생원두

HS Code: 0901 - Coffee, whether or not roasted or decaffeinated; husks and skins; coffee substitutes containing coffee in any proportion

FAO Code: 0661 - Cocoa beans

시장:

수출 점유율

2023

3.25%Rank 8

수입 점유율

2023

0.00%Rank 146

수출량

2023

236.08MKG

1Y -13.78%

수입량

2023

25.53KKG

1Y -11.50%

에티오피아의 생원두 상품, 판매자 및 오퍼

에티오피아의 생원두 판매자, 상품 및 오퍼를 살펴보세요.

상품

Tridge에서 에티오피아의 생원두 상품 및 판매자가 제공하는 상품 사양을 알아보세요.

Raw Common Coffee - Ethiopia · 에티오피아

Variety: Arabica | Processed Style: Unwashed, Raw | Type: Single Origin

Dadiben Trading PLC

coffee · 에티오피아

Variety: Robusta, Arabica, Arabica - Bourbon | Processed Style: Decaffeinated - Swiss Water Process, Unwashed, Roasted, Light Roast, Raw | Form & Cut: Powder, Ground, Whole Beans | Cultivation Type: Organic | Packaging Type: As per customer's request | Color: Brown, Dark Brown, Black, Green | Grade: Grade 4 (SCAA: Below Standard Grade), Grade 3 (SCAA: Exchange Grade), Grade 2 (SCAA: Premium Grade), Grade 1 (SCAA: Specialty Grade) | Type: Blended, Single Origin | Flavor Note: Fruity, Nutty

Gagarii Trading PLC

Nekemte G4 · 에티오피아

Variety: Ethiopia Lekempti, Arabica | Processed Style: Unwashed, Raw

Mustmer Coffee Exporter

Arabica Coffee Beans · 에티오피아

Variety: 네켐테, Ethiopian Varieties - Yirgachefe, Ethiopia Wollega, Ethiopia Illubabor, Ethiopia Guji, Ethiopia Limu, Ethiopia Lekempti, Ethiopia Djimmah, Ethiopia Harrar, Ethiopia Sidamo, Ethiopian Yirgacheffe | Processed Style: Unwashed, Raw | Form & Cut: Whole Beans | Packaging Type: Jute Bag (50kg) | Grade: Grade 5 (SNI: Value of Defects 81-150), Grade 4B (SNI: Value of Defects 61-80), Grade 4A (SNI: Value of Defects 45-60), Grade 3 (SNI: Value of Defects 26-44), Grade 2 (SNI: Value of Defects 12-25), Grade 1 (SNI: Value of Defects 0-11) | Type: Single Origin | Size: 스크린 14/15 | Flavor Note: 만다린, Medium Acidity, Tangy, Fruity, Nutty | Moisture (%): 12%

Samga

Ethiopia coffee · 에티오피아

Variety: Ethiopian Varieties - Yirgachefe, Ethiopia Wollega, Ethiopia Illubabor, Ethiopia Guji, Ethiopia Limu, Ethiopia Bebeka, Ethiopia Tepi, Ethiopia Lekempti, Ethiopia Ghimbi, Ethiopia Djimmah, Ethiopia Harrar, Ethiopia Sidamo, Ethiopian Yirgacheffe | Processed Style: Wet Process, Raw | Form & Cut: Whole Beans | Packaging Type: Jute Sack (69 kg) | Grade: Good Quality, Grade 2, Grade 1, AA | Type: Single Origin | Flavor Note: Chocolate, Orange, Tangy, Caramel, Fruity, Nutty | Moisture (%): 12%

afronectar

Arabica Coffee Beans · 에티오피아

Variety: Ethiopia Wollega, Ethiopia Illubabor, Ethiopia Guji, Ethiopia Limu, Ethiopia Bebeka, Ethiopia Tepi, Ethiopia Lekempti, Ethiopia Ghimbi, Ethiopia Djimmah, Ethiopia Harrar, Ethiopia Sidamo | Processed Style: Unwashed, Raw | Form & Cut: Whole Beans | Cultivation Type: High Altitude | Packaging Type: Jute Bag (50kg) | Grade: 5등급, 4등급, Grade 2, Grade 1 | Type: Single Origin

Artimus PLC

Coffee · 에티오피아

Processed Style: Unwashed, Raw | Form & Cut: Whole Beans

Latorre & Dutch Coffee Traders Pty Ltd.

Coffee beans · 에티오피아

CAPTIM TRADING PLC

Ethiopian Arabica Coffee Beans · 에티오피아

Variety: Ethiopian Varieties - Yirgachefe, Ethiopia Guji, Ethiopia Limu, Ethiopia Tepi, Ethiopia Lekempti, Ethiopia Harrar, Ethiopia Sidamo, Ethiopian Yirgacheffe, Arabica | Processed Style: Double Washed, Unwashed, Raw | Form & Cut: Whole Beans | Cultivation Type: High Altitude, Organic | Packaging Type: Jute Sack (64 kg) | Grade: 5등급, 4등급, Grade 2, Grade 1, Grade 5 (SCAA: Off Grade), Grade 4 (SCAA: Below Standard Grade), Grade 3 (SCAA: Exchange Grade), Grade 2 (SCAA: Premium Grade), Grade 1 (SCAA: Specialty Grade) | Type: Blended, Single Origin

McKleron Global Partners