통조림 또는 병에 든 멸치
HS Code: 160416 - Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
11.81%Rank 4
Share in Import
2023
0.01%Rank 87
Export Volume
2023
4MKG
1Y -16.98%
Import Volume
2023
2.79KKG
1Y +4850.62%
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