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Yam

Yam

HS Code: 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0137 - Yams
Market:
Share in Production
2023
0.00%Rank 59
Production Volume
2023
37KKG
1Y -28.85%
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