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Dried Bell Pepper Guatemala Market Overview 2026

Derived Products
Chorizo, French Dressing, Sujuk, Taco Sauce, +9
Raw Materials
Fresh Bell Pepper
HS Code
090421
Last Updated
2026-05-16
Key takeaways for search and sourcing teams
  • Guatemala Dried Bell Pepper market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for Guatemala are summarized.
  • 0 export partner companies and 2 import partner companies are mapped for Dried Bell Pepper in Guatemala.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-16.

Dried Bell Pepper Export Supplier Intelligence, Price Trends, and Trade Flows in Guatemala

0 export partner companies are tracked for Dried Bell Pepper in Guatemala. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Dried Bell Pepper in Guatemala (HS Code 090421)

Analyze 3 years of Dried Bell Pepper export volume and value in Guatemala to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024288,7692,482,669 USD
2023456,2823,502,333 USD
2022427,9023,203,331 USD

Top Destination Markets for Dried Bell Pepper Exports from Guatemala (HS Code 090421) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dried Bell Pepper exports from Guatemala.
RankCountryVolumeValue
1United States93,455865,411 USD
2Israel46,184368,000 USD
3Canada23,092212,750 USD
4Japan23,552198,630 USD
5Palestine23,092186,300 USD

Dried Bell Pepper Import Buyer Intelligence and Price Signals in Guatemala: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Dried Bell Pepper in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Bell Pepper in Guatemala

5 sampled Dried Bell Pepper import transactions in Guatemala provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Bell Pepper sampled import transaction unit prices by date in Guatemala: 2025-12-03: 12.23 USD / kg, 2025-11-19: 3.41 USD / kg, 2025-10-03: 3.59 USD / kg, 2025-09-17: 3.59 USD / kg, 2025-07-31: 1.00 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2025-12-03PEP*** **** ***** ****** **** ********12.23 USD / kg (-) (-)-
2025-11-19DEH******* ***************3.41 USD / kg (-) (-)-
2025-10-03FRU*** ** *** ******* ******** * ******** ****** *** ******** ** **********3.59 USD / kg (-) (-)-
2025-09-17DEH******* ***************3.59 USD / kg (-) (-)-
2025-07-31FRU*** ** *** ******* ******** * ******** ****** *** ******** ** **********1.00 USD / kg (-) (-)-

Top Dried Bell Pepper Buyers, Importers, and Demand Partners in Guatemala

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Dried Bell Pepper in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Guatemala)
Latest Import Transaction: 2026-04-16
Industries: OthersFood Manufacturing
Value Chain Roles: Distribution / Wholesale
(Guatemala)
Latest Import Transaction: 2026-04-16
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTradeDistribution / Wholesale
Guatemala Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Dried Bell Pepper in Guatemala.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Bell Pepper importers, distributors, and buyer networks in Guatemala.

Annual Import Value, Volume, and Demand Size for Dried Bell Pepper in Guatemala (HS Code 090421)

Track 3 years of Dried Bell Pepper import volume and value in Guatemala to assess demand growth and market momentum.
YearVolumeValue
20241,807,6276,233,753 USD
20231,251,4424,367,895 USD
20221,237,5284,141,593 USD

Top Origin Supplier Countries Supplying Dried Bell Pepper to Guatemala (HS Code 090421) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Bell Pepper to Guatemala.
RankCountryVolumeValue
1Peru922,5804,085,081 USD
2Mexico329,840574,509 USD
3Pakistan160,997457,354 USD
4India129,177430,592 USD
5Honduras29,066303,863 USD

Classification

Product TypeIngredient
Product FormDried
Industry PositionFood Ingredient (Dehydrated Vegetable / Capsicum spice-grade product)

Market

Dried bell pepper (dried chile pimiento/pimiento) in Guatemala sits at the intersection of domestic dehydrated-vegetable consumption and cross-border spice/ingredient trade. Public trade data show Guatemala both imports dried Capsicum/Pimenta products (e.g., documented imports from Peru in 2023) and exports to external markets (with the United States reporting imports from Guatemala in 2023). On the supply side, MAGA has documented technical support and monitoring for chile pimiento cultivation in Petén and protected-cultivation support in Chiquimula, indicating an active local production base for Capsicum. Market access for international trade hinges on phytosanitary documentation (MAGA) and customs procedures (SAT DUCA), while the most acute disruption risk for dried pepper products is microbiological contamination (notably Salmonella) in low-moisture foods.
Market RoleTwo-way trade market (both importer and exporter)
Domestic RoleDomestic ingredient and retail dehydrated-vegetable/spice product; also used as an input for prepared foods (e.g., sauces and stews).

Specification

Primary VarietyBell pepper / chile pimiento (Capsicum annuum)
Physical Attributes
  • Low-moisture dried pieces/flakes or dried whole/segments (product form depends on buyer specification).
  • Color retention (often red/green) and freedom from visible mold/pest damage are practical acceptance indicators for dried Capsicum products.
Packaging
  • Non-porous bags/containers with moisture protection to prevent re-absorption during storage and transport.

Supply Chain

Value Chain
  • Cultivation (chile pimiento) → harvest → cutting/sorting → dehydration → packaging → MAGA phytosanitary procedures (as applicable) → SAT customs declaration (DUCA) → export/import logistics → importer/wholesale distribution
Temperature
  • Typically handled as an ambient-stable low-moisture food; main control focus is keeping product dry and protected from humidity.
Atmosphere Control
  • Moisture ingress control is critical; sealed/liner packaging is used to reduce re-hydration and contamination risk.
Shelf Life
  • Shelf-life is primarily limited by moisture uptake, oxidation-related quality loss, and contamination events; strict dry storage practices are emphasized for low-moisture foods.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighSalmonella contamination in low-moisture spice/pepper products is a deal-breaker risk for exports: detection can trigger shipment detention/refusal and sustained disruption (e.g., U.S. FDA uses Detention Without Physical Examination under Import Alert 99-19 for Salmonella-linked products).Implement validated pathogen-control programs for low-moisture foods (approved suppliers, environmental controls, and when appropriate a microbial reduction/lethality treatment and verification testing) and align documentation to importer requirements.
Regulatory Compliance MediumMissing or inconsistent phytosanitary documentation can block import/export movements for plant-origin goods; MAGA import permits and export phytosanitary certificates have defined documentation requirements and may require treatment or lab evidence depending on the case.Confirm product-specific SPS status early (destination and Guatemala), then run a pre-shipment document checklist covering MAGA and SAT DUCA requirements.
Logistics MediumMoisture ingress and handling damage during storage and transport can degrade quality (caking, mold risk) and increase rejection rates for dried pepper products, particularly when routes involve multiple handoffs.Use moisture-barrier packaging/liners, humidity control in storage, and receiver-ready inspections at consolidation points.
Sustainability
  • Pesticide-residue compliance risk for export markets (MRL exceedances can trigger border actions in destination markets).
Standards
  • HACCP-based controls (commonly requested for low-moisture ingredient/spice processing)
  • GFSI-recognized schemes (buyer-dependent; verify per customer)

FAQ

Which documents are commonly needed to export dried bell pepper (chile pimiento) from Guatemala?Exports of plant-origin products commonly require phytosanitary documentation from MAGA when applicable, and customs clearance documentation through SAT. MAGA’s export phytosanitary certificate procedure lists requirements such as an application form, payment, inspection evidence, and (when required by the importing country) laboratory diagnostic analysis and treatment certificates; the shipment would also typically be supported by commercial and transport documents and a DUCA declaration for customs.
Does Guatemala require a phytosanitary import permit for importing dried plant products like dried peppers?MAGA provides a phytosanitary import permit process for products or subproducts of plant origin. The published requirements include completing the MAGA form, supporting phytosanitary status information, payment, and presenting the origin phytosanitary certificate (with additional declarations on quarantine pests when relevant) and treatment certification when required.
What is the biggest trade-disrupting food safety risk for dried pepper products?Salmonella contamination is a major disruptive risk for dried spice/pepper products because it can lead to shipment detention or refusal in importing markets. The U.S. FDA maintains Import Alert 99-19 for detention without physical examination of products associated with Salmonella concerns, and FDA spice risk materials specifically discuss pathogen risks in spices including capsicum products.

Sources

Other Dried Bell Pepper Country Markets for Supplier, Export, and Price Comparison from Guatemala

Compare Dried Bell Pepper supplier coverage, trade flows, and price benchmarks across countries related to Guatemala.

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Raw materials: Fresh Bell Pepper
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