신선 미절단 소고기

신선 미절단 소고기

HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Export
2023
0.25%Rank 29
Share in Import
2023
0.05%Rank 67
Share in Production
2023
0.53%Rank 32
Export Volume
2023
15.59MKG
1Y -14.68%
Import Volume
2023
4.04MKG
1Y +189.65%
Production Volume
2023
399.34MKG
1Y +4.04%

Overview of 신선 미절단 소고기 Market in 카자흐스탄

Browse the total import/export value of 신선 미절단 소고기 in 카자흐스탄 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
in 2023
+399.34M
KG
Ranked 32nd, % share in global production
1Y
+4.04%
3Y
+4.30%
5Y
-16.35%

Production

Discover production data of 신선 미절단 소고기 in 카자흐스탄. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

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No Data Available

Sorry, we do not have 신선 미절단 소고기 data for 카자흐스탄 at the moment. You can view 신선 미절단 소고기's global data or select another country for 신선 미절단 소고기 from below.
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