Sub Product
Canned Alaskan Salmon, Canned Atlantic Salmon, Canned Boneless Salmon, Canned Chinook Salmon, +4
Raw Materials
Frozen Pink Salmon, Frozen Sockeye Salmon, Salt
HS Code
160411
Last Updated
2026-05-23
Key takeaways for search and sourcing teams
- Peru Canned Salmon market intelligence page includes 0 premium suppliers & manufacturers.
- 4 sampled export transactions for Peru are summarized.
- 7 export partner companies (including manufacturers) and 1 import partner companies are mapped for Canned Salmon in Peru.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-23.
Canned Salmon Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Peru
7 export partner companies are tracked for Canned Salmon in Peru. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Canned Salmon export intelligence in Peru, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 160411.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Canned Salmon in Peru
4 sampled Canned Salmon transactions in Peru include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Canned Salmon sampled transaction unit prices by date in Peru: 2025-11-07: 2.09 USD / kg, 2025-10-03: 2.08 USD / kg, 2025-10-03: 2.08 USD / kg, 2025-07-24: 2.39 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-07 | MIM***** ***** ****** ****** ** *** | 2.09 USD / kg | (Peru) | (Ecuador) | |
| 2025-10-03 | MIM***** ***** ****** ****** ** *** | 2.08 USD / kg | (Peru) | (Ecuador) | |
| 2025-10-03 | MIM***** ***** ****** ****** ** *** | 2.08 USD / kg | (Peru) | (Ecuador) | |
| 2025-07-24 | PRE******** ** ******* *********** *** ** ********* ** ******* ******** * ***** ** *** | 2.39 USD / kg | (Peru) | (Colombia) |
Top Canned Salmon Export Suppliers, Manufacturers, and Companies in Peru
Review leading exporter profiles and benchmark them against 7 total export partner companies tracked for Canned Salmon in Peru. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Peru)
Latest Export Transaction: 2026-04-23
Industries: Food WholesalersFood ManufacturingOnline Retail And Fulfillment
Value Chain Roles: RetailFood ManufacturingDistribution / Wholesale
(Peru)
Latest Export Transaction: 2026-04-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Peru)
Latest Export Transaction: 2026-04-23
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Peru)
Latest Export Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Industries: Food WholesalersOthers
Value Chain Roles: TradeDistribution / Wholesale
(Peru)
Latest Export Transaction: 2026-04-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Trade
(Peru)
Latest Export Transaction: 2026-04-23
Industries: Others
Value Chain Roles: Trade
Peru Export Partner Coverage
7 companies
Total export partner company count is a core signal of Peru export network depth for Canned Salmon.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Canned Salmon partner concentration, capacity signals, and trade relevance in Peru.
Annual Export Value, Volume, and Supplier Market Size for Canned Salmon in Peru (HS Code 160411)
Analyze 2 years of Canned Salmon export volume and value in Peru to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 454 | 3,144 USD |
| 2022 | 1,727 | 10,073 USD |
Canned Salmon Import Buyer Intelligence and Price Signals in Peru: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Canned Salmon in Peru. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Canned Salmon in Peru
5 sampled Canned Salmon import transactions in Peru provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Canned Salmon sampled import transaction unit prices by date in Peru: 2025-12-03: 1.61 USD / kg, 2025-12-02: 8.89 USD / kg, 2025-11-12: 1.61 USD / kg, 2025-10-20: 8.94 USD / kg, 2025-10-20: 8.94 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-03 | FEL** ***** ******* ******* *** ******** **** ******** * ***** ***** ****** ****** ** * | 1.61 USD / kg | (-) | (-) | - | |
| 2025-12-02 | CAR***** ***** ***** ****** ***** * ** ****** * * *** * **** | 8.89 USD / kg | (-) | (-) | - | |
| 2025-11-12 | FEL** ***** ******* ******* *** ******** **** ******** * ***** ***** ****** ****** ** * | 1.61 USD / kg | (-) | (-) | - | |
| 2025-10-20 | CAR***** ***** ***** ****** ***** * ** ****** * * *** * **** | 8.94 USD / kg | (-) | (-) | - | |
| 2025-10-20 | CAR***** ***** ***** ****** ***** * ** ****** * * *** * **** | 8.94 USD / kg | (-) | (-) | - |
Top Canned Salmon Buyers, Importers, and Demand Partners in Peru
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Canned Salmon in Peru. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Peru)
Latest Import Transaction: 2026-04-23
Employee Size: Over 1000 Employees
Industries: Food PackagingOthersAnimal ProductionFood Manufacturing
Value Chain Roles: OthersFood ManufacturingDistribution / Wholesale
Peru Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Canned Salmon in Peru.
Use Supply Chain Intelligence analytics and company profiles to identify active Canned Salmon importers, distributors, and buyer networks in Peru.
Annual Import Value, Volume, and Demand Size for Canned Salmon in Peru (HS Code 160411)
Track 2 years of Canned Salmon import volume and value in Peru to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 7,054 | 36,554 USD |
| 2022 | 4,512 | 20,890 USD |
Classification
Product TypeProcessed Food
Product FormCanned (shelf-stable)
Industry PositionShelf-stable processed seafood product
Market
Canned salmon in Peru functions primarily as an import-supplied, shelf-stable seafood option for domestic consumption rather than a domestically produced commodity. Market access is shaped by processed-food sanitary and labeling compliance expectations alongside fishery-product sanitary controls applied at import clearance. Demand is concentrated in urban retail and foodservice channels where canned fish competes on convenience, price-per-gram, and health positioning (e.g., omega-3/protein claims when used). Because the product is containerized and heavy, ocean freight conditions and port/warehouse handling that protects can integrity are important to avoid loss and claims.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleDomestic consumption product sold through retail and foodservice; supply is largely import-sourced.
SeasonalityYear-round availability driven by shelf-stable inventory and import replenishment cycles rather than local harvest seasons.
Specification
Physical Attributes
- Can integrity (no swelling, dents compromising seams, leakage) is a primary acceptance check at receiving and retail.
- Pack style varies (chunks/fillet; with or without skin/bones) and affects buyer specification and consumer preference.
Compositional Metrics
- Net weight and drained weight declarations are commonly used for buyer comparison across brands and pack styles.
- Declared salt/sodium and packing medium (brine/water/oil) influence positioning and channel acceptance.
Packaging
- Hermetically sealed metal cans (often easy-open ring pull) with outer cartons for distribution
- Multi-pack retail formats where supported by retailer programs
Supply Chain
Value Chain
- Overseas processor/canner → ocean freight (containerized) → port customs clearance with sanitary controls → importer warehouse (ambient, dry) → retail/wholesale distribution
Temperature
- Ambient, dry storage and avoidance of sustained high heat help protect sensory quality (e.g., rancidity risk) and label shelf-life performance.
Shelf Life
- Unopened product is shelf-stable; commercial risk is dominated by can damage, seam failure, and poor storage conditions rather than cold-chain breaks.
- After opening, product should be transferred to a food-safe container, refrigerated, and consumed promptly per label instructions.
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety HighImproper thermal processing or post-process can seam defects in canned fish can create a severe botulism hazard; detection events can trigger recalls, border holds, and loss of market access for implicated suppliers.Source from processors with validated retort schedules and robust seam integrity controls; require HACCP documentation, can-incubation/QC records where available, and implement incoming inspection for swelling/leakers/damaged seams.
Regulatory Compliance MediumMissing or inconsistent sanitary documentation and/or processed-food authorization/labeling noncompliance can lead to clearance delays, additional inspection, or rejection at the border.Use a pre-shipment compliance checklist aligned to DIGESA/SANIPES and SUNAT requirements; pre-approve Spanish labels and verify product identity, drained weight, and importer details before dispatch.
Logistics MediumOcean freight rate volatility, port congestion, and rough handling can raise landed costs and increase can-damage rates, leading to claims, write-offs, and stock-outs.Use protective secondary packaging and palletization standards; monitor carrier performance and consider buffer inventory for high-turn SKUs.
Sustainability MediumBuyer ESG screening may challenge salmon supply chains on aquaculture impact and antimicrobial stewardship claims; inadequate origin transparency can constrain access to premium retail programs.Maintain origin and producer documentation and request supplier statements/certifications supporting environmental and antimicrobial stewardship practices where applicable.
Sustainability
- Upstream salmon aquaculture sourcing can face scrutiny for environmental impacts and antimicrobial/antibiotic stewardship; buyers may require origin transparency and supplier assurance.
- Packaging waste and recycling constraints can be a reputational theme for metal-can formats in consumer markets.
Labor & Social
- Seafood supply chains can be exposed to labor-rights risks (e.g., recruitment practices and working conditions) depending on upstream harvesting/processing; importer due diligence and third-party audits may be requested by downstream customers.
Standards
- HACCP
- BRCGS
- IFS Food
- FSSC 22000
FAQ
Is canned salmon in Peru mainly domestically produced or imported?In Peru, canned salmon is best treated as an import-dependent consumer product, with supply primarily coming from imported finished goods distributed through retail and foodservice channels.
What are common documents needed to clear canned salmon imports into Peru?Common requirements include the commercial invoice, packing list, bill of lading, SUNAT import clearance filing, and sanitary/health documentation for fishery products; processed-food sanitary authorization/registration and a certificate of origin may also be needed depending on the shipment and tariff treatment sought.
What is the most critical food-safety risk for canned salmon supply into Peru?The most critical risk is severe contamination linked to improper thermal processing or can seam defects, because it can create a botulism hazard and trigger recalls or border holds for affected suppliers.
Sources
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