인도 우유 공급업체 및 가격 — 마켓 오버뷰 2026

하위 제품

A2 우유, 영양 강화 우유, 목초 사육 우유, 락토프리 우유, +6

파생 제품

귀리 케이크, 양파링 칩, 초콜릿 크루아상, 팬케이크, +83

HS 코드

040120

최종 업데이트

2026-08-23

서치 및 소싱 팀을 위한 핵심 요약

인도에 대한 샘플 수출 거래 5건이 요약되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.

인도 내 우유 수출 공급업체 인텔리전스, 가격 추이 및 무역 흐름

인도의 우유에 대해 수출 파트너 기업 5개가 추적됩니다. Supply Chain Intelligence 회사 프로필 및 분석으로 수출업체 커버리지, 파트너 품질, 경로 우선순위를 검증하세요.

인도에서의 우유 수출 인텔리전스를 확인하세요. 샘플 공급업체 거래 5건, 월간 단가 범위, HS 코드 040120의 파트너 국가 무역 흐름 패턴을 포함합니다.

스캐터 포인트는 전체 거래 데이터셋의 6.9%에서 샘플링되었습니다.

우유의 인도 샘플 수출 공급업체 거래 기록

인도의 우유 샘플 거래 5건에는 수출 가격과 공급업체 거래 패턴 벤치마킹을 위한 날짜, 원산지, 파트너 국가 맥락이 포함됩니다.

인도의 우유 샘플 거래 단가(일자별): 2026-07-27: 0.72 USD / kg, 2026-07-17: 0.72 USD / kg, 2026-07-16: 0.77 USD / kg, 2026-07-13: 0.72 USD / kg, 2026-07-05: 0.72 USD / kg.

일자	신고 품목	단가	수출업체	수입업체
2026-07-27	AMU* *** * * * ***** **	0.72 USD / kg	(인도)	(부탄)
2026-07-17	AMU* *** * * * ***** **	0.72 USD / kg	(인도)	(부탄)
2026-07-16	AMU* *** * * **** *** **	0.77 USD / kg	(인도)	(부탄)
2026-07-13	AMU* *** * * * ***** **	0.72 USD / kg	(인도)	(부탄)
2026-07-05	AMU* *** * * * ***** **	0.72 USD / kg	(인도)	(부탄)

인도 내 상위 우유 수출 공급업체 및 기업

선도 수출업체 프로필을 검토하고 인도의 우유에 대해 추적되는 전체 수출 파트너 기업 5개와 비교하세요. Supply Chain Intelligence 회사 프로필 및 분석으로 소싱 및 수출 파트너를 더 빠르게 선별할 수 있습니다.

(인도)

최근 수출 거래: 2026-07-23

산업군: 식품 포장

밸류체인 역할: 식품 제조

(인도)

최근 수출 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 무역

(인도)

최근 수출 거래: 2026-07-23

산업군: 기타

밸류체인 역할: 무역

(인도)

최근 수출 거래: 2026-07-23

산업군: 브로커 및 무역 대행식품 제조식품 도매기타

밸류체인 역할: 유통 / 도매식품 제조물류무역

(인도)

최근 수출 거래: 2026-07-31

최근 수출 파트너 기업: 15

임직원 규모: 직원 1000명 초과

매출액: 매출 USD 1B 초과

산업군: 음료 제조식품 제조식품 포장

밸류체인 역할: 유통 / 도매농업 / 생산 / 가공 / 포장식품 제조소매무역

인도 수출 파트너 커버리지

5개 기업

총 수출 파트너 기업 수는 인도의 우유 수출 네트워크 깊이를 보여주는 핵심 신호입니다.

수출업체와 수입업체는 공급망 인텔리전스 기업 프로필 및 분석을 열어 인도 내 우유 파트너 집중도, 공급 역량 시그널, 무역 관련성을 평가할 수 있습니다.

인도 내 우유의 연간 수출 금액, 물량 및 공급업체 시장 규모 (HS 코드 040120)

인도의 우유 수출 물량/금액 3년치를 분석해 공급 측 시장 성장, 계절성, 무역 변동성을 평가하세요.

연도	물량	금액
2024	15,554,203	11,878,695 USD
2023	14,133,427	11,132,511 USD
2022	13,161,286	9,980,761 USD

인도에서 수출되는 우유의 주요 수출 대상 시장 (HS 코드 040120) 2024

2024년 기준, 인도발 우유 수출의 상위 목적지국 5개 전반에서 수출 물량과 금액을 비교하세요.

순위	국가	물량	금액
1	부탄	8,598,520	6,039,356.676 USD
2	싱가포르	4,765,950	3,981,445.316 USD
3	몰디브	1,184,839	1,008,790.976 USD
4	아랍에미리트	327,434	257,744.25 USD
5	홍콩	208,421	188,050.384 USD

소싱 진단

인도산 우유, 우리도 들여올 수 있을까요?

필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.

수출 진단

우리 우유, 이 인도 바이어들에게 팔 수 있을까요?

만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.

가격 데이터

가려진 인도 우유 가격, 열어볼까요?

전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.

Classification

Product TypeRaw Material

Product FormFresh

Industry PositionPrimary Agricultural Product

Raw Material

Market

Cow milk in India is supplied primarily through a large domestic dairy system dominated by dispersed smallholder production and a mix of cooperative, private dairy, and informal collection channels. India is the world’s largest milk producer (figures commonly reported for total milk across species), and domestic consumption is the core demand sink, with trade in liquid milk typically secondary to processed dairy products. Imports of milk and milk products into India face stringent sanitary and food-safety clearance steps, including DAHD veterinary health certification and FSSAI import clearance via the Food Import Clearance System (FICS). Milk availability is year-round but seasonally variable, with a winter “flush” and summer “lean” pattern noted in multiple India dairy sector references.

Market RoleMajor producer and domestic consumption market; regulated importer; limited exporter primarily in dairy products rather than bulk liquid milk

Domestic RoleStaple food commodity with broad household consumption; key rural livelihood-linked commodity via farm-gate milk sales into organized and informal channels

Market GrowthGrowing (recent decade and near-term outlook)sustained production growth over the past decade and continued expansion of organized procurement/processing capacity and regulatory emphasis on food safety

SeasonalityYear-round production with a typical winter flush and summer lean pattern; seasonality is reported as more pronounced in some regions and for buffalo-dominated systems, but affects national procurement and pricing dynamics.

Specification

Primary VarietyPasteurized liquid cow milk standardized to FSSAI compositional classes (sold as ‘cow milk’ and/or under standardized/toned/full-cream categories depending on brand/region)

Secondary Variety

UHT-treated cow milk (ambient-stable until opened)
Reconstituted/recombined milk used in some supply-balancing contexts (as permitted/defined under applicable standards)

Physical Attributes

Highly perishable liquid requiring rapid chilling and hygienic handling from collection to retail
Quality deterioration risk from temperature abuse during transport and last-mile distribution

Compositional Metrics

Milk fat and solids-not-fat (SNF) are key compositional compliance parameters in India’s standards framework for milk classes
Microbiological quality and contaminant/residue compliance are central for food safety and brand protection

Grades

Retail ‘class of milk’ positioning commonly aligns to regulated categories such as full cream/standardized/toned/double toned/skimmed milk, with species identification (cow/buffalo/mixed) where applicable

Packaging

LDPE pouch packs for daily pasteurized milk distribution
Bulk cans/tankers within procurement and inter-plant logistics
Aseptic cartons for UHT milk where used

Supply Chain

Value Chain

Farm milkings → village/collection center testing (e.g., basic quality/composition) → bulk milk chilling → insulated tanker transport → dairy plant processing (pasteurization/UHT as applicable) → packaging (pouch/carton) → cold-chain or ambient distribution → retail/doorstep delivery

Temperature

Cold-chain discipline is a primary determinant of spoilage risk for pasteurized liquid milk in domestic distribution
UHT milk reduces cold-chain dependence pre-opening but still requires hygienic handling and proper storage after opening

Shelf Life

Pasteurized liquid milk has short commercial shelf life and is sensitive to temperature breaks
UHT milk provides longer pre-opening shelf stability, supporting wider distribution reach

Freight IntensityHigh

Transport ModeLand

Risks

Regulatory Compliance HighImporting milk and milk products into India can be blocked or materially delayed if DAHD sanitary import permit and veterinary health certificate (VHC) requirements, or FSSAI import clearance/labeling/testing requirements, are not met; non-conformance can lead to rejection (NCR), detention, and commercial loss.Run a pre-shipment compliance checklist mapped to DAHD Integrated VHC + SIP documentation and FSSAI Import Regulations/FICS workflow; use a competent local import agent/CHA and validate labels/documents before dispatch.

Animal Health MediumFoot-and-mouth disease (FMD) and bovine brucellosis are recognized as economically significant diseases that reduce productivity and can disrupt domestic supply and trade credibility; control relies on repeated mass vaccination and surveillance programs.For domestic sourcing, prioritize suppliers linked to organized procurement systems with documented animal health programs; for trade, ensure origin/health attestations align with DAHD VHC requirements and monitor DAHD/WOAH updates.

Food Safety HighMilk adulteration and misbranding risk (including illegal/unlicensed operators and analogue products represented as genuine dairy) has triggered enforcement actions and can cause brand/reputational damage, regulatory penalties, and buyer delisting.Source through audited organized supply chains; require routine third-party testing (composition, microbiology, key contaminants/residues), tamper-evident packaging, and documented traceability from collection center to batch release.

Logistics MediumCold-chain breaks in domestic distribution (especially in hot months) can rapidly degrade pasteurized milk quality and increase spoilage/returns; energy and fuel cost volatility can also compress margins for freight-intensive liquid milk.Use validated cold-chain SOPs (chilling, insulated transport, last-mile refrigeration), temperature monitoring, and contingency routing; consider UHT formats for longer-distance distribution where appropriate.

Climate MediumSeasonal ‘flush’ and ‘lean’ production cycles (winter higher, summer lower) can tighten supply and raise procurement price volatility; heat stress and fodder constraints can worsen lean-season shortages in some regions.Plan procurement and inventory using seasonal procurement curves; diversify sourcing across regions and product forms (e.g., balancing with milk solids where permitted) to manage lean-season risk.

Sustainability

Manure management and methane emissions scrutiny in dairy value chains (ESG expectations increasing in organized supply chains)
Water use and wastewater management in dairy processing plants (resource intensity and compliance expectations)
Fodder availability and heat-stress/climate variability affecting productivity and seasonal procurement volatility

Labor & Social

Smallholder livelihood dependence and bargaining-power asymmetry in informal marketing channels
Informal milk collection/distribution networks can elevate food-safety and traceability variability relative to organized audited channels

Standards

NDDB ‘Quality Mark’ (for cooperative/producer institutions participating in the scheme) as a domestic quality and food safety assurance identifier

FAQ

What approvals and documents are typically needed to import milk or milk products into India?Imports commonly require DAHD sanitary import permitting and an Integrated Veterinary Health Certificate (VHC) for milk and milk products, along with FSSAI import clearance through the Food Import Clearance System (FICS) integrated with Customs ICEGATE under SWIFT. Supporting documents can include a Certificate of Analysis (COA) for Sanitary Import Permit applications, and standard customs/shipping documents such as the Bill of Entry.

Why is foot-and-mouth disease (FMD) treated as a major risk for the dairy sector and dairy trade?FMD is a highly contagious livestock disease that WOAH notes can disrupt regional and international trade and has major economic impacts. India’s DAHD runs national programs (such as NADCP) aimed at controlling FMD through mass vaccination and surveillance, reflecting the disease’s material risk to productivity and trade credibility.

Is milk supply in India seasonal or available year-round?Milk is available year-round, but multiple India dairy sector references describe a typical winter ‘flush’ period and a summer ‘lean’ period that affects procurement volumes and pricing dynamics. This seasonality can influence processor procurement strategies and inventory planning.

How does India clear imported food at the border, and what happens if an imported consignment fails compliance checks?FSSAI uses its online Food Import Clearance System (FICS), integrated with Customs ICEGATE under SWIFT, to scrutinize documents, conduct visual inspection, and apply risk-based sampling and testing of imported foods. If compliant, an NOC is generated; if non-compliant, an NCR is generated, which can lead to delay or rejection depending on the case.