Discover production data of Turkey Meat in Paraguay. Get production volume, price data, trends, and more. The information below is based on the FAO code 1080 (Meat of turkeys, fresh or chilled).
Related Market Brief Curations
Discover curated market data on production for Turkey Meat in Paraguay.
This is the production trends of Turkey Meat in Paraguay from 2009 to 2023 in volume.
590.5K kg
1y
+0.52%
3y
+0.64%
5y
+2.67%
Production Volume and Price
Explore the production volume and price of Turkey Meat in Paraguay from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
510.00K
510.00K
510.00K
525.00K
525.00K
525.00K
540.00K
564.00K
570.00K
575.18K
575.98K
586.74K
584.38K
587.45K
590.51K
Farmgate Price
USD / Metric Ton
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