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Dextrose Suppliers & Prices in Canada — Market Overview 2026

Sub Product
Anhydrous Dextrose, Food-Grade Dextrose, High-Purity Dextrose, Liquid Dextrose, +4
Derived Products
Marshmallow, Ion Drinks
Raw Materials
alpha-Amylase, Corn Starch, Potato Starch, Wheat Starch
HS Code
170230
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • 2 sampled export transactions for Canada are summarized.
  • 42 export partner companies (including manufacturers) and 4 import partner companies are mapped for Dextrose in Canada.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-21.

Dextrose Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Canada

42 export partner companies are tracked for Dextrose in Canada. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dextrose export intelligence in Canada, including 2 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 170230.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Dextrose in Canada

2 sampled Dextrose transactions in Canada include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dextrose sampled transaction unit prices by date in Canada: 2025-12-17: 1.74 USD / kg, 2025-09-10: 1.75 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-12-17GLU**** *** ** ********* ******** ** ******1.74 USD / kg (Canada) (Mexico)
2025-09-10GLU**** *** ** ********* ******** ** ******1.75 USD / kg (Canada) (Mexico)

Top Dextrose Export Suppliers, Manufacturers, and Companies in Canada

Review leading exporter profiles and benchmark them against 42 total export partner companies tracked for Dextrose in Canada. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Canada)
Latest Export Transaction: 2026-08-21
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Canada)
Latest Export Transaction: 2026-08-21
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood PackagingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingLogistics
(Canada)
Latest Export Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
(Canada)
Latest Export Transaction: 2026-08-21
Employee Size: 51 - 100 Employees
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Canada)
Latest Export Transaction: 2026-08-21
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Canada)
Latest Export Transaction: 2026-08-21
Employee Size: 1 - 10 Employees
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Canada Export Partner Coverage
42 companies
Total export partner company count is a core signal of Canada export network depth for Dextrose.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dextrose partner concentration, capacity signals, and trade relevance in Canada.

Annual Export Value, Volume, and Supplier Market Size for Dextrose in Canada (HS Code 170230)

Analyze 2 years of Dextrose export volume and value in Canada to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024143,621,23757,747,255 USD
2022135,882,50163,655,158 USD

Top Destination Markets for Dextrose Exports from Canada (HS Code 170230) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dextrose exports from Canada.
RankCountryVolumeValue
1United States141,004,43856,808,909.496 USD
2United Kingdom1,491,249533,620.9 USD
3Mexico1,008,454362,446.748 USD
4China51,74618,621.841 USD
5Ireland37,27313,337.62 USD
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Dextrose Import Buyer Intelligence and Price Signals in Canada: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Dextrose in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 43.6% of the full transaction dataset.

Sample Import Transaction and Price Records for Dextrose in Canada

5 sampled Dextrose import transactions in Canada provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dextrose sampled import transaction unit prices by date in Canada: 2026-07-30: 0.63 USD / kg, 2026-07-23: 0.71 USD / kg, 2026-07-12: 0.61 USD / kg, 2026-07-05: 0.64 USD / kg, 2026-07-05: 0.62 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-30DEX***** *********** **** ***** * ** ****** * **0.63 USD / kg (-) (-)-
2026-07-23DEX***** *********** **** ***** * ** ****** * **0.71 USD / kg (-) (-)-
2026-07-12DEX***** *********** ******** ** ** *** ***** ********* *********** * ** ********* ** ********** ********0.61 USD / kg (-) (-)-
2026-07-05DEX***** *********** ******** ** ** *** ***** ********* *********** * ** ********* ** ********** ********0.64 USD / kg (-) (-)-
2026-07-05DEX***** *********** ******** ** ** *** ***** ********* *********** * ** *** ****** ** ********** ********0.62 USD / kg (-) (-)-

Top Dextrose Buyers, Importers, and Demand Partners in Canada

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Dextrose in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Canada)
Latest Import Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood PackagingFood Services And Drinking PlacesOthersShipping And Water Transport
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogisticsOthers
(Canada)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Canada)
Latest Import Transaction: 2026-06-09
Recently Import Partner Companies: 1
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Food ManufacturingRetail
(Canada)
Latest Import Transaction: 2026-08-21
Industries: Others
Value Chain Roles: Distribution / Wholesale
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Canada Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Dextrose in Canada.
Use Supply Chain Intelligence analytics and company profiles to identify active Dextrose importers, distributors, and buyer networks in Canada.

Annual Import Value, Volume, and Demand Size for Dextrose in Canada (HS Code 170230)

Track 3 years of Dextrose import volume and value in Canada to assess demand growth and market momentum.
YearVolumeValue
2024107,709,164114,903,096 USD
2023106,706,625116,567,045 USD
2022116,267,768109,350,298 USD

Top Origin Supplier Countries Supplying Dextrose to Canada (HS Code 170230) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dextrose to Canada.
RankCountryVolumeValue
1United States81,842,481.47683,711,376.216 USD
2China10,907,262.7929,364,941.308 USD
3Pakistan4,583,502.6856,523,058.519 USD
4Belgium1,031,2823,192,383.078 USD
5Thailand1,892,4672,930,080.939 USD
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Price data
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Classification

Product TypeIngredient
Product FormPowder (crystalline)
Industry PositionFood and supplement input (sweetener/excipient)

Market

In Canada, dextrose is primarily used as an input ingredient rather than a consumer-facing standalone product, with demand coming from food manufacturing, beverage/medical nutrition, and supplement (natural health product) formulation. Market access and downstream use depend on the regulatory pathway: food ingredients are overseen through Health Canada and CFIA frameworks, while supplements marketed as natural health products fall under Health Canada’s Natural Health Products regime. Quality expectations are commonly anchored to established pharmacopoeial and food-safety frameworks (e.g., USP-NF where applicable, HACCP/ISO-based systems) set by buyers and audited suppliers. The market is sensitive to documentation and labeling/claims compliance (including bilingual requirements where consumer-facing labeling applies) and to delivered-cost volatility for bulk shipments.
Market RoleImport-dependent ingredient market (food and supplement manufacturing input)
Domestic RoleWidely used formulation input across food processing and supplement/NHP manufacturing; typically purchased B2B in bulk or as an excipient component in finished goods
Market Growth
SeasonalityDemand is generally year-round because dextrose is an industrial input; supply availability is driven more by manufacturing output and logistics than by harvest seasonality.

Specification

Physical Attributes
  • White to off-white crystalline powder or granules; free-flowing when properly dried
  • Hygroscopic tendency depending on grade and storage conditions; moisture control is a key handling requirement
Compositional Metrics
  • Assay/purity expectations commonly expressed as dextrose content on a dry basis (specification depends on grade and buyer requirements)
  • Moisture and ash limits are commonly specified in supplier COAs (limits depend on grade/standard referenced)
Grades
  • Food grade (buyer specifications may reference Codex or national frameworks)
  • Pharmacopoeial grade (commonly aligned to USP-NF when required by downstream use)
Packaging
  • Multiwall paper bags with inner liner (commonly used for bulk B2B handling)
  • FIBC/super sacks for industrial users where permitted by QA programs
  • Drums or lined cartons for higher-spec applications (buyer-specific)

Supply Chain

Value Chain
  • Starch source procurement → enzymatic hydrolysis to glucose → purification → crystallization/drying → packaging → distributor/industrial user warehousing → manufacturing use
  • Typical commercial flow in Canada is importer/distributor to industrial users with COA-based receiving checks
Temperature
  • No strict cold chain requirement; stability is primarily moisture-driven rather than temperature-driven under normal ambient logistics
Atmosphere Control
  • Keep sealed and protected from humidity; desiccant/liner integrity and warehouse humidity control help prevent caking
Shelf Life
  • Shelf life is mainly limited by moisture uptake and packaging integrity; buyers commonly require lot traceability and retained-sample practices
Freight IntensityHigh
Transport ModeLand

Risks

Regulatory Compliance HighMisalignment between intended use (food vs natural health product ingredient), labeling/claims pathway, and documentation can block commercialization in Canada even after customs clearance, and can trigger enforcement actions such as stop-sale, recall, or license issues for NHP products.Define intended use and regulatory pathway before contracting; confirm ingredient acceptability and labeling/claims requirements with Health Canada/CFIA-aligned guidance and maintain a document pack (spec, COA, origin, allergen statements, change control).
Food Safety MediumContamination or out-of-spec findings (e.g., purity/moisture deviations, foreign material) can lead to buyer rejection, rework costs, and potential recall exposure if incorporated into finished goods distributed in Canada.Use approved suppliers with robust preventive controls; require COA per lot, implement inbound sampling/verification for higher-risk applications, and ensure packaging integrity controls to prevent moisture uptake.
Logistics MediumBulk ingredient logistics disruptions (truck/rail capacity, fuel-driven freight volatility, border congestion) can increase delivered costs and cause production interruptions for Canadian manufacturers operating lean inventories.Dual-source by qualified origin/supplier, maintain safety stock for critical SKUs, and negotiate freight/index clauses and lead-time buffers in supply contracts.
Documentation Gap LowInconsistent product naming (anhydrous vs monohydrate; food vs pharma grade) across invoice, COA, and shipping documents can cause customs or receiving delays and QA holds in Canada.Standardize nomenclature and specifications across all documents and align to buyer-approved product codes and grades.
Sustainability
  • Upstream agricultural footprint scrutiny (e.g., GHG intensity and input use) when dextrose is used in sustainability-claimed finished products; buyers may request supplier sustainability disclosures
  • GMO/non-GMO claim risk management for corn-derived supply chains where specific consumer claims are made; identity-preserved sourcing and documentation may be required by buyers
Labor & Social
  • Primary social risk is compliance with buyer codes of conduct and audit readiness in multi-tier ingredient distribution chains (documentation completeness and supplier transparency)
Standards
  • HACCP-based food safety systems
  • ISO 22000 / FSSC 22000 (buyer-driven)
  • GMP (as applicable to intended downstream use)

FAQ

Which Canadian authorities matter most for selling products that use dextrose?For food uses, the relevant compliance frameworks are associated with Health Canada and the Canadian Food Inspection Agency (CFIA). If the finished product is marketed as a natural health product (supplement), Health Canada’s Natural Health Products framework becomes central for ingredient acceptability and product/site licensing.
What are common documents Canadian buyers expect for dextrose shipments?Commonly requested documents include a commercial invoice, packing list, transport document, and a lot-specific certificate of analysis (COA). If preferential tariff treatment is claimed, a certificate of origin (or equivalent origin documentation) is typically needed.
Why does moisture control show up so often in dextrose handling requirements?Dextrose is commonly handled as a dry crystalline ingredient, and quality issues such as caking and flow problems are mainly driven by moisture uptake and packaging integrity. That is why sealed packaging, humidity protection, and consistent warehouse handling are emphasized.

Other Dextrose Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Canada

Compare Dextrose supplier coverage, trade flows, and price benchmarks across countries related to Canada.
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Related Dextrose Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dextrose.
Derived products: Marshmallow, Ion Drinks
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