicable under EU rules.
Sources
European Union (EUR-Lex / European Commission) — Regulation (EC) No 852/2004 on the hygiene of foodstuffs (HACCP-based procedures)
European Union (EUR-Lex / European Commission) — Regulation (EC) No 853/2004 laying down specific hygiene rules for food of animal origin
European Union (EUR-Lex / European Commission) — Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs (including histamine criteria for certain fishery products)
European Union (EUR-Lex / European Commission) — Regulation (EU) No 1169/2011 on the provision of food information to consumers (labeling)
European Union (EUR-Lex / European Commission) — Council Regulation (EC) No 1005/2008 establishing a Community system to prevent, deter and eliminate IUU fishing (catch certification scheme)
European Union (EUR-Lex / European Commission) — Regulation (EU) 2023/915 on maximum levels for certain contaminants in food
European Commission (DG SANTE) — TRACES / CHED procedures for entry of products of animal origin (border controls framework)
Agencia Española de Seguridad Alimentaria y Nutrición (AESAN) — Food safety guidance and alerts relevant to fishery products in Spain
Ministerio de Agricultura, Pesca y Alimentación (MAPA), Spain — Spain fisheries and seafood sector information (market and regulatory context)
ANFACO-CECOPESCA — Spanish canned fish and seafood industry references (processing and market structure)
International Council for the Exploration of the Sea (ICES) — Stock assessment advice relevant to mackerel in Northeast Atlantic waters (supply sustainability context)
Other Canned Mackerel Country Markets for Supplier, Export, and Price Comparison from Spain
Compare Canned Mackerel supplier coverage, trade flows, and price benchmarks across countries related to Spain.
All related country market pages: China, Japan, Norway, Italy, Thailand, South Korea, United States, Vietnam, Portugal, Morocco, Nigeria, Philippines, Poland, Denmark, Malaysia, Australia, Netherlands, Taiwan, Indonesia, Ecuador, Sri Lanka, France, United Kingdom, Jamaica, Canada, Colombia, Czechia, Brazil, Romania, Ukraine, Singapore, Germany, Hong Kong, Turkiye, Belarus, Israel, Latvia, New Zealand, Lithuania, Russia, Sweden, Bolivia, Belgium, Chile, Saudi Arabia, Slovenia, Uzbekistan, Ivory Coast, Bulgaria, United Arab Emirates, Ghana, South Africa, Austria, Fiji, Laos, Argentina, Switzerland, Cambodia, Peru, Ireland, Republic of the Congo, Croatia, Estonia, Azerbaijan, Costa Rica, India, Finland, Liechtenstein, Slovakia, Guatemala, Togo, Hungary, Georgia, Panama, Mauritius, Gabon, Bosnia and Herzegovina, Andorra, Albania, Armenia, Barbados, Bangladesh, Burkina Faso, Bahrain, Benin, Bermuda, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Dominican Republic, Egypt, Ethiopia, Micronesia, Gambia, Greece, Honduras, Haiti, Iceland, Jordan, Kenya, Kyrgyzstan, Kuwait, Kazakhstan, Lebanon, Saint Lucia, Liberia, Lesotho, Luxembourg, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Northern Mariana Islands, Malta, Maldives, Mexico, Mozambique, Namibia, New Caledonia, Niger, Nepal, Oman, Papua New Guinea, Pakistan, Paraguay, Qatar, Serbia, Senegal, El Salvador, Swaziland, Tunisia, Tonga, Uganda, Saint Vincent and the Grenadines, Samoa, Zambia, Zimbabwe
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.