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Cassava Flour Suppliers & Prices in Mexico — Market Overview 2026

Raw Materials
Fresh Cassava
HS Code
110620
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Mexico are summarized.
  • 10 export partner companies and 15 import partner companies are mapped for Cassava Flour in Mexico.
  • 1 export partner countries and 4 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Cassava Flour Export Supplier Intelligence, Price Trends, and Trade Flows in Mexico

10 export partner companies are tracked for Cassava Flour in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cassava Flour export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 110620.
Scatter points are sampled from 46.2% of the full transaction dataset.

Sample Export Supplier Transaction Records for Cassava Flour in Mexico

5 sampled Cassava Flour transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cassava Flour sampled transaction unit prices by date in Mexico: 2026-05-25: 1.96 USD / kg, 2026-05-20: 1.96 USD / kg, 2026-05-12: 3.53 USD / kg, 2026-05-08: 2.09 USD / kg, 2026-05-04: 1.76 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-25DE **** * ** *** ****** * ********** ** ** ******* ** **1.96 USD / kg (Mexico) (United States)
2026-05-20DE **** * ** *** ****** * ********** ** ** ******* ** **1.96 USD / kg (Mexico) (United States)
2026-05-12PLA**** * ****** ** **** ***** ****** ****** *********** ****** * ****** ** ******** ** *** ******* *** ********* ********** * **** ****** ****3.53 USD / kg (Mexico) (United States)
2026-05-08DE **** * ** *** ****** * ********** ** ** ******* ** **2.09 USD / kg (Mexico) (United States)
2026-05-04DE *** ********** ** ** ******* ** **1.76 USD / kg (Mexico) (United States)

Top Cassava Flour Export Suppliers and Companies in Mexico

Review leading exporter profiles and benchmark them against 10 total export partner companies tracked for Cassava Flour in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(Mexico)
Latest Export Transaction: 2026-07-23
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Food PackagingOthers
Value Chain Roles: Distribution / WholesaleTrade
Mexico Export Partner Coverage
10 companies
Total export partner company count is a core signal of Mexico export network depth for Cassava Flour.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cassava Flour partner concentration, capacity signals, and trade relevance in Mexico.

Annual Export Value, Volume, and Supplier Market Size for Cassava Flour in Mexico (HS Code 110620)

Analyze 1 years of Cassava Flour export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202441,21067,201 USD

Top Destination Markets for Cassava Flour Exports from Mexico (HS Code 110620) in 2024

For 2024, compare export volume and value across the top 1 destination countries for Cassava Flour exports from Mexico.
RankCountryVolumeValue
1United States41,21067,201 USD
Sourcing diagnosis
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Cassava Flour Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners

15 import partner companies are tracked for Cassava Flour in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 80.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Cassava Flour in Mexico

5 sampled Cassava Flour import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cassava Flour sampled import transaction unit prices by date in Mexico: 2025-12-29: 3.83 USD / kg, 2025-12-11: 8.14 USD / kg, 2025-12-01: 3.76 USD / kg, 2025-12-01: 1.52 USD / kg, 2025-12-01: 2.13 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-29HAR*** ** ****3.83 USD / kg (-) (-)-
2025-12-11HAR*** ** *******8.14 USD / kg (-) (-)-
2025-12-01HAR*** ** **** ************ **** ****** ****** ******3.76 USD / kg (-) (-)-
2025-12-01HAR*** ** **** ****** **** ****** ****** **1.52 USD / kg (-) (-)-
2025-12-01HAR*** ** **** ************ *********** ****** ******2.13 USD / kg (-) (-)-

Top Cassava Flour Buyers, Importers, and Demand Partners in Mexico

Review leading buyer profiles and compare them with 15 total import partner companies tracked for Cassava Flour in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-07-23
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: Trade
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Animal ProductionBeverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Mexico)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Mexico Import Partner Coverage
15 companies
Import partner company count highlights demand-side visibility for Cassava Flour in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Cassava Flour importers, distributors, and buyer networks in Mexico.

Annual Import Value, Volume, and Demand Size for Cassava Flour in Mexico (HS Code 110620)

Track 3 years of Cassava Flour import volume and value in Mexico to assess demand growth and market momentum.
YearVolumeValue
2024107,081950,466 USD
202376,853546,783 USD
202220,464119,408 USD

Top Origin Supplier Countries Supplying Cassava Flour to Mexico (HS Code 110620) in 2024

For 2024, compare import volume and value across the top 4 origin supplier countries supplying Cassava Flour to Mexico.
RankCountryVolumeValue
1Peru91,731865,223 USD
2China7,62065,400 USD
3Brazil6,73014,625 USD
4United States1,0005,218 USD
Export diagnosis
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Price data
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Classification

Product TypeIngredient
Product FormFlour (Dry)
Industry PositionFood Ingredient (Milling Product)

Market

Cassava flour in Mexico is a niche, import-supplied food ingredient market with documented inbound trade under HS 110620. Mexico also has domestic cassava (yuca) production in tropical regions, including Tabasco, where cassava roots are used to obtain flour/meal and starch derivatives. For edible cassava flour sold for human consumption, Codex provides product definition and core quality factors (e.g., moisture limit) that can anchor buyer specifications. Market entry and labeling compliance depend on product presentation (bulk ingredient vs. consumer-prepacked) and Mexico’s sanitary import procedures administered by COFEPRIS.
Market RoleNet importer
Domestic RoleDomestic production exists for cassava root in tropical states; cassava derivatives (including flour/meal and starch) are used in food and non-food applications.

Specification

Physical Attributes
  • Free from abnormal flavours, odours, and living insects.
  • Free from filth (impurities of animal origin, including dead insects) at levels that may represent a hazard to human health.
Compositional Metrics
  • Moisture content: 13% m/m maximum (Codex edible cassava flour).
  • Crude fibre: 2.0% maximum (Codex annex factor/limit).
  • Ash: 3.0% maximum (Codex annex factor/limit).
  • Particle size (where specified): fine flour — minimum 90% passes through a 0.60 mm sieve; coarse flour — minimum 90% passes through a 1.20 mm sieve.
Packaging
  • Pack in containers that safeguard hygienic, nutritional, technological, and organoleptic qualities (Codex).
  • If packaged in sacks: sacks should be clean, sturdy, and strongly sewn or sealed (Codex).

Supply Chain

Value Chain
  • Cassava root sourcing (domestic or imported) → washing/peeling (as applicable) → detoxification step where bitter cassava is used (e.g., soaking) → drying (chips or paste) → milling/grinding → sifting to remove fibre → packaging (sacks or other food-grade containers) → import clearance (where applicable) → ingredient distribution.
Temperature
  • Moisture control is critical during storage and transport to maintain compliance with edible cassava flour moisture specifications and reduce spoilage risk.
Freight IntensityMedium
Transport ModeSea

Risks

Food Safety HighCassava contains cyanogenic compounds that can release hydrocyanic acid (HCN), and food-safety expectations emphasize effective processing/detoxification for cassava products. If cassava flour is inadequately processed or lacks appropriate lot documentation/analysis for Mexico’s sanitary import pathway, shipments may face import delay, rejection, or product safety risk.Contract for edible-grade cassava flour made under a defined detoxification and drying process; require lot-level COA aligned to buyer specs and Mexico import dossier needs (including cyanide/HCN-related evidence where relevant), and pre-check COFEPRIS pathway/document list for the exact product presentation.
Regulatory Compliance MediumMexico’s COFEPRIS sanitary import procedures for foods and their raw materials can require specific permits/notices and supporting documents (including lot-level analyses and sanitary/free-sale documentation). Incomplete or mismatched paperwork can trigger holds and clearance delays.Run a pre-shipment compliance checklist mapping product format (bulk ingredient vs. retail pack) to the correct COFEPRIS procedure (PSPI vs. Aviso) and ensure document consistency across invoice/packing list/labels/COAs.
Logistics MediumMexico’s documented imports of HS 110620 imply dependence on international shipments for at least part of supply; ocean freight volatility, port delays, and inland transport disruption can affect lead times and landed costs for dry flour cargo.Use buffered inventory and dual-origin sourcing where feasible; lock freight early for peak seasons and align packaging to minimize moisture ingress and handling loss during long-haul transport.

FAQ

Which HS code is commonly used in trade statistics for cassava flour/meal/powder imports into Mexico?Cassava flour/meal/powder is commonly captured under HS 110620 (flour, meal and powder of sago or of roots or tubers of heading 0714). Mexico has reported imports under HS 110620 in recent Comtrade-based datasets.
What Codex quality factors can be used to anchor an edible cassava flour specification?Codex’s Standard for Edible Cassava Flour defines the product and lists core quality factors such as a maximum moisture content of 13% m/m, plus annexed limits including crude fibre (max 2.0%) and ash (max 3.0%), and optional particle-size criteria for fine/coarse flour.
What are the key Mexico compliance touchpoints for importing cassava flour intended for food use?Two key touchpoints are (1) COFEPRIS sanitary import procedures for foods and food raw materials (which can require permits/notices and supporting documentation such as lot-level analyses and sanitary/free-sale documentation) and (2) SENASICA’s phytosanitary import requirements for plant products/subproducts where applicable; the exact pathway depends on product form and presentation.

Other Cassava Flour Country Markets for Supplier, Export, and Price Comparison from Mexico

Compare Cassava Flour supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
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Raw materials: Fresh Cassava
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