과일 컵 베트남 마켓 오버뷰 2026

하위 제품

혼합 과일 컵, 오렌지 과일 컵, 복숭아 과일 컵, 배 과일 컵, +2

최종 업데이트

2026-05-16

서치 및 소싱 팀을 위한 핵심 요약

베트남의 과일 컵 마켓 인텔리전스 페이지에는 프리미엄 공급업체 0개가 포함되어 있습니다.
베트남에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
베트남의 과일 컵에 대해 수출 파트너 기업 4개와 수입 파트너 기업 0개가 매핑되어 있습니다.
도매 샘플 항목: 0건; 산지가 샘플 항목: 0건.
수출 파트너 국가 0개와 수입 파트너 국가 0개가 랭킹되어 있습니다.
페이지 데이터 최종 업데이트일: 2026-05-16.

베트남 내 과일 컵 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

베트남의 과일 컵에 대해 수출 파트너 기업 4개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

베트남에서의 과일 컵 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 -의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 100.0%에서 샘플링되었습니다.

과일 컵의 베트남 샘플 수출 공급업체 거래 기록

베트남의 과일 컵 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

베트남의 과일 컵 샘플 거래 단가(일자별): 2026-03-30: 1.04 USD / kg, 2026-03-10: 1.26 USD / kg, 2026-02-25: 1.26 USD / kg, 2026-02-23: 9.55 USD / kg, 2026-02-19: 3.41 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-03-30	[과.*** * * ******** **** **** ****	1.04 USD / kg	(베트남)	(대한민국)
2026-03-10	[과.*** *********** ****	1.26 USD / kg	(베트남)	(대한민국)
2026-02-25	[과.*** *********** ****	1.26 USD / kg	(베트남)	(대한민국)
2026-02-23	[당절 * ********** * *	9.55 USD / kg	(베트남)	(대한민국)
2026-02-19	[과.*** * ******* **	3.41 USD / kg	(베트남)	(대한민국)

베트남 내 상위 과일 컵 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 베트남의 과일 컵에 대해 추적되는 전체 수출 파트너 기업 4개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(베트남)

최근 수출 거래: 2026-04-16

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 식품 포장작물 생산식품 제조브로커 및 무역 대행

밸류체인 역할: 유통 / 도매식품 제조농업 / 생산 / 가공 / 포장무역

(베트남)

최근 수출 거래: 2026-04-16

산업군: 식품 도매

밸류체인 역할: 무역

(베트남)

최근 수출 거래: 2026-04-16

산업군: 식품 제조식품 포장식품 도매

밸류체인 역할: 식품 제조유통 / 도매

(베트남)

최근 수출 거래: 2026-04-16

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 식품 제조식품 도매식음료 서비스업음료 제조식품 포장

밸류체인 역할: 무역식품 제조소매유통 / 도매

베트남 수출 파트너 커버리지

4개 기업

총 수출 파트너 기업 수는 베트남의 과일 컵 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 베트남 내 과일 컵 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

Classification

Product TypeProcessed Food

Product FormShelf-stable (ambient) packaged

Industry PositionConsumer Packaged Food

Market

Fruit cups (single-serve, ready-to-eat packaged fruit in juice or syrup) are positioned in Vietnam as a convenience snack sold primarily through modern retail and convenience-store channels. Market entry for imported fruit cups is strongly shaped by Vietnam’s Decree 15/2018/ND-CP food-safety framework (including self-declaration requirements for many pre-packaged processed foods) and by Vietnam’s goods-labeling rules under Decree 43/2017/ND-CP as amended by Decree 111/2021/ND-CP. As of January 1, 2026, Vietnam’s Ministry of Health Circular 29/2023 introduces updated nutrition labeling requirements for pre-packaged foods, adding additional labeling compliance work for this category. For packaged, relatively bulky consumer goods like fruit cups, landed cost competitiveness is also sensitive to sea-freight volatility and to Vietnam’s EPR obligations for consumer packaging for products sold domestically.

Market RoleDomestic consumer market with both imports and local processing alternatives

Domestic RoleConvenience snack item in packaged-food retail; demand linked to urban consumption and modern-trade expansion

Specification

Physical Attributes

Fruit piece size consistency and firmness (texture) affect consumer acceptance
Seal integrity and absence of leaks/swelling are key acceptance checks for cups

Packaging

Single-serve consumer packaging (commonly plastic cup with heat-sealed lid) with Vietnamese supplementary labeling before sale

Supply Chain

Value Chain

Processor/brand owner → exporter → sea freight → Vietnam border procedures and food-safety inspection workflow → importer/distributor → modern retail and convenience stores

Temperature

Typically ambient (shelf-stable) logistics; protect product from prolonged heat exposure that can degrade quality and compromise seals

Shelf Life

Shelf-life performance depends on validated thermal processing and package seal integrity; damaged or leaking cups are commonly rejected in distribution

Freight IntensityHigh

Transport ModeSea

Risks

Regulatory Compliance HighNon-compliance with Vietnam’s Decree 15/2018/ND-CP (self-declaration and imported food-safety inspection requirements, as applicable) can delay clearance or block market placement for fruit cups if dossiers and test results are incomplete or not accepted.Work with a Vietnam-based importer to confirm the correct Decree 15 pathway per SKU, prepare the self-declaration dossier upfront, and use designated/ISO 17025-compliant lab testing aligned to the applicable safety indicators.

Labeling HighLabel non-conformity under Decree 43/2017/ND-CP as amended by Decree 111/2021/ND-CP (including Vietnamese mandatory label contents and original-label minimums for customs) and failure to meet Circular 29/2023 nutrition labeling requirements (in force from January 1, 2026) can trigger detentions, relabeling costs, or administrative enforcement before retail sale.Run a pre-shipment label compliance review (original label + Vietnamese supplementary label) and implement Circular 29/2023 nutrition panels for applicable SKUs before first import.

Packaging MediumVietnam’s EPR regime for consumer packaging can create compliance and cost exposure for importers placing packaged food products on the Vietnamese market, including reporting and recycling obligations or financial contributions depending on the applicable rules and thresholds.Assess whether the importer is in-scope for packaging EPR, quantify annual packaging volumes/materials, and set up reporting and compliance processes aligned to the latest EPR decree.

Logistics MediumSea-freight volatility and container availability can materially affect landed cost for bulky consumer-packaged items such as fruit cups, impacting retail price competitiveness and promotion planning.Use forward freight planning, optimize case/pallet configuration to reduce freight per unit, and consider multi-origin sourcing to manage route disruption risk.

Sustainability

Consumer packaging EPR compliance risk for importers selling packaged foods in Vietnam (recycling responsibility or financial contribution obligations can apply, depending on scope and thresholds).
Plastic packaging waste scrutiny in urban retail channels; pressure to reduce packaging footprint and improve recyclability claims

Standards

HACCP
ISO 22000
FSSC 22000
BRC
IFS
GMP

FAQ

What are the key Vietnam compliance steps that can block fruit-cup imports if missed?The biggest blockers are (1) meeting Decree 15/2018/ND-CP requirements for imported food safety (including the correct self-declaration/inspection pathway and supporting test results where applicable) and (2) meeting Vietnam’s labeling rules under Decree 43/2017/ND-CP as amended by Decree 111/2021/ND-CP, including Vietnamese mandatory label content before sale.

Do fruit cups need updated nutrition labeling in Vietnam now?Yes for applicable pre-packaged foods: Vietnam’s Ministry of Health Circular 29/2023 introduces updated nutrition labeling requirements that take effect from January 1, 2026, so fruit cups sold as pre-packaged foods need nutrition labeling aligned to those rules.

Is packaging compliance only a labeling issue, or are there additional obligations in Vietnam?Beyond labeling, Vietnam’s EPR framework can apply to consumer packaging for food products placed on the Vietnamese market, creating potential recycling responsibility and reporting/fee obligations for in-scope producers and importers under the relevant environmental protection decrees.