신선 돼지고기 햄 및 목살
HS Code: 020319 - Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled
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FAO Code: 1035 - Meat of pig with the bone, fresh or chilledMarket:
Share in Export
2023
0.00%Rank 55
Share in Import
2023
0.00%Rank 101
Share in Production
2023
0.01%Rank 101
Export Volume
2023
2.99KKG
1Y -23.21%
Import Volume
2023
237KG
1Y -97.74%
Production Volume
2023
10.63MKG
1Y -2.06%
Import of 신선 돼지고기 햄 및 목살 to 코트디부아르
Discover import data of 신선 돼지고기 햄 및 목살 to 코트디부아르. Get import value, volume, price data, trends and more. The information below is based on the HS code 020319 (Meat; of swine, n.e.c. in item no. 0203.1, fresh or chilled). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 신선 돼지고기 햄 및 목살 to 코트디부아르 was USD 3.40K, with a total import volume of 0.24 metric tons.
in 2023
$3.4K
USD
1y
-88.23%
3y
-36.98%
5y
-46.68%
in 2023
237.0
KG
1y
-97.74%
3y
-50.62%
5y
-97.07%
Notable import transactions in 2024
View notable import transactions of 신선 돼지고기 햄 및 목살 from 코트디부아르.
Unlock complete import data for 신선 돼지고기 햄 및 목살 from 코트디부아르
Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.
Share of Top Import Origins
Explore the share of top import origins of 신선 돼지고기 햄 및 목살 to 코트디부아르 in 2023.
The top exporting countries of 신선 돼지고기 햄 및 목살 to 코트디부아르 include 프랑스.
Among them, 프랑스 was the largest exporter, accounting for 100.00%% of 코트디부아르's total 신선 돼지고기 햄 및 목살 imports.
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