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Cassava Flour Suppliers & Prices in Brazil — Market Overview 2026

Raw Materials
Fresh Cassava
HS Code
110620
Last Updated
2026-06-29
Key takeaways for search and sourcing teams
  • Brazil Cassava Flour market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Brazil are summarized.
  • 2 export partner companies and 36 import partner companies are mapped for Cassava Flour in Brazil.
  • Wholesale sample entries: 5; farmgate sample entries: 1.
  • 5 export partner countries and 1 import partner countries are ranked.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-06-29.

Cassava Flour Export Supplier Intelligence, Price Trends, and Trade Flows in Brazil

2 export partner companies are tracked for Cassava Flour in Brazil. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cassava Flour export intelligence in Brazil, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 110620.
Scatter points are sampled from 33.9% of the full transaction dataset.

Sample Export Supplier Transaction Records for Cassava Flour in Brazil

5 sampled Cassava Flour transactions in Brazil include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cassava Flour sampled transaction unit prices by date in Brazil: 2026-04-21: 1.64 USD / kg, 2026-02-23: 1.82 USD / kg, 2026-02-17: 1.30 USD / kg, 2026-02-14: 1.85 USD / kg, 2026-02-14: 1.85 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-04-21Unknown Product1.64 USD / kg (Brazil) (Chile)
2026-02-23BAG* **** ******* ******* ***** ** *** *** **** ****** ** ******* ******* ***** ** **** ********1.82 USD / kg (Brazil) (United States)
2026-02-17CON****** ** ** **** ******* ******* *** ****** ** ***** ******* ***** ***** **** * ** **** ****** ** ******* *** **** ***** ***** **** * ** **** ***** *** ****** ***** ***** ****** ***** *** ******1.30 USD / kg (Brazil) (United States)
2026-02-14HAR*** ** **** ********1.85 USD / kg (Brazil) (Bolivia)
2026-02-14HAR*** ** **** ********1.85 USD / kg (Brazil) (Bolivia)

Top Cassava Flour Export Suppliers and Companies in Brazil

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Cassava Flour in Brazil. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Brazil)
Latest Export Transaction: 2026-05-29
Recently Export Partner Companies: 2
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(Brazil)
Latest Export Transaction: 2026-05-29
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: LogisticsTrade
Brazil Export Partner Coverage
2 companies
Total export partner company count is a core signal of Brazil export network depth for Cassava Flour.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cassava Flour partner concentration, capacity signals, and trade relevance in Brazil.

Annual Export Value, Volume, and Supplier Market Size for Cassava Flour in Brazil (HS Code 110620)

Analyze 3 years of Cassava Flour export volume and value in Brazil to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20249,106,15010,855,411 USD
20236,600,4247,942,760 USD
202210,027,39111,232,752 USD

Top Destination Markets for Cassava Flour Exports from Brazil (HS Code 110620) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Cassava Flour exports from Brazil.
RankCountryVolumeValue
1United States6,027,4077,411,504 USD
2Portugal1,152,7191,193,426 USD
3Netherlands512,258626,695 USD
4Guyana243,868219,261 USD
5Uruguay283,030186,630 USD

Cassava Flour Import Buyer Intelligence and Price Signals in Brazil: Buyers, Demand, and Trade Partners

36 import partner companies are tracked for Cassava Flour in Brazil. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Cassava Flour in Brazil

1 sampled Cassava Flour import transactions in Brazil provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cassava Flour sampled import transaction unit prices by date in Brazil: 2025-07-10: 2.10 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-07-10HAR*** ****** * ***** ** **** * ** *** ****** * ********** ** ** ******* *****2.10 USD / kg (-) (-)-

Top Cassava Flour Buyers, Importers, and Demand Partners in Brazil

Review leading buyer profiles and compare them with 36 total import partner companies tracked for Cassava Flour in Brazil. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Brazil)
Latest Import Transaction: 2026-05-29
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Others
Value Chain Roles: Logistics
(Brazil)
Latest Import Transaction: 2026-05-29
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Brazil)
Latest Import Transaction: 2026-05-29
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Brazil)
Latest Import Transaction: 2026-05-29
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Brazil)
Latest Import Transaction: 2026-05-29
Industries: Freight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(Brazil)
Latest Import Transaction: 2026-05-29
Industries: Food ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
Brazil Import Partner Coverage
36 companies
Import partner company count highlights demand-side visibility for Cassava Flour in Brazil.
Use Supply Chain Intelligence analytics and company profiles to identify active Cassava Flour importers, distributors, and buyer networks in Brazil.

Annual Import Value, Volume, and Demand Size for Cassava Flour in Brazil (HS Code 110620)

Track 3 years of Cassava Flour import volume and value in Brazil to assess demand growth and market momentum.
YearVolumeValue
2024838,1232,278,591 USD
2023786,8502,632,111 USD
2022485,4161,911,760 USD

Top Origin Supplier Countries Supplying Cassava Flour to Brazil (HS Code 110620) in 2024

For 2024, compare import volume and value across the top 1 origin supplier countries supplying Cassava Flour to Brazil.
RankCountryVolumeValue
1Peru838,1232,278,591 USD

Cassava Flour Wholesale Supplier Price Trends in Brazil

Track Cassava Flour wholesale supplier price benchmarks and recent export price updates in Brazil.

Historical Cassava Flour Wholesale Supplier Prices in Brazil (USD/kg)

Yearly average, lower, and upper Cassava Flour wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Brazil.
Cassava Flour yearly average wholesale prices in Brazil: 2020: 0.52 USD / kg, 2021: 0.52 USD / kg, 2022: 0.57 USD / kg, 2023: 0.60 USD / kg, 2024: 0.70 USD / kg, 2025: 0.68 USD / kg, 2026: 0.75 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20200.52 USD / kg0.31 USD / kg0.74 USD / kg-
20210.52 USD / kg0.26 USD / kg0.84 USD / kg-
20220.57 USD / kg0.32 USD / kg1.12 USD / kg-
20230.60 USD / kg0.38 USD / kg1.14 USD / kg-
20240.70 USD / kg0.32 USD / kg1.12 USD / kg-
20250.68 USD / kg0.28 USD / kg1.13 USD / kg-
20260.75 USD / kg0.40 USD / kg0.95 USD / kg-

Latest Cassava Flour Wholesale Export Price Updates in Brazil

Use the latest 5 updates to check current Cassava Flour wholesale export price points and origin-level changes in Brazil.
Cassava Flour latest wholesale updates by date in Brazil: 2026-04-01: 16.61 USD / kg, 2026-04-01: 15.89 USD / kg, 2026-04-01: 18.34 USD / kg, 2026-04-01: 19.86 USD / kg, 2026-04-01: 23.64 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-04-01Far**** ** ******** * ******* ******* ****** ****16.61 USD / kg-
2026-04-01Far**** ** ******** * ******* ******* ****** ****15.89 USD / kg-
2026-04-01Far**** ** ******** * ******* ******* **** ****18.34 USD / kg-
2026-04-01Far**** ** ******** * ******* ******* **** *******19.86 USD / kg-
2026-04-01Far**** ** ******** * ******* ******* **** *******23.64 USD / kg-

Cassava Flour Farmgate Supplier Cost Trends in Brazil

Monitor Cassava Flour farmgate supplier cost benchmarks and latest origin-side cost movements in Brazil.

Historical Cassava Flour Farmgate Supplier Prices in Brazil (USD/kg)

Yearly average, lower, and upper farmgate prices with YoY changes reveal origin-side supplier cost trends for Cassava Flour in Brazil.
Cassava Flour yearly average farmgate prices in Brazil: 2022: 1.30 USD / kg, 2023: 1.36 USD / kg, 2024: 1.66 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20221.30 USD / kg1.22 USD / kg1.34 USD / kg-
20231.36 USD / kg1.32 USD / kg1.40 USD / kg-
20241.66 USD / kg1.51 USD / kg1.92 USD / kg-

Latest Cassava Flour Farmgate Export Cost Updates in Brazil

Review the latest 1 farmgate updates to monitor recent Cassava Flour origin-side price movements in Brazil.
Cassava Flour latest farmgate updates by date in Brazil: 2024-12-01: 1.53 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2024-12-01Cas**** ***** ****** ******** * *** *1.53 USD / kgSanta Catarina

Classification

Product TypeIngredient
Product FormPowdered
Industry PositionIntermediate Food Ingredient

Market

Cassava flour (farinha de mandioca) in Brazil is a traditional, mostly domestic ingredient with strong ties to family-farm and artisanal processing. Production is spread nationwide, with the North, Northeast, and South carrying the largest share of cassava output and much of the flour chain feeding local cuisine and public procurement. The standout supply risk is the emerging vassoura-de-bruxa da mandioca outbreak, which could tighten root supply in affected areas.
Market RoleDomestic consumption market with strong local and regional trade
Domestic RoleStaple ingredient in regional cuisine and public procurement
Market GrowthStable (medium-term)steady baseline demand with regional supply swings
SeasonalityYear-round availability, with local harvest and processing cycles creating short-term supply swings.

Specification

Physical Attributes
  • Dry, free-flowing texture
  • Granulation class matters for consumer acceptance
  • Color can vary from white to yellow depending on cultivar and processing style
  • Must be free from fermentation, mold, and foreign matter
Compositional Metrics
  • Moisture
  • Acidity
  • Ash (cinzas)
  • Starch
  • Fiber
Grades
  • Farinha seca
  • Farinha d'agua
  • Farinha de raspa / apara
  • Farinha do Para
  • Farinhas temperadas
  • Tipo 1
  • Classe fina / media / grossa
Packaging
  • 1 kg retail bags
  • Labeled bulk sacks
  • Moisture-protective packaging
  • Lot-coded packaging with official denomination

Supply Chain

Value Chain
  • Harvest roots -> transport to flour house -> wash and peel -> grate or mill -> press -> sift -> toast or dry -> cool -> grade -> package -> ambient storage and distribution
Temperature
  • Ambient storage is common after toasting; humidity control matters more than refrigeration.
Atmosphere Control
  • Dry, well-ventilated storage and sealed packaging reduce caking and mold risk.
Shelf Life
  • Shelf life is stable when moisture is controlled, but mold or fermentation quickly makes lots nonconforming.
Freight IntensityHigh
Transport ModeLand

Risks

Phytosanitary HighThe new vassoura-de-bruxa da mandioca outbreak in Amapa and Para can severely reduce root supply into flour houses and has triggered federal emergency response.Source roots and planting material from unaffected areas, follow MAPA quarantine rules, and disinfect tools and transport equipment.
Regulatory Compliance MediumFarinha de mandioca is subject to official MAPA identity and quality rules, so lots can be downgraded or rejected if moisture, mold, fermentation, foreign matter, or labeling are out of spec.Run pre-shipment quality checks and verify label, class, and lot records before sale.
Food Safety MediumCassava roots naturally contain cyanogenic compounds, so weak peeling, pressing, or toasting can leave safety hazards in the finished flour.Maintain disciplined processing steps and moisture control throughout production and storage.
Logistics MediumThis is a bulky, low-value ingredient, so long domestic transport can erode margins and any moisture ingress can damage product grade.Use sealed packaging, shorter haul routes where possible, and regional stocking points.
Price Volatility MediumSupply is fragmented across smallholders and artisanal processors, so local weather shocks or crop disease can move availability and spot prices quickly.Diversify sourcing across regions and stagger purchases across harvest windows.
Sustainability
  • Fuelwood use in torrefaction can pressure local biomass resources
  • Manipueira and wash-water handling need control in artisanal processing
  • Soil stewardship matters because cassava is widely produced by family farms
Labor & Social
  • Production is often family-farm and artisanal, so worker safety in hot flour houses is a recurring concern
  • Informal labor has been documented in some flour-house operations in the Northeast

FAQ

What official Brazilian standard applies to cassava flour?MAPA Instruction Normative No. 52/2011 sets the official identity, quality, sampling, labeling, and classification rules for farinha de mandioca.
What quality defects matter most for Brazilian cassava flour?Moisture, mold, fermentation, foreign matter, and off-odors are the main defects that can affect acceptance under the official standard.
Where is cassava flour most rooted in Brazil?It is produced across the country, with strong concentration in the North, Northeast, and South, and it remains closely linked to family-farm and artisanal processing.
What is the main current supply risk for Brazilian cassava flour?The most serious current risk is the vassoura-de-bruxa da mandioca outbreak, which can reduce root availability and disrupt local flour-house supply.

Other Cassava Flour Country Markets for Supplier, Export, and Price Comparison from Brazil

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Raw materials: Fresh Cassava
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