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Citrus Paste and Puree

Citrus Paste and Puree

HS Code: 080520 - Fruit, edible; mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids, fresh or dried
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Export of Citrus Paste and Puree From Burkina Faso

Discover export data of Citrus Paste and Puree from Burkina Faso. Get export value, volume, price data, trends and more. The information below is based on the HS code 080520 (Fruit, edible; mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids, fresh or dried).

Trends of Top Export Destinations

Explore the top export destinations for Citrus Paste and Puree from Burkina Faso.

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