Derived Products
HS Code
091011
Last Updated
2026-04-14
Key takeaways for search and sourcing teams
- United States Fresh Ginger market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for United States are summarized.
- 383 export partner companies and 26 import partner companies are mapped for Fresh Ginger in United States.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-04-14.
Fresh Ginger Export Supplier Intelligence, Price Trends, and Trade Flows in United States
383 export partner companies are tracked for Fresh Ginger in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Ginger export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 091011.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Fresh Ginger in United States
5 sampled Fresh Ginger transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Ginger sampled transaction unit prices by date in United States: 2026-02-17: 1.45 USD / kg, 2026-02-12: 3.15 USD / kg, 2026-02-02: 3.94 USD / kg, 2026-02-02: 3.94 USD / kg, 2026-01-20: 5.14 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-17 | FRE** ****** ***** ********** ******* ** *** ** ****** ********* *********** *** ** * **** *** *** ****** *** ***** ****** *** * ***** ***** *** ** ** | 1.45 USD / kg | (United States) | (United States) | |
| 2026-02-12 | JEN***** ** ***** ******* ****** **** | 3.15 USD / kg | (United States) | (Costa Rica) | |
| 2026-02-02 | JEN***** *********** ********* * ************* ****** ******** ******* | 3.94 USD / kg | (United States) | (Costa Rica) | |
| 2026-02-02 | JEN***** ****** ********* * ************* ********* ***** | 3.94 USD / kg | (United States) | (Costa Rica) | |
| 2026-01-20 | JEN***** **** ***** ***** ****** *** ** | 5.14 USD / kg | (United States) | (Costa Rica) |
Top Fresh Ginger Export Suppliers and Companies in United States
Review leading exporter profiles and benchmark them against 383 total export partner companies tracked for Fresh Ginger in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-03-14
Employee Size: 1 - 10 Employees
Industries: Grocery StoresFood Wholesalers
Value Chain Roles: Distribution / WholesaleRetail
(United States)
Latest Export Transaction: 2026-03-14
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-14
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-03-14
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-03-14
Industries: Others
Value Chain Roles: Logistics
(United States)
Latest Export Transaction: 2026-03-14
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: TradeFarming / Production / Processing / PackingFood Manufacturing
United States Export Partner Coverage
383 companies
Total export partner company count is a core signal of United States export network depth for Fresh Ginger.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Ginger partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Fresh Ginger in United States (HS Code 091011)
Analyze 3 years of Fresh Ginger export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 4,069,518 | 10,345,770 USD |
| 2023 | 4,917,561 | 11,919,200 USD |
| 2022 | 3,304,849 | 6,916,237 USD |
Top Destination Markets for Fresh Ginger Exports from United States (HS Code 091011) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Fresh Ginger exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 3,713,149 | 9,435,980 USD |
| 2 | Saudi Arabia | 111,086 | 181,051 USD |
| 3 | Mexico | 94,122 | 161,330 USD |
| 4 | Cayman Islands | 32,902 | 157,893 USD |
| 5 | Trinidad and Tobago | 14,978 | 62,613 USD |
Fresh Ginger Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
26 import partner companies are tracked for Fresh Ginger in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 1.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Ginger in United States
5 sampled Fresh Ginger import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Ginger sampled import transaction unit prices by date in United States: 2026-03-22: 1.54 USD / kg, 2026-03-15: 1.54 USD / kg, 2026-03-09: 5.28 USD / kg, 2026-03-09: 5.28 USD / kg, 2026-03-01: 1.50 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-03-22 | FRE** ********* ********** | 1.54 USD / kg | (-) | (-) | - | |
| 2026-03-15 | ORG**** ***** ********* ********** | 1.54 USD / kg | (-) | (-) | - | |
| 2026-03-09 | ORG**** ***** ********* ********** | 5.28 USD / kg | (-) | (-) | - | |
| 2026-03-09 | FRE** ********* ********** | 5.28 USD / kg | (-) | (-) | - | |
| 2026-03-01 | ORG**** ***** ********* ********** | 1.50 USD / kg | (-) | (-) | - |
Top Fresh Ginger Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 26 total import partner companies tracked for Fresh Ginger in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-03-14
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-03-14
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood WholesalersFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingDistribution / WholesaleFarming / Production / Processing / PackingTrade
(United States)
Latest Import Transaction: 2026-02-27
Recently Import Partner Companies: 1
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Logistics
(United States)
Latest Import Transaction: 2026-03-14
Industries: Food ManufacturingFood WholesalersFood PackagingFood Services And Drinking PlacesGrocery StoresBeverage ManufacturingOnline Retail And FulfillmentOthers
Value Chain Roles: LogisticsFarming / Production / Processing / PackingDistribution / WholesaleFood ManufacturingRetailOthersTrade
(United States)
Latest Import Transaction: 2026-03-14
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Import Transaction: 2026-03-14
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
United States Import Partner Coverage
26 companies
Import partner company count highlights demand-side visibility for Fresh Ginger in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Ginger importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Fresh Ginger in United States (HS Code 091011)
Track 3 years of Fresh Ginger import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 100,078,631 | 165,132,199 USD |
| 2023 | 90,310,088 | 141,024,995 USD |
| 2022 | 102,522,476 | 133,730,933 USD |
Top Origin Supplier Countries Supplying Fresh Ginger to United States (HS Code 091011) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Fresh Ginger to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Peru | 23,392,207 | 63,217,689 USD |
| 2 | China | 58,849,852 | 60,468,739 USD |
| 3 | Brazil | 10,569,165 | 23,259,622 USD |
| 4 | Costa Rica | 2,112,571 | 4,820,837 USD |
| 5 | India | 905,009 | 3,737,889 USD |
Fresh Ginger Wholesale Supplier Price Trends in United States
Track Fresh Ginger wholesale supplier price benchmarks and recent export price updates in United States.
Historical Fresh Ginger Wholesale Supplier Prices in United States (USD/kg)
Yearly average, lower, and upper Fresh Ginger wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in United States.
Fresh Ginger yearly average wholesale prices in United States: 2021: 3.40 USD / kg, 2022: 2.83 USD / kg, 2023: 3.52 USD / kg, 2024: 3.88 USD / kg, 2025: 3.61 USD / kg, 2026: 3.73 USD / kg.
| Year | Average Unit Price | Lower Unit Price | Upper Unit Price | YoY Change |
|---|---|---|---|---|
| 2021 | 3.40 USD / kg | 1.36 USD / kg | 7.09 USD / kg | - |
| 2022 | 2.83 USD / kg | 1.36 USD / kg | 5.88 USD / kg | - |
| 2023 | 3.52 USD / kg | 1.58 USD / kg | 5.51 USD / kg | - |
| 2024 | 3.88 USD / kg | 1.43 USD / kg | 7.39 USD / kg | - |
| 2025 | 3.61 USD / kg | 1.40 USD / kg | 6.80 USD / kg | - |
| 2026 | 3.73 USD / kg | 1.54 USD / kg | 6.39 USD / kg | - |
Latest Fresh Ginger Wholesale Export Price Updates in United States
Use the latest 5 updates to check current Fresh Ginger wholesale export price points and origin-level changes in United States.
Fresh Ginger latest wholesale updates by date in United States: 2026-04-01: 28.00 USD / kg, 2026-04-01: 10.00 USD / kg, 2026-04-01: 41.50 USD / kg, 2026-04-01: 60.00 USD / kg, 2026-04-01: 42.00 USD / kg.
| Date | Entry Name | Unit Price (USD) | Origin Country | |
|---|---|---|---|---|
| 2026-04-01 | Gin*** ********* * ******* ****** ****** **** ******** ** ** ******** ******* ****** ******** ****** | 28.00 USD / kg | - | |
| 2026-04-01 | Gin*** ********* * ******* ***** ****** **** ******** * ** ******** ******* *** **** ******** ****** | 10.00 USD / kg | - | |
| 2026-04-01 | Gin*** ********* * ******* ****** ****** **** ******** ** ** ******** ******* ******* ******** ****** | 41.50 USD / kg | - | |
| 2026-04-01 | Gin*** ********* * ******* ********* ****** **** ******** ** ** ******** ******* ******* ******** ****** | 60.00 USD / kg | - | |
| 2026-04-01 | Gin*** ********* * ******* ***** ****** **** ******** ** ** ******** ******* ******* ******** ****** | 42.00 USD / kg | - |
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh ginger (ginger root) in the United States is supplied through a mix of domestic specialty production (notably Hawai‘i) and imports from tropical producing countries. USDA AMS inspection guidance notes that fresh ginger root marketed in the U.S. includes product grown in Hawai‘i and Fiji, and that Hawaiian grade standards are often used in trade because there are no U.S. grade standards for ginger root. Importers must manage U.S. entry compliance across FDA import requirements for foods (including prior notice) and USDA/CBP agricultural admissibility and inspection requirements for plant products. In Hawai‘i, University of Hawai‘i CTAHR documents that bacterial wilt (Ralstonia solanacearum race 4) has been a major factor in reduced ginger acreage and sales since the mid-2000s, highlighting domestic supply vulnerability.
Market RoleDomestic consumer market supplied by limited domestic production (notably Hawai‘i) and imports
Domestic RoleSpecialty crop in Hawai‘i with nationwide culinary demand
Specification
Physical Attributes
- Rhizome is multisegmented; segments are round to oval shaped (USDA AMS inspection guidance).
- Skin color typically brown to golden brown; flesh grayish white to creamy white (USDA AMS inspection guidance).
- Some cultivars may show a bluish ring/tinge when cut crosswise (USDA AMS inspection guidance).
Grades
- No U.S. grade standards for ginger root; Hawaiian grade standards are often used as the trading standard (USDA AMS inspection guidance).
Packaging
- Hawai‘i-origin ginger root commonly shipped in fiberboard cartons (USDA AMS inspection guidance).
- Fiji-origin ginger root commonly shipped in wirebound or wooden slat crates (USDA AMS inspection guidance).
Supply Chain
Value Chain
- Farm harvest → cleaning (remove excessive dirt) → sorting for defects (rot, shrivel, insect injury, bruising) → packing (cartons/crates) → distribution to wholesale/retail/foodservice.
Temperature
- Commercial carrying/storage guidance commonly targets ~12–14°C for fresh ginger to avoid chilling injury at lower temperatures (shipping guidance reference).
Shelf Life
- Under appropriate temperature and humidity management, fresh ginger can be held for multi-week to multi-month storage; dehydration and chilling injury are key quality-loss modes (shipping guidance reference).
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighImported fresh ginger shipments entering the U.S. without adequate FDA Prior Notice are subject to refusal of admission and may be held at the port of entry (21 CFR 1.283; FDA prior notice guidance).File complete and accurate FDA Prior Notice via CBP ACE/ABI or FDA PNSI within required timeframes; ensure confirmation details accompany the shipment.
Plant Health MediumFresh ginger, as a plant product, is subject to CBP agricultural inspection and may be restricted or refused entry if it carries harmful pests/diseases or does not meet entry requirements; commodity/origin requirements can vary and must be checked (CBP; USDA APHIS).Confirm commodity/origin admissibility and any conditions in APHIS ACIR; implement field-to-pack hygiene to minimize pest risk and excessive dirt; align documents with inspection expectations.
Plant Disease MediumIn U.S. domestic production (Hawai‘i), University of Hawai‘i CTAHR documents bacterial wilt (Ralstonia solanacearum race 4) as a major driver of acreage and sales decline since the mid-2000s, creating domestic supply instability and replanting constraints in infested fields.Diversify sourcing beyond single production zones; for domestic suppliers, require documented biosecurity and clean seed practices consistent with local extension guidance.
Logistics MediumFresh ginger quality is sensitive to temperature mismanagement in transit; shipping guidance commonly indicates chilling injury risk at low temperatures and recommends warmer carriage (~12–14°C).Use validated reefer setpoints and continuous temperature monitoring; align humidity/ventilation practices with commodity handling guidance and importer QC checks.
Sustainability
- Soil-borne disease pressure in Hawai‘i ginger production (bacterial wilt) can force field rotation/relocation and reduce viable production area (University of Hawai‘i CTAHR).
FAQ
What is the most critical import compliance risk for fresh ginger entering the United States?Failing to submit adequate FDA Prior Notice is a major deal-breaker: the shipment can be refused admission and held at the port of entry under FDA’s prior notice rules (21 CFR § 1.283).
Does fresh ginger require country-of-origin labeling at U.S. retail?Yes. USDA AMS states COOL applies to fresh and frozen fruits and vegetables at covered retailers, which requires country-of-origin notification at the point of sale.
What defects are commonly screened for in U.S. inspections of ginger root lots?USDA AMS inspection guidance flags soft or dry rots, shriveling, worm holes or obvious insect injury, sunburn, bruising, and excessive dirt as common defect conditions for ginger root inspection.
Sources
Other Fresh Ginger Country Markets for Supplier, Export, and Price Comparison from United States
Compare Fresh Ginger supplier coverage, trade flows, and price benchmarks across countries related to United States.
All related country market pages: China, India, Netherlands, Peru, United Kingdom, Indonesia, Canada, Nigeria, Thailand, Brazil, Germany, Philippines, Pakistan, Vietnam, Japan, South Korea, United Arab Emirates, Myanmar [Burma], Malaysia, Sri Lanka, Spain, Uganda, Bangladesh, Laos, Poland, Italy, France, South Africa, Belgium, Turkiye, Portugal, Tanzania, Israel, Kenya, Singapore, Egypt, Ukraine, Hong Kong, Russia, Nepal, Saudi Arabia, Costa Rica, Fiji, Morocco, Ecuador, Switzerland, Denmark, Oman, Qatar, Mexico, Panama, Czechia, Honduras, Hungary, Sweden, Ivory Coast, Kazakhstan, Kuwait, Lithuania, Austria, Bulgaria, Croatia, Norway, New Zealand, Kyrgyzstan, Madagascar, Bahrain, Zambia, Greece, Burkina Faso, Malawi, Romania, Nicaragua, Puerto Rico, Ireland, Mozambique, Jordan, Serbia, Finland, Albania, Armenia, Argentina, Australia, Aruba, Azerbaijan, Bosnia and Herzegovina, Barbados, Burundi, Benin, Bermuda, Brunei, Bahamas, Bhutan, Botswana, Belize, Democratic Republic of the Congo, Chile, Colombia, Cuba, Cyprus, Dominican Republic, Estonia, Ethiopia, Falkland Islands, Gabon, Ghana, Guadeloupe, Guatemala, Iraq, Iran, Iceland, Jamaica, Cambodia, Liberia, Lesotho, Luxembourg, Latvia, Moldova, Montenegro, Macedonia, Mongolia, Macao, Martinique, Malta, Mauritius, Maldives, Namibia, Niger, Paraguay, Rwanda, Sudan, Slovenia, Slovakia, Senegal, Suriname, South Sudan, El Salvador, Syria, Swaziland, Togo, Tajikistan, Tunisia, Trinidad and Tobago, Taiwan, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Vanuatu, Zimbabwe
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