파프리카

파프리카

HS Code: 090422 - Spices; fruits of the genus Capsicum or Pimenta, crushed or ground
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FAO Code: 0689 - Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw
Market:
Share in Export
2023
1.28%Rank 10
Share in Import
2023
0.74%Rank 32
Export Volume
2023
3.43MKG
1Y -9.94%
Import Volume
2023
2.33MKG
1Y -16.87%

Overview of 파프리카 Market in 대한민국

Browse the total import/export value of 파프리카 in 대한민국 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
compared to the week before
of all changes in country's wholesale prices
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Q
Y

On-the-Ground Updates

Read the updates on the current situation of 대한민국's 파프리카.

Opinion

Read the trending agricultural topics of 파프리카 in 대한민국, delivered by Tridge’s best-in-class global market analysts.

Production

Discover production data of 파프리카 in 대한민국. Get production volume, price data, trends, and more. The information below is based on the FAO code 0689 (Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw).

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