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Pure Cocoa Powder Suppliers & Prices in Costa Rica — Market Overview 2026

Sub Product
Pure Cocoa Powder 10-12%, Pure Cocoa Powder 20-24%
Derived Products
Chocolate Bar, Chocolate Biscuit Bars, Chocolate Biscuit Bites, Chocolate Breakfast Cereal, +16
Raw Materials
Cocoa Bean
HS Code
180500
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Costa Rica are summarized.
  • 27 export partner companies (including manufacturers) and 16 import partner companies are mapped for Pure Cocoa Powder in Costa Rica.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-01.

Pure Cocoa Powder Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Costa Rica

27 export partner companies are tracked for Pure Cocoa Powder in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Pure Cocoa Powder export intelligence in Costa Rica, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 180500.
Scatter points are sampled from 14.6% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Pure Cocoa Powder in Costa Rica

5 sampled Pure Cocoa Powder transactions in Costa Rica include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Pure Cocoa Powder sampled transaction unit prices by date in Costa Rica: 2026-07-06: 12.31 USD / kg, 2026-06-24: 12.28 USD / kg, 2026-06-17: 19.70 USD / kg, 2026-06-10: 9.00 USD / kg, 2026-06-02: 12.36 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-07-06CAC** ** ***** *** ******* ** ****** ** **** **************12.31 USD / kg (Costa Rica) (Panama)
2026-06-24CAC** ** ***** *** ******* ** ****** ** **** **************12.28 USD / kg (Costa Rica) (Panama)
2026-06-17CAC** ** ***** *** ******* ** ****** ** **** **************19.70 USD / kg (Costa Rica) (Panama)
2026-06-10CAC** ** ***** *** ******* ** ****** ** **** **************9.00 USD / kg (Costa Rica) (Panama)
2026-06-02CAC** ** ***** *** ******* ** ****** ** **** **************12.36 USD / kg (Costa Rica) (Panama)

Top Pure Cocoa Powder Export Suppliers, Manufacturers, and Companies in Costa Rica

Review leading exporter profiles and benchmark them against 27 total export partner companies tracked for Pure Cocoa Powder in Costa Rica. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood Services And Drinking PlacesOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetail
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Costa Rica)
Latest Export Transaction: 2026-08-01
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Costa Rica)
Latest Export Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Costa Rica)
Latest Export Transaction: 2025-12-09
Recently Export Partner Companies: 4
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
Costa Rica Export Partner Coverage
27 companies
Total export partner company count is a core signal of Costa Rica export network depth for Pure Cocoa Powder.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Pure Cocoa Powder partner concentration, capacity signals, and trade relevance in Costa Rica.

Annual Export Value, Volume, and Supplier Market Size for Pure Cocoa Powder in Costa Rica (HS Code 180500)

Analyze 2 years of Pure Cocoa Powder export volume and value in Costa Rica to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202344,616241,945 USD
202242,194238,701 USD
Sourcing diagnosis
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Pure Cocoa Powder Import Buyer Intelligence and Price Signals in Costa Rica: Buyers, Demand, and Trade Partners

16 import partner companies are tracked for Pure Cocoa Powder in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 12.1% of the full transaction dataset.

Sample Import Transaction and Price Records for Pure Cocoa Powder in Costa Rica

5 sampled Pure Cocoa Powder import transactions in Costa Rica provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Pure Cocoa Powder sampled import transaction unit prices by date in Costa Rica: 2026-07-09: 37.76 USD / kg, 2026-07-09: 19.05 USD / kg, 2026-06-24: 5.60 USD / kg, 2026-06-24: 4.80 USD / kg, 2026-06-19: 4.80 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-09CHO****** **** ****37.76 USD / kg (-) (-)-
2026-07-09ORG**** ***** ****** ***19.05 USD / kg (-) (-)-
2026-06-24Unknown Product5.60 USD / kg (-) (-)-
2026-06-24Unknown Product4.80 USD / kg (-) (-)-
2026-06-19Unknown Product4.80 USD / kg (-) (-)-

Top Pure Cocoa Powder Buyers, Importers, and Demand Partners in Costa Rica

Review leading buyer profiles and compare them with 16 total import partner companies tracked for Pure Cocoa Powder in Costa Rica. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Costa Rica)
Latest Import Transaction: 2026-08-01
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Costa Rica)
Latest Import Transaction: 2026-01-27
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Logistics
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleTrade
(Costa Rica)
Latest Import Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
Costa Rica Import Partner Coverage
16 companies
Import partner company count highlights demand-side visibility for Pure Cocoa Powder in Costa Rica.
Use Supply Chain Intelligence analytics and company profiles to identify active Pure Cocoa Powder importers, distributors, and buyer networks in Costa Rica.

Annual Import Value, Volume, and Demand Size for Pure Cocoa Powder in Costa Rica (HS Code 180500)

Track 1 years of Pure Cocoa Powder import volume and value in Costa Rica to assess demand growth and market momentum.
YearVolumeValue
2023767,7442,993,721 USD
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Classification

Product TypeIngredient
Product FormPowder
Industry PositionFood Ingredient

Market

Pure cocoa powder in Costa Rica is primarily an imported food ingredient used by bakeries, confectionery and beverage manufacturers, and also sold in retail packs for home baking and drinks. While Costa Rica produces cocoa as an agricultural crop, publicly verifiable evidence on large-scale domestic conversion into cocoa powder is limited, so imported supply is typically the practical reference point for market access planning. Market entry is driven less by seasonality and more by compliance with Costa Rica’s food registration and Spanish labeling requirements. Quality differentiation commonly centers on natural vs alkalized (Dutch-process) cocoa powder and fat-content class as specified by industrial buyers.
Market RoleImport-dependent consumer and industrial-ingredient market (domestic cocoa crop exists, but cocoa powder supply is typically import-led; verify via ITC/UN Comtrade for latest balance)
Domestic RoleIngredient input for local food manufacturing and foodservice; secondary retail pantry product

Specification

Physical Attributes
  • Free-flowing, fine powder with minimal caking (moisture control critical in humid conditions)
  • Uniform brown color consistent with natural vs alkalized specification
  • Clean cocoa aroma with low foreign odor uptake (powder is odor-absorptive)
Compositional Metrics
  • Moisture control to prevent caking and microbial risk escalation
  • pH specification aligned to natural vs alkalized product type
  • Microbiological safety expectations typically include pathogen control (e.g., Salmonella risk management) for cocoa powders used in ready-to-eat applications
Grades
  • Natural cocoa powder
  • Alkalized (Dutch-process) cocoa powder
Packaging
  • Bulk multiwall paper bags with inner liner for industrial users (moisture barrier emphasis)
  • Retail pouches, cartons, or tins with tamper-evidence and Spanish labeling

Supply Chain

Value Chain
  • Exporter/manufacturer → ocean freight → Costa Rica importer → warehouse/distribution → industrial users and retail channels
Temperature
  • Keep dry and cool; avoid heat/humidity exposure that drives caking and flavor degradation
Atmosphere Control
  • Protect from moisture ingress and strong odors during storage and transport
Shelf Life
  • Relatively long shelf life when sealed and kept dry; moisture uptake is the primary shelf-life limiter in practice
Freight IntensityLow
Transport ModeSea

Risks

Regulatory Compliance HighFailure to secure and maintain Costa Rica-required food product authorization/registration and Spanish labeling compliance can block commercialization and trigger holds, relabeling, or rejection.Confirm product registration pathway with Costa Rica Ministry of Health, validate Spanish label artwork against applicable RTCA/national rules, and align all documents (invoice, CoA, lot codes) before shipment.
Food Safety MediumCocoa powder is a recognized risk matrix for contaminants and pathogens (notably heavy metals depending on origin and Salmonella contamination events in the category), which can drive buyer testing requirements and potential border or market actions if non-compliant.Use suppliers with robust preventive controls and provide batch-specific COAs; apply a risk-based testing plan focused on contaminants and microbiological criteria relevant to intended use.
Labor And Human Rights MediumIf cocoa powder is sourced from higher-risk cocoa origins, documented child labor concerns in cocoa supply chains can create reputational and buyer-acceptance risk for importers and downstream brands in Costa Rica.Implement origin and supplier due diligence, require credible third-party programs where applicable, and maintain traceability and audit documentation for high-risk origins.
Logistics LowHumidity exposure during sea freight or warehousing can cause caking and quality loss, leading to customer claims even when the product is safe.Specify moisture-barrier packaging, use desiccants where appropriate, and enforce dry, odor-free storage practices through the importer warehouse.
Sustainability
  • Deforestation and land-conversion risk varies by cocoa origin; importers supplying multinational or sustainability-committed channels may face origin-traceability expectations even when selling into Costa Rica.
  • Climate-driven yield volatility in global cocoa origins can tighten supply and raise price risk for imported cocoa powder programs.
Labor & Social
  • Cocoa supply chains in some origin countries have documented child labor risk; Costa Rica importers may need supplier due diligence and credible certification/traceability when sourcing from high-risk origins.

FAQ

What is the biggest blocker to importing and selling pure cocoa powder in Costa Rica?The most common deal-breaker is regulatory compliance: if the product’s required authorization/registration and Spanish labeling are not correctly completed, it may be held, require relabeling, or be rejected for commercialization.
Which cocoa powder variants are most important for buyers in Costa Rica?Buyers typically differentiate between natural (non-alkalized) and alkalized (Dutch-process) cocoa powder, and they often specify a fat-content class because it affects flavor, color, and functionality in baking and beverages.
Is cocoa powder highly sensitive to freight costs and transport disruptions?Compared with bulky staples, cocoa powder is generally lower freight-intensity, but sea-freight volatility can still affect landed cost—especially for smaller-volume import programs—and humidity exposure is a practical quality risk during transit.

Other Pure Cocoa Powder Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Costa Rica

Compare Pure Cocoa Powder supplier coverage, trade flows, and price benchmarks across countries related to Costa Rica.
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