Cured Olives Suppliers & Prices in Greece — Market Overview 2026
Sub Product
Cured Black Olives, Cured Green Olives, Dry-Cured Black Olives, Stuffed Green Olives
Raw Materials
Fresh Olive, Salt
HS Code
200570
Last Updated
2026-10-11
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Greece are summarized.
- 19 export partner companies (including manufacturers) and 245 import partner companies are mapped for Cured Olives in Greece.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-11.
Cured Olives Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Greece
19 export partner companies are tracked for Cured Olives in Greece. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Cured Olives export intelligence in Greece, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200570.
Scatter points are sampled from 2.6% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.
Sample Export Supplier & Manufacturer Transaction Records for Cured Olives in Greece
5 sampled Cured Olives transactions in Greece include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Cured Olives sampled transaction unit prices by date in Greece: 2026-10-01: 6.27 USD / kg, 2026-08-31: 15.53 USD / kg, 2026-08-20: 0.57 USD / kg, 2026-08-15: 5.94 USD / kg, 2026-08-10: 11.94 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-10-01 | [절임*** **** **** *********** ******** ****** | 6.27 USD / kg | (Greece) | (South Korea) | |
| 2026-08-31 | [절임*** *** *** *** ** *** *********** ******* ****** ***** ***** | 15.53 USD / kg | (Greece) | (South Korea) | |
| 2026-08-20 | SLI*** ***** ****** ** ***** ******** **** ** * ** **** *** ***** **** *** * * * ************** ******** | 0.57 USD / kg | (Greece) | (India) | |
| 2026-08-15 | PIT*** ******** ****** ** ***** ** ** * **** **** * *** *** ****** ******** | 5.94 USD / kg | (Greece) | (India) | |
| 2026-08-10 | [절임*** *** *** ** *** ********* ***** ***** *********** | 11.94 USD / kg | (Greece) | (South Korea) |
These 5 rows are a sample — open Cured Olives transactions in Greece on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.
Sign up and verify your company — newly verified companies get Tridge Eye Business free for the first month.
Top Cured Olives Export Suppliers, Manufacturers, and Companies in Greece
Review leading exporter profiles and benchmark them against 19 total export partner companies tracked for Cured Olives in Greece. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Greece)
Latest Export Transaction: 2026-09-11
Employee Size: 101 - 500 Employees
Industries: Crop Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
(Greece)
Latest Export Transaction: 2026-02-23
Recently Export Partner Companies: 5
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Others
(Greece)
Latest Export Transaction: 2026-09-11
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
(Greece)
Latest Export Transaction: 2025-12-10
Recently Export Partner Companies: 2
Industries: Food Manufacturing, Others
Value Chain Roles: Food Manufacturing, Others
(Greece)
Latest Export Transaction: 2026-07-30
Recently Export Partner Companies: 9
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Greece)
Latest Export Transaction: 2026-09-11
Recently Export Partner Companies: 1
Industries: Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Greece Export Partner Coverage
19 companies
Total export partner company count is a core signal of Greece export network depth for Cured Olives.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Cured Olives partner concentration, capacity signals, and trade relevance in Greece.
Annual Export Value, Volume, and Supplier Market Size for Cured Olives in Greece (HS Code 200570)
Analyze 3 years of Cured Olives export volume and value in Greece to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 203,491,826 | 753,001,779 USD |
| 2023 | 213,137,626 | 607,345,606 USD |
| 2022 | 203,039,109 | 620,456,141 USD |
Top Destination Markets for Cured Olives Exports from Greece (HS Code 200570) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Cured Olives exports from Greece.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 43,631,668 | 218,249,879.78 USD |
| 2 | Germany | 18,135,186 | 79,079,213.22 USD |
| 3 | Italy | 23,642,529 | 57,146,945.536 USD |
| 4 | United Kingdom | 9,592,146 | 45,742,662.46 USD |
| 5 | Canada | 7,652,133 | 32,877,023.971 USD |
Tridge Ark · Sourcing Feasibility Check
Could you be importing Cured Olives from Greece yourself?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit.
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Cured Olives Import Buyer Intelligence and Price Signals in Greece: Buyers, Demand, and Trade Partners
245 import partner companies are tracked for Cured Olives in Greece. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.
Sample Import Transaction and Price Records for Cured Olives in Greece
5 sampled Cured Olives import transactions in Greece provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Cured Olives sampled import transaction unit prices by date in Greece: 2025-12-10: 2.02 USD / kg, 2025-12-04: 2.01 USD / kg, 2025-11-23: 2.20 USD / kg, 2025-11-23: 2.20 USD / kg, 2025-11-23: 2.20 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-12-10 | OLI*** | 2.02 USD / kg | (-) | (-) | - | |
| 2025-12-04 | OLI*** | 2.01 USD / kg | (-) | (-) | - | |
| 2025-11-23 | OLI*** | 2.20 USD / kg | (-) | (-) | - | |
| 2025-11-23 | OLI*** | 2.20 USD / kg | (-) | (-) | - | |
| 2025-11-23 | OLI*** | 2.20 USD / kg | (-) | (-) | - |
These 5 rows are a sample — open Cured Olives transactions in Greece on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.
Sign up and verify your company — newly verified companies get Tridge Eye Business free for the first month.
Top Cured Olives Buyers, Importers, and Demand Partners in Greece
Review leading buyer profiles and compare them with 245 total import partner companies tracked for Cured Olives in Greece. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Greece)
Latest Import Transaction: 2026-09-11
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Others
(Greece)
Latest Import Transaction: 2026-09-11
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(Greece)
Latest Import Transaction: 2026-09-11
Employee Size: 51 - 100 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Greece)
Latest Import Transaction: 2026-09-11
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Greece)
Latest Import Transaction: 2026-09-11
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Greece)
Latest Import Transaction: 2026-09-11
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing, Others
Value Chain Roles: Food Manufacturing, Others
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Greece Import Partner Coverage
245 companies
Import partner company count highlights demand-side visibility for Cured Olives in Greece.
Use Supply Chain Intelligence analytics and company profiles to identify active Cured Olives importers, distributors, and buyer networks in Greece.
Annual Import Value, Volume, and Demand Size for Cured Olives in Greece (HS Code 200570)
Track 3 years of Cured Olives import volume and value in Greece to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 23,430,537 | 34,395,700 USD |
| 2023 | 21,881,363 | 27,283,955 USD |
| 2022 | 23,030,356 | 29,240,188 USD |
Top Origin Supplier Countries Supplying Cured Olives to Greece (HS Code 200570) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Cured Olives to Greece.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Albania | 12,841,567 | 18,183,757.934 USD |
| 2 | Egypt | 7,741,240 | 9,985,181.631 USD |
| 3 | Bulgaria | 1,249,675 | 1,954,789.935 USD |
| 4 | Italy | 523,480 | 1,626,781.03 USD |
| 5 | Spain | 358,055 | 944,731.972 USD |
Tridge Ark · Export Feasibility Check
Your Cured Olives — could it sell to these buyers in Greece?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
Free feasibility check, no account required.
Classification
Product TypeProcessed Food
Product FormCured (brined/fermented)
Industry PositionProcessed Vegetable Product
Market
Cured (table) olives are a flagship Greek processed-vegetable export, with internationally recognized origin-linked products such as PDO Elia Kalamatas and major green-olive production in regions like Halkidiki. The market is export-oriented with year-round availability enabled by brining/fermentation and shelf-stable packing formats (jars, tins, vacuum packs, bulk barrels), while EU food-law compliance and buyer certification expectations (GFSI-recognized schemes) shape supplier competitiveness.
Market RoleMajor producer and exporter
Domestic RoleMainstream domestic food product and significant export processing sector
SeasonalityRaw olive harvest is seasonal, but cured-olive availability is year-round due to brining/fermentation and storage; PDO Elia Kalamatas processing commonly follows an October–November harvest and multi-month brine fermentation.
Specification
Primary VarietyKalamon (used for PDO Elia Kalamatas product in Messinia)
Secondary Variety
- Chalkidiki/Halkidiki (green table olive)
Physical Attributes
- Defect tolerance and firmness are key acceptance factors (bruising, softness, discoloration).
- Pack format influences quality perception (glass jars, tins, vacuum bags/pouches, bulk barrels).
- For brined products, declared drained net weight and lot identification are common specification checkpoints.
Compositional Metrics
- Salt concentration and acidity (pH/acidification) are core safety and sensory control points for brined/fermented olives.
- Additive presence (e.g., acidifiers, preservatives, stabilizers for oxidized styles) must align with applicable rules and buyer specifications.
Grades
- Commercial specifications commonly differentiate by size grading, whole vs pitted/sliced, and retail vs bulk (foodservice) packing.
- EU buyers often require documented contaminant controls (pesticide residues, heavy metals, microbiological criteria) and may request laboratory test results.
Packaging
- Glass jars
- Tin cans
- Vacuum bags/pouches
- Bulk barrels (often for repacking)
- Foodservice packs (e.g., multi-kilogram buckets or barrels)
Supply Chain
Value Chain
- Olive harvest and primary sorting → washing → curing/debittering (brine fermentation and/or other approved methods) → fermentation monitoring and salt/acid adjustment → optional pitting/slicing/stuffing → packing in brine/oil or vacuum → quality control and labeling (including origin/lot) → palletization → domestic distribution and export shipping
Temperature
- Shelf-stable packed olives are typically shipped ambient, but temperature abuse can still affect texture and brine stability; buyer specifications may require defined storage instructions.
- For non-sterilized or specialty packs, processors may rely on tighter temperature discipline and validated product parameters (salt/pH) to manage microbiological risk.
Atmosphere Control
- Vacuum packaging and controlled headspace are used in some formats; pack integrity is critical to prevent spoilage incidents and brine leakage.
Shelf Life
- Shelf-life is primarily driven by fermentation/acidification parameters, salt concentration, packaging integrity, and (where used) pasteurization/heat treatment.
Freight IntensityMedium
Transport ModeSea
Risks
Sps Compliance HighNon-compliance with pesticide residue limits or other contaminant/microbiological requirements can trigger border rejections, RASFF alerts, or recalls in EU channels, creating acute shipment loss and reputational damage for Greek cured-olive exporters and packers.Run pre-shipment testing based on buyer and destination requirements (MRLs, microbiology) in ISO/IEC 17025-accredited labs; implement documented pesticide-control programs with growers and validate fermentation/salt/pH controls under HACCP.
Labeling Gi Pdo MediumPDO name protection creates a trade and labeling risk: use of “Elia Kalamatas / Kalamata olives” for olives produced outside the protected PDO area/specification can breach EU GI rules and lead to enforcement actions or delisting by buyers.Segregate PDO and non-PDO supply chains; verify demarcated origin and specification compliance for PDO claims; align label terminology (PDO name vs variety references) with legal guidance and buyer approval.
Climate MediumHeat and drought episodes can reduce olive availability and alter fruit size/texture, increasing raw material price volatility and complicating processor production planning for cured-olive programs.Diversify sourcing regions within Greece, contract for multiple pack formats (bulk and retail), and maintain flexible production planning for variable raw material sizing and yields.
Logistics MediumRetail-heavy formats (glass jars, tins) and bulk barrels are container-shipped and sensitive to freight rate spikes, congestion, and damage/leakage risks, which can erode margins and increase claims/disputes.Use robust packaging specs and palletization, define temperature/storage instructions, insure shipments appropriately, and consider lane/port diversification during disruption periods.
Sustainability
- Climate variability (heat/drought) can affect olive yields and size/quality, increasing supply and price volatility for cured-olive processors.
- Agrochemical use in olive cultivation is subject to residue scrutiny and tightening regulatory expectations in EU buyer markets.
- Packaging sustainability pressure (recyclability, weight) can influence buyer packaging specifications, especially for glass-heavy retail formats.
Labor & Social
- Seasonal agricultural labor conditions and worker safety during harvest are recurring CSR themes; some buyers request formal CSR audits/codes of conduct (e.g., SMETA/Sedex-type approaches).
Standards
- IFS Food
- BRCGS
- FSSC 22000
- SQF
FAQ
Do table olives imported into Greece/EU require a phytosanitary certificate?No. Unlike many fresh or frozen fruit and vegetable imports, table olives are referenced as not requiring a phytosanitary certificate under the cited EU plant health regime.
Which food safety certifications do EU buyers commonly request for table olives?Many EU importers commonly request GFSI-recognized certification. For table olives, examples include IFS, BRCGS, FSSC 22000, and SQF, alongside HACCP-based food safety management.
What does PDO “Elia Kalamatas” imply for labeling Greek Kalamata-style olives?PDO “Elia Kalamatas” is a legally protected name tied to a defined specification and production area. Operators outside the protected PDO area/specification are not entitled to market comparable products under that PDO name in the EU.
Sources
Other Cured Olives Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Greece
Compare Cured Olives supplier coverage, trade flows, and price benchmarks across countries related to Greece.
Tridge Ark · Export & Sourcing Feasibility Checks
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Related Cured Olives Product Categories
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Raw materials: Fresh Olive, Salt
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