신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Production
2023
0.20%Rank 60
Production Volume
2023
151.19MKG
1Y +6.83%
Overview of 신선 미절단 소고기 Market in 몽골
Browse the total import/export value of 신선 미절단 소고기 in 몽골 with a summary of price and production data.
2025년 12월 29일 ~ 2026년 1월 5일
-
in 2023
-
in 2023
-
in 2023
+151.19M
KG
Ranked 60th, % share in global production
1Y
+6.83%
3Y
-4.60%
5Y
+19.43%
Products
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Basic Suppliers
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News
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Production
Discover production data of 신선 미절단 소고기 in 몽골. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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