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Raw Hazelnut Italy Market Overview 2026

Key takeaways for search and sourcing teams
  • Italy Raw Hazelnut market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Italy are summarized.
  • 49 export partner companies and 28 import partner companies are mapped for Raw Hazelnut in Italy.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-16.

Raw Hazelnut Export Supplier Intelligence, Price Trends, and Trade Flows in Italy

49 export partner companies are tracked for Raw Hazelnut in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Raw Hazelnut export intelligence in Italy, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 96.4% of the full transaction dataset.

Sample Export Supplier Transaction Records for Raw Hazelnut in Italy

5 sampled Raw Hazelnut transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Raw Hazelnut sampled transaction unit prices by date in Italy: 2026-03-19: 24.31 USD / kg, 2026-02-24: 24.72 USD / kg, 2026-02-12: 15.10 USD / kg, 2026-01-23: 7.91 USD / kg, 2026-01-20: 24.10 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-03-19[개암******** **** *** **** *********** ***** *** ********24.31 USD / kg (Italy) (South Korea)
2026-02-24[개암******** **** *** **** *********** ***** *** ********24.72 USD / kg (Italy) (South Korea)
2026-02-12HAZ*****15.10 USD / kg (Italy) (United States)
2026-01-23FOO******* ********* *********7.91 USD / kg (Italy) (Italy)
2026-01-20[개암******** **** *** **** *********** ***** *** ********24.10 USD / kg (Italy) (South Korea)

Top Raw Hazelnut Export Suppliers and Companies in Italy

Review leading exporter profiles and benchmark them against 49 total export partner companies tracked for Raw Hazelnut in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-03-16
Employee Size: 1 - 10 Employees
Industries: Food PackagingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingDistribution / WholesaleOthers
(Italy)
Latest Export Transaction: 2026-03-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food ManufacturingCrop Production
Value Chain Roles: Food ManufacturingFarming / Production / Processing / Packing
(Italy)
Latest Export Transaction: 2026-03-16
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood WholesalersFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Italy)
Latest Export Transaction: 2026-03-16
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Italy)
Latest Export Transaction: 2026-03-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food PackagingBeverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Italy)
Latest Export Transaction: 2026-03-16
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingOthers
Value Chain Roles: Food ManufacturingTradeDistribution / Wholesale
Italy Export Partner Coverage
49 companies
Total export partner company count is a core signal of Italy export network depth for Raw Hazelnut.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Raw Hazelnut partner concentration, capacity signals, and trade relevance in Italy.

Raw Hazelnut Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners

28 import partner companies are tracked for Raw Hazelnut in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 10.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Raw Hazelnut in Italy

5 sampled Raw Hazelnut import transactions in Italy provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Raw Hazelnut sampled import transaction unit prices by date in Italy: 2026-01-27: 12.74 USD / kg, 2026-01-23: 7.91 USD / kg, 2025-12-30: 13.03 USD / kg, 2025-12-29: 12.41 USD / kg, 2025-12-24: 12.41 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-27Haz******* ***************12.74 USD / kg (-) (-)-
2026-01-23FOO******* ********* *********7.91 USD / kg (-) (-)-
2025-12-30Unk**** *******13.03 USD / kg (-) (-)-
2025-12-29Unk**** *******12.41 USD / kg (-) (-)-
2025-12-24Unk**** *******12.41 USD / kg (-) (-)-

Top Raw Hazelnut Buyers, Importers, and Demand Partners in Italy

Review leading buyer profiles and compare them with 28 total import partner companies tracked for Raw Hazelnut in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Italy)
Latest Import Transaction: 2026-03-16
Employee Size: 11 - 50 Employees
Industries: Food PackagingOthersFood Manufacturing
Value Chain Roles: OthersFood Manufacturing
(Italy)
Latest Import Transaction: 2026-03-16
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Italy)
Latest Import Transaction: 2026-03-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing
Value Chain Roles: LogisticsFood ManufacturingDistribution / WholesaleFarming / Production / Processing / Packing
(Italy)
Latest Import Transaction: 2026-03-16
Employee Size: 1 - 10 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Italy)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingOthersFood Manufacturing
Value Chain Roles: OthersFood ManufacturingDistribution / Wholesale
(Italy)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Italy Import Partner Coverage
28 companies
Import partner company count highlights demand-side visibility for Raw Hazelnut in Italy.
Use Supply Chain Intelligence analytics and company profiles to identify active Raw Hazelnut importers, distributors, and buyer networks in Italy.

Raw Hazelnut Wholesale Supplier Price Trends in Italy

Track Raw Hazelnut wholesale supplier price benchmarks and recent export price updates in Italy.

Historical Raw Hazelnut Wholesale Supplier Prices in Italy (USD/kg)

Yearly average, lower, and upper Raw Hazelnut wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Italy.
Raw Hazelnut yearly average wholesale prices in Italy: 2020: 7.87 USD / kg, 2021: 8.03 USD / kg, 2022: 9.52 USD / kg, 2023: 10.31 USD / kg, 2024: 9.79 USD / kg, 2025: 11.29 USD / kg, 2026: 10.33 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20207.87 USD / kg4.60 USD / kg11.77 USD / kg-
20218.03 USD / kg4.60 USD / kg13.92 USD / kg-
20229.52 USD / kg4.17 USD / kg14.99 USD / kg-
202310.31 USD / kg5.43 USD / kg14.99 USD / kg-
20249.79 USD / kg4.52 USD / kg15.67 USD / kg-
202511.29 USD / kg4.13 USD / kg19.42 USD / kg-
202610.33 USD / kg4.93 USD / kg19.50 USD / kg-

Latest Raw Hazelnut Wholesale Export Price Updates in Italy

Use the latest 5 updates to check current Raw Hazelnut wholesale export price points and origin-level changes in Italy.
Raw Hazelnut latest wholesale updates by date in Italy: 2026-04-01: 9.23 USD / kg, 2026-04-01: 8.65 USD / kg, 2026-04-01: 8.37 USD / kg, 2026-04-01: 9.23 USD / kg, 2026-04-01: 8.37 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-04-01NOC***** * ******** ******** ******** * ******** **** * * ******** **** * ******* ***9.23 USD / kg-
2026-04-01NOC***** * ******** ******* ******** * ******** **** * * ******** **** * ******* ***8.65 USD / kg-
2026-04-01NOC***** * ******** ******* ******** * ******** **** * * ******** **** * ******* ***8.37 USD / kg-
2026-04-01NOC***** * ******** ******* ******** * ******** **** * * ******** **** * ******* ***9.23 USD / kg-
2026-04-01NOC***** * ******** ******* ******** * ******** **** * * ******** **** * ******* ***8.37 USD / kg-

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Market

Raw hazelnut in Italy is a major tree-nut crop with a well-established domestic processing base (confectionery and ingredient uses) alongside export channels for in-shell and kernel trade. Production is concentrated in a few specialized regions, and quality differentiation is supported by EU geographical indications for certain local cultivars/areas. Supply is seasonal at harvest but commercial availability can extend year-round via drying and controlled storage. Food-safety compliance (notably contaminant/mycotoxin control) and yield volatility from weather and pests are key commercial considerations.
Market RoleMajor producer with significant domestic processing demand; active exporter with supplemental import flows depending on year and product form
Domestic RoleImportant upstream input for domestic confectionery/ingredient processing and for premium GI-linked segments
Market GrowthNot Mentioned
SeasonalityHarvest is concentrated in late summer to early autumn, with year-round commercial availability supported by drying and storage.

Specification

Secondary Variety
  • Tonda Gentile Trilobata (Piemonte)
  • Tonda di Giffoni
  • Nocciola Romana (Tonda Gentile Romana)
Physical Attributes
  • Low moisture and absence of mold/insect damage are key acceptance criteria for storage and export
  • Kernel fill, size calibration, and defect tolerance (broken, shriveled, discolored) are common buyer parameters
  • Shell integrity matters for in-shell trade; blanching and roasting performance may be screened by industrial buyers
Compositional Metrics
  • Industrial buyers commonly screen for quality attributes related to flavor stability (e.g., rancidity risk) and lot uniformity
Grades
  • Buyer specifications often follow UNECE agricultural standards frameworks for in-shell hazelnuts and hazelnut kernels (classification by quality/defects and size calibration).
Packaging
  • In-shell: bulk sacks or big bags for wholesale/processing
  • Kernels: food-grade bags/cartons; protective or vacuum/modified packaging may be used to manage oxidation and moisture pickup
  • Lot/batch identification and origin labeling are commonly required in commercial documentation

Supply Chain

Value Chain
  • Orchard harvest (often mechanized) → field cleaning → drying/curing → storage (humidity/temperature control) → sorting/calibration → (optional) cracking/shelling → quality testing (incl. contaminants) → packaging → export/processor delivery
Temperature
  • Cool, dry storage conditions are used to limit rancidity and mold risk; temperature and humidity control is central to maintaining quality over extended storage.
Atmosphere Control
  • Oxygen exposure management (protective packaging and storage practices) helps reduce oxidative rancidity in kernels during longer holding periods.
Shelf Life
  • Shelf life is driven by moisture control and oxidation management; handling breaks that introduce humidity or heat increase mold and rancidity risk.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighMycotoxin/contaminant non-compliance (e.g., aflatoxins in nuts) can trigger shipment rejection, recalls, or buyer delisting, making it a critical market-access risk for raw hazelnuts.Implement pre-shipment testing plans for aflatoxins and other relevant contaminants, enforce rapid post-harvest drying and moisture control, and maintain robust storage/humidity management with lot-level traceability.
Climate HighIncreasing frequency/intensity of heatwaves, drought, and late frosts can cause sharp year-to-year yield and quality volatility in hazelnut orchards, disrupting contracted supply programs.Diversify sourcing across Italian regions, adopt orchard-level climate adaptation (irrigation efficiency, soil moisture management, frost mitigation where feasible), and structure contracts with quality/yield contingency clauses.
Plant Health MediumInvasive and endemic pests (including the brown marmorated stink bug) can damage nuts and reduce marketable yield/quality, increasing sorting losses and supply variability.Use integrated pest management, monitoring/trapping, and region-appropriate control programs; require supplier records on pest monitoring and field interventions.
Logistics MediumContainer availability and freight-rate volatility can affect delivered cost and timing for extra-EU shipments, especially for bulk in-shell programs.Book freight early for peak season, diversify carriers/routes where possible, and consider buffer inventory and staggered shipment schedules for program customers.
Labor And Social Compliance MediumExposure to labor exploitation risks in agricultural seasonal work can create reputational and buyer-compliance risk if suppliers lack robust recruitment and working-condition controls.Apply supplier social compliance requirements, use credible third-party audits where appropriate, and require documentation on legal employment, recruitment practices, and grievance mechanisms.
Sustainability
  • Climate resilience for orchards (heat, drought, and late frost exposure affecting yield and quality)
  • Water stewardship where irrigation expands or drought frequency increases
  • Integrated pest management to limit pesticide reliance and meet residue expectations in sensitive markets
Labor & Social
  • Seasonal labor risk in agriculture, including potential exposure to irregular recruitment and exploitation (caporalato) in parts of the Italian farm sector; buyers may require social compliance due diligence and audits.
Standards
  • FSSC 22000
  • BRCGS Food Safety
  • IFS Food
  • HACCP-based food safety management

FAQ

Which regions are most associated with hazelnut production in Italy?Key producing areas include Piemonte (notably the Langhe), Lazio (Tuscia/Viterbo area), Campania (Giffoni area), and Sicilia; these regions anchor much of Italy’s commercial orchard supply and quality differentiation.
What is the main deal-breaker compliance risk for trading raw hazelnuts from Italy?Food-safety non-compliance related to contaminants/mycotoxins (especially aflatoxins) is the most critical risk because it can lead to shipment rejection or recalls; this is addressed through strict drying/storage control and lot-level testing aligned with EU contaminant rules.
Are there recognized origin labels for Italian hazelnuts?Yes. Italy has EU geographical indications for certain hazelnut origins, and eligibility and naming are managed through the European Commission’s GI register (eAmbrosia), which lists relevant protected names and specifications.
What documents are commonly used for exporting raw hazelnuts from Italy to non-EU markets?Common documentation includes a commercial invoice and packing list, with a certificate of origin when required (or when claiming preference) and a phytosanitary certificate if the destination market requires it under its SPS rules.
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