Crème Caramel Suppliers & Prices in Ecuador — Market Overview 2026
Raw Materials
Corn Starch, Cow Milk, Liquid Whole Egg, Vanilla Extract, +1
HS Code
210690
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- 3 sampled export transactions for Ecuador are summarized.
- 9 export partner companies (including manufacturers) and 7 import partner companies are mapped for Crème Caramel in Ecuador.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-27.
Crème Caramel Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador
9 export partner companies are tracked for Crème Caramel in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Crème Caramel export intelligence in Ecuador, including 3 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 210690.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Crème Caramel in Ecuador
3 sampled Crème Caramel transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Crème Caramel sampled transaction unit prices by date in Ecuador: 2025-11-10: 4.14 USD / kg, 2025-09-09: 2.19 USD / kg, 2025-09-09: 2.19 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-11-10 | FLA* ***** **** * ** **** | 4.14 USD / kg | (Ecuador) | (United States) | |
| 2025-09-09 | LO.**** ******** * ******** *** * | 2.19 USD / kg | (Ecuador) | (Panama) | |
| 2025-09-09 | LO.**** ******** * ******** *** * | 2.19 USD / kg | (Ecuador) | (Panama) |
These 3 rows are a sample — join Tridge to see Crème Caramel transactions in Ecuador
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Crème Caramel Export Suppliers, Manufacturers, and Companies in Ecuador
Review leading exporter profiles and benchmark them against 9 total export partner companies tracked for Crème Caramel in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Ecuador)
Latest Export Transaction: 2026-08-27
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Ecuador)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(Ecuador)
Latest Export Transaction: 2026-08-27
Employee Size: 1 - 10 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
(Ecuador)
Latest Export Transaction: 2026-08-27
Employee Size: 101 - 500 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail, Trade
(Ecuador)
Latest Export Transaction: 2026-08-27
Employee Size: 11 - 50 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Ecuador Export Partner Coverage
9 companies
Total export partner company count is a core signal of Ecuador export network depth for Crème Caramel.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Crème Caramel partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Crème Caramel in Ecuador (HS Code 210690)
Analyze 1 years of Crème Caramel export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 1,362,080 | 7,976,084 USD |
Top Destination Markets for Crème Caramel Exports from Ecuador (HS Code 210690) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Crème Caramel exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 532,521.488 | 2,173,791.95 USD |
| 2 | Peru | 618,166.21 | 2,128,258.48 USD |
| 3 | Panama | 122,341.74 | 1,886,992.51 USD |
| 4 | Honduras | 26,042 | 627,617.24 USD |
| 5 | Guatemala | 11,736.38 | 270,500.62 USD |
Sourcing diagnosis
Could you be importing Crème Caramel from Ecuador yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
Free diagnosis, no account required.
Crème Caramel Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
7 import partner companies are tracked for Crème Caramel in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Import Transaction and Price Records for Crème Caramel in Ecuador
5 sampled Crème Caramel import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Crème Caramel sampled import transaction unit prices by date in Ecuador: 2026-07-21: 2.77 USD / kg, 2026-06-22: 2.77 USD / kg, 2026-05-21: 2.76 USD / kg, 2026-03-19: 2.76 USD / kg, 2026-02-07: 2.75 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-21 | FLA* *********** ***** * ** *** | 2.77 USD / kg | (-) | (-) | - | |
| 2026-06-22 | FLA* *********** ***** * ** *** | 2.77 USD / kg | (-) | (-) | - | |
| 2026-05-21 | FLA* *********** ***** * ** *** | 2.76 USD / kg | (-) | (-) | - | |
| 2026-03-19 | FLA* *********** ***** * ** *** | 2.76 USD / kg | (-) | (-) | - | |
| 2026-02-07 | FLA* *********** ***** * ** *** | 2.75 USD / kg | (-) | (-) | - |
These 5 rows are a sample — join Tridge to see Crème Caramel transactions in Ecuador
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.
Top Crème Caramel Buyers, Importers, and Demand Partners in Ecuador
Review leading buyer profiles and compare them with 7 total import partner companies tracked for Crème Caramel in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-08-27
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Ecuador)
Latest Import Transaction: 2026-08-27
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Ecuador)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(Ecuador)
Latest Import Transaction: 2026-08-27
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(Ecuador)
Latest Import Transaction: 2026-08-27
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage Manufacturing, Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
(Ecuador)
Latest Import Transaction: 2026-08-27
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: Logistics
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Ecuador Import Partner Coverage
7 companies
Import partner company count highlights demand-side visibility for Crème Caramel in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Crème Caramel importers, distributors, and buyer networks in Ecuador.
Annual Import Value, Volume, and Demand Size for Crème Caramel in Ecuador (HS Code 210690)
Track 1 years of Crème Caramel import volume and value in Ecuador to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 14,873,050 | 224,322,162 USD |
Top Origin Supplier Countries Supplying Crème Caramel to Ecuador (HS Code 210690) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Crème Caramel to Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Chile | 2,792,113.956 | 62,064,057.193 USD |
| 2 | Peru | 2,123,709.945 | 31,224,408.468 USD |
| 3 | United States | 1,942,974.648 | 27,923,748.875 USD |
| 4 | Colombia | 1,438,573.802 | 17,315,316.193 USD |
| 5 | Spain | 631,787.231 | 14,941,254.72 USD |
Export diagnosis
Your Crème Caramel — could it sell to these buyers in Ecuador?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
Free diagnosis, no account required.
Price data
Which Crème Caramel prices in Ecuador do you need?
We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormPrepacked dessert (chilled or shelf-stable, depending on process)
Industry PositionPackaged Sweet Dessert
Market
In Ecuador, crème-caramel is typically marketed in the familiar “flan” format and appears both as ready-to-eat products and as boxed mixes sold through retail channels. Market access for packaged crème-caramel is compliance-driven: products must align with ARCSA sanitary notification requirements and Ecuador’s processed-food labeling controls under INEN’s RTE INEN 022 framework. Label content expectations include ingredient and nutrition visibility, including the nationally used “traffic light” (semáforo) style nutrition display referenced by INEN for processed-food labeling inspection. Reliable public, product-specific market size and growth figures for crème-caramel in Ecuador are not identified in the cited sources, so quantitative sizing is left null.
Market RoleDomestic consumer market with domestic manufacturing and potential imports of packaged desserts and/or dessert mixes
Domestic RoleRetail sweet dessert category (ready-to-eat flan/crème-caramel and home-preparation mixes) available through supermarkets and related retail outlets (as referenced in Nestlé Ecuador consumer content).
SeasonalityYear-round availability is typical because crème-caramel is a processed product and can be produced or stocked continuously.
Specification
Physical Attributes
- Set custard texture with caramel layer or caramel sauce component
- Uniform portioning and intact surface/structure are typical quality expectations for prepacked units
Compositional Metrics
- Dairy-and-egg based formulation is typical; sugar content disclosure is important for Ecuador labeling controls (RTE INEN 022 context, including semáforo nutrition display referenced by INEN).
Packaging
- Prepacked single-serve cups/tubs with printed label for retail sale
- Multipacks and boxed dessert mixes for home preparation (availability referenced in Nestlé Ecuador consumer content)
Supply Chain
Value Chain
- Ingredient sourcing (milk/cream, eggs or egg products, sugar) → mixing & filtration → caramel preparation → filling → thermal set/heat treatment → cooling → packaging & coding → distribution to retail
Temperature
- Chilled ready-to-eat crème-caramel requires temperature control during storage and distribution to protect safety and texture; shelf-stable variants depend on higher lethality processing and sealed packaging integrity.
Shelf Life
- Shelf-life is highly sensitive to heat-treatment validation, packaging seal integrity, and (for chilled products) cold-chain continuity.
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighMissing or invalid ARCSA Notificación Sanitaria (and related dossier elements) can block legal commercialization of packaged crème-caramel in Ecuador and disrupt import clearance and retail listing readiness.Align the product dossier to ARCSA processed-food notification requirements early, and maintain strict version control so formula/process/label updates are handled through the correct ARCSA change pathway.
Labeling HighNon-compliance with Ecuador processed-food labeling controls under the RTE INEN 022 framework (including nutrition information visibility and the semáforo system referenced by INEN) can trigger delays, rejection, relabeling costs, or de-listing.Run a pre-shipment label compliance review against RTE INEN 022 expectations and, when applicable, use INEN’s label inspection service to obtain an inspection certificate.
Food Safety MediumCrème-caramel is typically dairy/egg-based, so inadequate heat treatment, post-process contamination, or poor hygienic controls can lead to microbiological risk and product withdrawal.Use validated thermal processing parameters, environmental monitoring, and finished-product micro testing aligned to a HACCP plan; ensure packaging seal integrity controls.
Logistics MediumFor chilled crème-caramel, cold-chain breaks or ocean-freight delays can cause texture breakdown and shorten remaining shelf-life, increasing rejection risk at retail receiving.Use temperature-logged distribution, conservative minimum remaining shelf-life at delivery, and contingency plans for port delays (alternative routings, buffer inventory).
FAQ
What is the main regulatory requirement to commercialize packaged crème-caramel (flan) in Ecuador?A key requirement is compliance with ARCSA’s processed-food sanitary notification framework (Notificación Sanitaria) for products commercialized in Ecuador, including those manufactured abroad. Importers typically manage the trámite and supporting documentation through the VUE/ECUAPASS workflow described in ARCSA guidance.
Does Ecuador require the nutrition “traffic light” (semáforo) style information on processed-food labels?INEN’s information on labeling inspection under the RTE INEN 022 framework references that processed-food labeling allows consumers to see nutrition information and to visualize the “sistema del semáforo.” For packaged crème-caramel sold in Ecuador, label compliance checks should be aligned with the RTE INEN 022 labeling expectations.
What kinds of product changes can force a new or updated sanitary notification in Ecuador?ARCSA guidance indicates that changes such as a formula/composition modification or a change in the production process can require a new sanitary notification. ARCSA also treats elements like lot-code interpretation and certain labeling/nutrition information updates as controlled changes within its notification modification processes.
Sources
Other Crème Caramel Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador
Compare Crème Caramel supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
Export & sourcing diagnosis
Crème Caramel in Ecuador — are you buying, or selling?
Either way it's a few questions. We'll come back with where you could buy it, or who you could sell it to.
Free diagnosis, no account required.
Related Crème Caramel Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Crème Caramel.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.