Sub Product
Derived Products
Raw Materials
HS Code
200799
Last Updated
2026-03-30
Key takeaways for search and sourcing teams
- Plum Puree market coverage spans 140 countries.
- 136 exporter companies and 108 importer companies are indexed in the global supply chain intelligence network for this product.
- 361 supplier-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-03-30.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Plum Puree
Analyze 361 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Plum Puree.
Plum Puree Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Plum Puree to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Plum Puree: United States (+280.1%), South Africa (+93.5%), Panama (-87.0%).
Plum Puree Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Plum Puree country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Plum Puree transaction unit prices: Liechtenstein (9.98 USD / kg), Poland (6.92 USD / kg), Italy (6.38 USD / kg), South Africa (4.47 USD / kg), Russia (4.31 USD / kg), 7 more countries.
| Country | YoY Change | Transaction Count | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Italy | - | 2 | - (-) | - (-) | - (-) | - (-) | - (-) | 6.38 USD / kg (124.2 kg) | ||||||
| Chile | +13.1% | 64 | 1.15 USD / kg (235,480 kg) | 1.00 USD / kg (193,100 kg) | 1.24 USD / kg (-) | 1.12 USD / kg (154,141 kg) | 1.05 USD / kg (110,998 kg) | 1.01 USD / kg (97,238 kg) | ||||||
| France | -49.0% | 16 | - (-) | - (-) | - (-) | - (-) | 2.84 USD / kg (157,440 kg) | 2.85 USD / kg (94,460 kg) | ||||||
| Liechtenstein | +3.1% | 6 | - (-) | - (-) | - (-) | 8.77 USD / kg (176.41 kg) | - (-) | 9.98 USD / kg (128.04 kg) | ||||||
| Japan | - | 3 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Kazakhstan | +13.8% | 19 | 2.27 USD / kg (908.264 kg) | 3.42 USD / kg (233.264 kg) | 2.46 USD / kg (1,650 kg) | 3.31 USD / kg (908.264 kg) | 2.13 USD / kg (900 kg) | 2.21 USD / kg (1,675 kg) | ||||||
| United States | +280.1% | 13 | 0.79 USD / kg (8,640 kg) | 1.07 USD / kg (584.76 kg) | 18.24 USD / kg (8.19 kg) | - (-) | 11.57 USD / kg (4,476.23 kg) | 1.02 USD / kg (1,389.31 kg) | ||||||
| Poland | +6.8% | 12 | - (-) | 7.10 USD / kg (1,140.48 kg) | - (-) | - (-) | 3.67 USD / kg (2,233.44 kg) | 6.92 USD / kg (381.6 kg) | ||||||
| South Africa | +93.5% | 8 | - (-) | 0.90 USD / kg (24,380 kg) | - (-) | - (-) | - (-) | 4.47 USD / kg (20.36 kg) | ||||||
| Hong Kong | - | 3 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) |
Plum Puree Global Supply Chain Coverage
244 companies
136 exporters and 108 importers are mapped for Plum Puree.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Plum Puree, benchmark reach, and prioritize outreach by market.
Plum Puree Export Supplier Intelligence, Trade Flows, and Price Signals
136 exporter companies are mapped in Tridge Supply Chain Intelligence for Plum Puree. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Plum Puree Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 136 total exporter companies in the Plum Puree supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Georgia)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(China)
Latest Export Transaction: 2026-02-28
Industries: Beverage ManufacturingFood Services And Drinking PlacesFood ManufacturingFood Packaging
Value Chain Roles: TradeDistribution / WholesaleFood Manufacturing
Exporting Countries: Uzbekistan
Supplying Products: Plum Puree, Mixed Fruit Plum Puree
(Russia)
Latest Export Transaction: 2026-02-28
Industries: Brokers And Trade AgenciesOthersFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(China)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Poland)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Food PackagingBrokers And Trade AgenciesFood ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleTrade
(France)
Latest Export Transaction: 2026-02-21
Recently Export Partner Companies: 2
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingDistribution / Wholesale
Exporting Countries: United States, Turkiye, Canada, South Korea, Brazil
Supplying Products: Plum Puree, Dried Plum, Fresh Plum +3
Plum Puree Global Exporter Coverage
136 companies
Exporter company count is a key signal for Plum Puree supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Plum Puree opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Plum Puree (HS Code 200799) in 2024
For Plum Puree in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | Turkiye | 76,383,877 kg | 354,823,443 USD | View → |
| 2 | Italy | 128,092,045 kg | 315,341,005.361 USD | View → |
| 3 | Belgium | 95,666,774.21 kg | 254,714,748.226 USD | View → |
| 4 | Germany | 48,066,471 kg | 171,772,069.923 USD | View → |
| 5 | Netherlands | 94,713,718.071 kg | 151,479,619.46 USD | View → |
| 6 | Chile | 123,522,579.159 kg | 149,753,797.557 USD | View → |
| 7 | United States | 58,102,293 kg | 133,656,593 USD | View → |
| 8 | India | 102,886,918.998 kg | 131,489,098.455 USD | View → |
| 9 | Spain | 61,502,271.238 kg | 128,896,652.079 USD | View → |
| 10 | Poland | 63,770,440.611 kg | 124,993,940 USD | View → |
Plum Puree Export Trade Flow and Partner Country Summary
Track Plum Puree exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Plum Puree Import Buyer Intelligence, Demand Signals, and Price Benchmarks
108 importer companies are mapped for Plum Puree demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Plum Puree Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 108 total importer companies tracked for Plum Puree. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Portugal)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-02-28
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(India)
Latest Import Transaction: 2025-12-07
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: -
(Canada)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Employee Size: 501 - 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood WholesalersFood Manufacturing
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: -
Global Importer Coverage
108 companies
Importer company count highlights the current depth of demand-side visibility for Plum Puree.
Use Supply Chain Intelligence analytics and company profiles to identify active Plum Puree buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Plum Puree (HS Code 200799) in 2024
For Plum Puree in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | United States | 246,882,257.827 kg | 626,297,367 USD | View → |
| 2 | Germany | 136,305,977.918 kg | 389,685,460.348 USD | View → |
| 3 | Canada | 59,138,828.544 kg | 187,876,186.468 USD | View → |
| 4 | United Kingdom | 42,964,783.825 kg | 149,713,647.722 USD | View → |
| 5 | Netherlands | 56,048,437.161 kg | 144,028,042.62 USD | View → |
| 6 | Italy | 38,361,113 kg | 131,670,095.768 USD | View → |
| 7 | Belgium | 35,727,262.929 kg | 100,868,586.411 USD | View → |
| 8 | Spain | 33,384,729.334 kg | 81,808,320.658 USD | View → |
| 9 | Australia | 23,308,172.49 kg | 78,392,621.727 USD | View → |
| 10 | Czechia | 21,554,649.521 kg | 48,968,968 USD | View → |
Plum Puree Import Trade Flow and Origin Country Summary
Analyze Plum Puree origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeIngredient
Product FormPuree (Processed)
Industry PositionFood Ingredient / Semi-finished Fruit Preparation
Market
Plum puree is a semi-finished fruit ingredient used globally in products such as baby food, bakery fillings, dairy preparations, beverages, and sauces, traded primarily in bulk industrial formats (often aseptic) rather than as a consumer-ready retail item. Upstream plum supply is anchored in large plum-producing countries (with China dominant and several Eastern European and Mediterranean producers also material in global output), which shapes processor location and seasonal raw-fruit availability. In international trade statistics, cooked fruit purées/pastes are frequently captured within HS heading 2007 (notably HS 200799 for non-homogenized cooked fruit preparations n.e.c.), which bundles multiple fruits and product types (jams/jellies/marmalades as well as purees/pastes), limiting plum-specific trade visibility at HS-6 level. Major importing demand for the broader HS 200799 category is concentrated in large consumer and processing markets (including the United States and major EU economies), while leading exporters include several EU member states and Türkiye. Buyer requirements typically focus on solids (Brix), acidity/pH, color, texture/particle size, and microbiological controls, with authenticity and additive compliance commonly referenced against industry and Codex guidance.
Market GrowthNot Mentioned
Major Producing Countries
- ChinaLargest producer of plums and sloes by volume in FAOSTAT-based country rankings (latest available year in those compilations is commonly 2022).
- RomaniaConsistently among the top global producers of plums and sloes in FAOSTAT-based country rankings.
- SerbiaConsistently among the top global producers of plums and sloes in FAOSTAT-based country rankings; an important raw-material base for processed plum products in parts of Europe.
- ChileMajor Southern Hemisphere plum producer and an important exporter of fresh plums, supporting counter-seasonal raw material availability for processing.
- TurkiyeLarge plum producer in the Mediterranean/West Asia region; also a major exporter within HS 200799 (fruit preparations including purees/pastes).
Major Exporting Countries
- FranceLeading exporter in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- TurkiyeLeading exporter in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- ItalyLeading exporter in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- GermanyLeading exporter in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- BelgiumLeading exporter in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
Major Importing Countries
- United StatesTop importer in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- GermanyTop importer in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- FranceTop importer in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
- CanadaTop importer in UN Comtrade (via WITS) for HS 200799 (category includes jams/jellies/marmalades and fruit/nut purees/pastes; not plum-specific).
Supply Calendar
- China:Jul, Aug, SepIndicative Northern Hemisphere harvest window for plums; timing varies by cultivar and latitude (model inference).
- Serbia/Romania (Danube-Balkan region):Aug, Sep, OctIndicative Central/Eastern European harvest window supporting regional processing; timing varies by cultivar and altitude (model inference).
- Türkiye:Jul, Aug, SepIndicative Mediterranean harvest window; timing varies by producing region (model inference).
- Chile:Jan, Feb, MarIndicative Southern Hemisphere harvest window; supports counter-seasonal supply relative to Europe (model inference).
- South Africa:Dec, Jan, FebIndicative Southern Hemisphere harvest window; supports counter-seasonal supply relative to Europe (model inference).
Specification
Major VarietiesEuropean plum (Prunus domestica), Japanese plum (Prunus salicina)
Physical Attributes
- Color ranges from red to deep purple depending on cultivar and processing; color stability is a common buyer concern for finished foods.
- Texture is typically specified by screen size/particle size and viscosity (smooth puree vs. more pulpy styles).
Compositional Metrics
- Soluble solids (Brix) targets are commonly used to specify concentration/fruit solids.
- pH and titratable acidity are commonly used to specify flavor balance and process control.
- Optional authenticity screening may use broader fruit/juice industry reference guideline approaches where relevant (e.g., typical ranges and analytical methods).
Grades
- Industrial (aseptic) grade for further processing with defined microbiological specifications and foreign-matter limits.
- Frozen industrial grade for further processing with defined microbiological specifications and cold-chain requirements.
Packaging
- Aseptic bag-in-drum (industrial bulk) for ambient shipment/storage of commercially sterile puree (format varies by supplier).
- Frozen bulk packs (e.g., bag-in-box, pails, blocks) requiring frozen storage and refrigerated/frozen transport.
ProcessingPlum puree may be supplied as single-strength puree or as concentrated puree depending on customer solids targets and logistics cost optimization.Aseptic processing is used to reduce refrigeration dependence for bulk ingredient trade where product/process conditions allow.
Supply Chain
Value Chain
- Orchard harvest -> reception and sorting -> washing -> pitting/stone removal -> pulping/refining -> thermal treatment (pasteurization/sterilization as specified) -> (optional) deaeration/concentration -> aseptic filling or freezing -> warehousing -> industrial user blending/formulation.
Demand Drivers
- Use as a fruit base and flavor/color component in baby food, bakery, dairy, and beverage formulations.
- Preference for shelf-stable bulk ingredients (aseptic) in some supply chains to reduce cold-chain dependence and manage inventory.
Temperature
- Aseptic bulk puree is commonly handled as ambient-stable after commercial sterilization and sealed aseptic packaging integrity is maintained (process-dependent).
- Frozen puree requires continuous frozen storage/transport (commonly around -18°C; buyer/spec dependent).
Atmosphere Control
- Oxygen management (e.g., deaeration and minimized headspace) may be used to support color/flavor stability in processed fruit purees (application-dependent).
Shelf Life
- Aseptic bulk puree can be stored for extended periods at ambient conditions when commercially sterile and packaging integrity is maintained; shelf life is supplier- and spec-dependent.
- Frozen puree shelf life depends on frozen-chain continuity and formulation; quality degradation risks include color change and flavor loss over time.
Risks
Plant Health HighPlum pox virus (PPV, Sharka) is widely recognized as a highly damaging disease of stone fruits and can sharply reduce plum production and marketability; outbreaks and phytosanitary controls can disrupt nursery stock movement and constrain orchard productivity, tightening raw-material availability for puree processors.Use certified planting material, monitor and remove infected trees where required, manage vectors, and diversify sourcing across regions with robust surveillance and control programs.
Food Safety MediumPlum puree trade relies on strong hygienic processing and validated thermal/aseptic controls; failures can lead to microbiological spoilage or safety incidents, triggering recalls and import rejections in destination markets.Implement HACCP-based controls, validate thermal/aseptic steps, apply robust environmental monitoring, and align microbiological specifications with industry guidance and customer requirements.
Regulatory Compliance MediumTrade classification and labeling for processed fruit preparations can be complex (e.g., HS 200799 covers multiple cooked fruit preparations including purees/pastes as well as jams/jellies); misclassification or non-aligned product descriptions can create customs delays and compliance risk.Confirm HS classification with customs experts for the exact product (homogenized vs non-homogenized, sugar-added, concentrate vs single strength) and maintain documentation that matches the declared code and composition.
Logistics MediumBulk puree quality is sensitive to packaging integrity (especially aseptic) and temperature abuse (especially frozen); liner damage, seal failures, or poor handling can cause spoilage and claims.Specify packaging performance requirements, use qualified aseptic liners/drums and handling SOPs, and audit cold-chain performance for frozen programs.
Sustainability
- Climate variability (late frosts, heat, hail, drought) can materially affect plum yields and fruit quality, creating raw-material volatility for processors.
- Orchard water management and pesticide stewardship are recurring environmental scrutiny areas for stone-fruit supply chains.
- Thermal processing energy use and bulk packaging waste (e.g., industrial liners/drums) are material footprint considerations for puree supply chains.
Labor & Social
- Seasonal labor availability and worker welfare in orchards can affect harvest timing and fruit quality outcomes.
- Food manufacturing labor standards and worker safety in pitting/pulping/thermal processing operations are relevant for supplier audits.
FAQ
Which trade code is commonly used for cooked fruit purées and pastes like plum puree?Cooked fruit purées and pastes are often reported under HS heading 2007; a commonly referenced HS-6 code is 200799 (cooked preparations n.e.c.). This code groups multiple products (including jams and marmalades as well as purees/pastes), so it may not isolate plum puree specifically.
What is the single most critical global biological risk to plum supply?Plum pox virus (PPV, also called Sharka) is widely described as a highly damaging disease of stone fruits worldwide and can severely reduce production and fruit marketability, which tightens raw material availability for processors.
Where is upstream plum production most concentrated globally?FAOSTAT-based country rankings commonly show China as the dominant producer of plums and sloes, with several European producers such as Romania and Serbia also consistently among the larger producers. These upstream production patterns influence where plum puree processing capacity is likely to be competitive.
Sources
Plum Puree Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Plum Puree market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Chile, China, Spain, United States, Germany, South Africa, Hong Kong, United Kingdom, Netherlands, Poland, Canada, Italy, Russia, Turkiye, Brazil, Costa Rica, Kazakhstan, Dominican Republic, Panama, Moldova, Nicaragua, Australia, Singapore, Egypt, Lithuania, Guatemala, Latvia, El Salvador, Estonia, Ukraine, Argentina, Uruguay, France, South Korea, Belgium, Vietnam, Colombia, Thailand, Greece, Honduras, Liechtenstein, India, Uzbekistan, Austria, Paraguay, Czechia, Denmark, Iran, Portugal, Serbia, Ecuador, Sweden, New Zealand, Mexico, Saudi Arabia, Slovakia, Switzerland, Bolivia, Malaysia, United Arab Emirates, Croatia, Israel, Ireland, Bulgaria, Finland, Romania, Indonesia, Slovenia, Hungary, Japan, Philippines, Andorra, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Ethiopia, Fiji, Gabon, Gambia, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Norway, Nepal, Oman, Peru, Pakistan, Qatar, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Trinidad and Tobago, Tanzania, Uganda, Saint Vincent and the Grenadines, Venezuela, Zambia, Zimbabwe
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