통조림 또는 병에 든 멸치

HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)

Market:

Share in Export

2023

0.00%Rank 49

Share in Import

2023

0.10%Rank 42

Export Volume

2023

68KG

1Y +240.00%

Import Volume

2023

24.99KKG

1Y -4.15%

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Canned Anchovy · 노르웨이

Processed Style: Preserved

Engelsviken Canning AS

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Engelsviken Canning AS

노르웨이 · /

Products: 냉동 새우 · 가재 · 새우 가공품 · 통조림 또는 병에 든 멸치 · 홍합 통조림

Canned Anchovy

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통조림 또는 병에 든 멸치

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