통조림 또는 병에 든 멸치
HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
11.81%Rank 4
Share in Import
2023
0.01%Rank 87
Export Volume
2023
4MKG
1Y -16.98%
Import Volume
2023
2.79KKG
1Y +4850.62%
Import of 통조림 또는 병에 든 멸치 to 페루
Discover import data of 통조림 또는 병에 든 멸치 to 페루. Get import value, volume, price data, trends and more. The information below is based on the HS code 160416 (Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)). Select a different HS code for other data.
Overview of Imports
In 2023, the import value of 통조림 또는 병에 든 멸치 to 페루 was USD 35.48K, with a total import volume of 2.79 metric tons.
in 2023
$35.5K
USD
1y
+982.56%
3y
+1140.82%
5y
+3054.52%
in 2023
2.8K
KG
1y
+4850.62%
3y
+3282.02%
5y
+9120.65%
Notable import transactions in 2024
View notable import transactions of 통조림 또는 병에 든 멸치 from 페루.
Unlock complete import data for 통조림 또는 병에 든 멸치 from 페루
Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.
Share of Top Import Origins
Explore the share of top import origins of 통조림 또는 병에 든 멸치 to 페루 in 2023.
The top exporting countries of 통조림 또는 병에 든 멸치 to 페루 include 스페인.
Among them, 스페인 was the largest exporter, accounting for 100.00%% of 페루's total 통조림 또는 병에 든 멸치 imports.
Related Information
People who viewed 통조림 또는 병에 든 멸치 also viewed
Other products in 포장된 육류 및 수산물
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.