Sub Product
Concentrated Plum Puree, Conventional Plum Puree, Frozen Plum Puree, Mixed Fruit Plum Puree, +4
Derived Products
Plum Sauce
Raw Materials
Fresh Plum
HS Code
200799
Last Updated
2026-07-09
Key takeaways for search and sourcing teams
- Guatemala Plum Puree market intelligence page includes 0 premium suppliers & manufacturers.
- 0 sampled export transactions for Guatemala are summarized.
- 0 export partner companies (including manufacturers) and 0 import partner companies are mapped for Plum Puree in Guatemala.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-09.
Plum Puree Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Guatemala
0 export partner companies are tracked for Plum Puree in Guatemala. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Annual Export Value, Volume, and Supplier Market Size for Plum Puree in Guatemala (HS Code 200799)
Analyze 3 years of Plum Puree export volume and value in Guatemala to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 46,558,084 | 21,209,857 USD |
| 2023 | 38,408,066 | 17,340,131 USD |
| 2022 | 52,040,854 | 21,216,113 USD |
Top Destination Markets for Plum Puree Exports from Guatemala (HS Code 200799) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Plum Puree exports from Guatemala.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Netherlands | 12,500,100 | 5,364,163 USD |
| 2 | United States | 11,859,400 | 4,215,718 USD |
| 3 | Germany | 4,176,500 | 1,760,749 USD |
| 4 | Poland | 3,676,150 | 1,543,480 USD |
| 5 | Honduras | 477,331 | 1,330,305 USD |
Plum Puree Import Buyer Intelligence and Price Signals in Guatemala: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Plum Puree in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Plum Puree in Guatemala
4 sampled Plum Puree import transactions in Guatemala provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Plum Puree sampled import transaction unit prices by date in Guatemala: 2025-11-14: 3.33 USD / kg, 2025-11-14: 3.33 USD / kg, 2025-10-13: 3.33 USD / kg, 2025-08-11: 3.14 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-11-14 | PRE********** ************** | 3.33 USD / kg | (-) | (-) | - | |
| 2025-11-14 | PRE********** ************** | 3.33 USD / kg | (-) | (-) | - | |
| 2025-10-13 | PRE********** ************** | 3.33 USD / kg | (-) | (-) | - | |
| 2025-08-11 | PRE********** ************** | 3.14 USD / kg | (-) | (-) | - |
Annual Import Value, Volume, and Demand Size for Plum Puree in Guatemala (HS Code 200799)
Track 3 years of Plum Puree import volume and value in Guatemala to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 18,049,525 | 24,462,931 USD |
| 2023 | 15,188,168 | 21,062,747 USD |
| 2022 | 16,071,971 | 21,503,391 USD |
Top Origin Supplier Countries Supplying Plum Puree to Guatemala (HS Code 200799) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Plum Puree to Guatemala.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Chile | 8,497,202 | 8,176,154 USD |
| 2 | Greece | 3,422,198 | 5,135,494 USD |
| 3 | Mexico | 1,684,417 | 3,285,956 USD |
| 4 | South Africa | 1,629,600 | 2,614,490 USD |
| 5 | Spain | 1,257,198 | 2,378,057 USD |
Classification
Product TypeProcessed Food
Product FormPuree
Industry PositionProcessed Fruit Ingredient
Market
Plum puree in Guatemala is primarily relevant as a processed fruit input for food manufacturers (e.g., beverage, dairy, bakery) and for limited retail use in cooking or desserts. Guatemala is likely an import-dependent market for plum puree because plums are a temperate stone fruit and domestic supply for plum processing is not well evidenced in named sources; verify via ITC Trade Map or UN Comtrade. Market access is shaped by Central American technical regulations (RTCA) covering sanitary registration, labeling, nutrition labeling, additives, and microbiological criteria for processed foods. Commercial risk is concentrated in regulatory documentation/label conformity and in ensuring formulation (including any preservatives such as sulfites) is compliant and correctly declared.
Market RoleImport-dependent consumer and manufacturing input market
Domestic RoleB2B ingredient for food manufacturing; limited consumer retail product
SeasonalityAvailability is typically year-round via imports, with procurement timing influenced by supplier production cycles and shipping lead times rather than domestic harvest season.
Specification
Physical Attributes
- Homogeneous puree with controlled color and viscosity; free of stones/pit fragments and foreign matter (buyer specification; verify per contract).
Compositional Metrics
- Buyer specifications commonly include soluble solids (°Brix), pH/total acidity, and declared fruit content or added sugar status (model inference; confirm with importer specification).
Packaging
- Industrial formats commonly include aseptic bag-in-drum or bag-in-box; consumer formats may be jars or pouches (model inference; verify against Guatemala importer channel and RTCA label format needs).
Supply Chain
Value Chain
- Supplier processing (fruit receiving → washing/sorting → destoning → pulping/refining → pasteurization/aseptic sterilization → packing) → export shipment → importer registration/label compliance → distribution to manufacturers/retail
Temperature
- Aseptic shelf-stable puree is generally handled without a cold chain, but must be protected from excessive heat and direct sun during inland storage/transport (model inference; confirm per packaging type).
- Frozen puree (if traded) requires continuous frozen storage/transport (model inference; confirm per product form).
Shelf Life
- Shelf life depends on processing (pasteurized vs. aseptic) and packaging integrity; once opened, product handling and hygiene drive rapid quality/safety deterioration.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighFailure to meet Guatemala’s applicable Central American RTCA requirements for processed foods—especially sanitary registration procedures and mandatory Spanish labeling elements—can block commercialization and trigger border delays, relabeling costs, or rejection.Complete the Registro Sanitario pathway under RTCA 67.01.31:20 and validate label compliance against RTCA 67.01.07:10 and RTCA 67.01.60:10 (including complementary label where needed) before shipment.
Logistics MediumFreight rate volatility and inland logistics costs can materially change the landed cost of bulk plum puree packs, increasing pricing instability and stockout risk for Guatemala buyers.Use forward freight planning, buffer inventory, and diversify shipping lanes/suppliers; align pack format (aseptic vs. frozen) with total landed-cost targets.
Food Safety MediumNon-compliance with regional additive rules (e.g., preservative selection/limits) and microbiological criteria can trigger enforcement actions; if sulfites are used above threshold, missing declaration increases both compliance and consumer-safety risk.Formulate within RTCA additive allowances, align QC to applicable microbiological criteria, and ensure allergen-related labeling includes sulfite declaration when applicable.
Supply Dependence MediumIf Guatemala relies on imports for plum puree, disruptions in supplier origin production cycles, export constraints, or currency/shipping shocks can reduce availability and increase cost.Qualify multiple origins/suppliers and keep alternative fruit-puree formulations where product design allows.
FAQ
What are the core compliance steps to commercialize imported plum puree in Guatemala?Plan for (1) sanitary registration under the Central American RTCA procedure for processed foods, and (2) a Spanish-compliant label (or complementary label) meeting RTCA general labeling and, where applicable, nutrition labeling rules. Using the RTCA texts as a checklist before shipping helps avoid delays and relabeling costs.
Which technical regulations most directly affect the label for prepackaged plum puree sold in Guatemala?RTCA 67.01.07:10 sets the general labeling requirements for prepackaged foods, and RTCA 67.01.60:10 covers nutrition labeling requirements. These RTCA standards are published for the Central American region and are referenced for compliance in Guatemala.
If plum puree uses sulfites as a preservative, does the label need to declare it?Yes. RTCA 67.01.07:10 includes sulfites among ingredients that must be declared when present at or above the specified threshold, so products using sulfites should ensure the ingredient/allergen declaration is correctly shown on the label.
Sources
Other Plum Puree Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Guatemala
Compare Plum Puree supplier coverage, trade flows, and price benchmarks across countries related to Guatemala.
All related country market pages: Chile, China, Spain, United States, Germany, South Africa, Hong Kong, United Kingdom, Netherlands, Poland, Canada, Italy, Russia, Turkiye, Brazil, Costa Rica, Kazakhstan, Panama, Dominican Republic, Moldova, Nicaragua, Australia, Singapore, Egypt, Lithuania, Latvia, El Salvador, Estonia, Ukraine, Argentina, Uruguay, France, South Korea, Belgium, Colombia, Thailand, Vietnam, Greece, Honduras, Liechtenstein, India, Uzbekistan, Austria, Paraguay, Czechia, Denmark, Iran, Portugal, Serbia, Ecuador, Sweden, New Zealand, Mexico, Saudi Arabia, Slovakia, Switzerland, Bolivia, Malaysia, United Arab Emirates, Croatia, Israel, Ireland, Bulgaria, Finland, Romania, Indonesia, Slovenia, Hungary, Japan, Philippines, Andorra, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Ethiopia, Fiji, Gabon, Gambia, Guyana, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Norway, Nepal, Oman, Peru, Pakistan, Qatar, Senegal, Swaziland, Togo, Tajikistan, Tunisia, Trinidad and Tobago, Tanzania, Uganda, Saint Vincent and the Grenadines, Venezuela, Zambia, Zimbabwe
Related Plum Puree Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Plum Puree.
Derived products: Plum Sauce
Raw materials: Fresh Plum
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