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Dried Burdock Root Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Fresh Burdock Root
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
  • Dried Burdock Root market coverage spans 15 countries.
  • 175 exporter companies and 219 importer companies are indexed in the global supply chain intelligence network for this product.
  • 284 supplier-linked transactions are summarized across the top 10 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-09-21.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Burdock Root

Analyze 284 supplier-linked transactions across the top 10 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Burdock Root.

Dried Burdock Root Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Burdock Root to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Burdock Root: Mexico (-82.8%), Uzbekistan (+80.6%), India (-41.6%).

Dried Burdock Root Country-Level Supplier Transaction and Unit Price Summary

As of 2025-10, benchmark Dried Burdock Root country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-03, countries with visible Dried Burdock Root transaction unit prices: Japan (13.33 USD / kg), Vietnam (5.70 USD / kg), India (5.40 USD / kg), China (2.00 USD / kg).
CountryYoY ChangeTransaction Count2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
China-12.0%2332.09 USD / kg (41,354 kg)2.08 USD / kg (140,207 kg)2.66 USD / kg (153,036 kg)2.04 USD / kg (176,639 kg)2.29 USD / kg (116,520 kg)2.00 USD / kg (133,025 kg)
Vietnam-11.9%155.70 USD / kg (2,304 kg)5.70 USD / kg (9,196 kg)6.95 USD / kg (16,776 kg)5.70 USD / kg (4,216 kg)- (-)5.70 USD / kg (4,608 kg)
India-41.6%7- (-)- (-)23.12 USD / kg (50 kg)- (-)- (-)5.40 USD / kg (100 kg)
Japan-27.4%11- (-)13.20 USD / kg (50 kg)13.25 USD / kg (190 kg)- (-)13.25 USD / kg (80 kg)13.33 USD / kg (180 kg)
Poland-2.5%3- (-)4.14 USD / kg (100 kg)- (-)- (-)4.34 USD / kg (1,008 kg)- (-)
Mexico-82.8%51.60 USD / kg (60 kg)- (-)1.60 USD / kg (240 kg)- (-)1.60 USD / kg (12 kg)- (-)
Albania-2- (-)- (-)- (-)2.72 USD / kg (18,800 kg)3.85 USD / kg (19,560 kg)- (-)
South Korea-15.4%6- (-)- (-)8.86 USD / kg (34,910 kg)- (-)- (-)- (-)
Uzbekistan+80.6%1- (-)26.42 USD / kg (12.3 kg)- (-)- (-)- (-)- (-)
United Arab Emirates-1- (-)21.39 USD / kg (7 kg)- (-)- (-)- (-)- (-)
Dried Burdock Root Global Supply Chain Coverage
394 companies
175 exporters and 219 importers are mapped for Dried Burdock Root.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Burdock Root, benchmark reach, and prioritize outreach by market.

Dried Burdock Root Export Supplier Intelligence, Trade Flows, and Price Signals

175 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Burdock Root. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Burdock Root Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 175 total exporter companies in the Dried Burdock Root supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-05-29
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: South Korea
Supplying Products: Dried Burdock Root, Schisandra chinensis, Dried Ginseng +5
(China)
Latest Export Transaction: 2026-03-04
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Vietnam, South Korea
Supplying Products: Dried Burdock Root, Dried Jujube, Dried Ginseng +5
(China)
Latest Export Transaction: 2026-02-03
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: South Korea
Supplying Products: Dried Goji Berries, Dried Burdock Root, Dried Hovenia Dulcis Fruit +5
(Vietnam)
Latest Export Transaction: 2025-12-25
Recently Export Partner Companies: 2
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingLogistics
Exporting Countries: Hong Kong, Italy, New Zealand, China, Canada, Germany, Vietnam, Japan, United States, South Korea
Supplying Products: Pickled Cucumber, Pickled Jalapeños, Canned Fruit +5
(China)
Latest Export Transaction: 2026-06-11
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: South Korea
Supplying Products: Dried Burdock Root, Dried Ginseng, Dried Goji Berries +5
(United States)
Latest Export Transaction: 2026-08-21
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Services And Drinking PlacesFood WholesalersGrocery StoresOnline Retail And FulfillmentOthers
Value Chain Roles: LogisticsOthersRetailTrade
Exporting Countries: India
Supplying Products: Dried Burdock Root, Dried Barberry, Cascara +1
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Dried Burdock Root Global Exporter Coverage
175 companies
Exporter company count is a key signal for Dried Burdock Root supply depth and sourcing optionality.
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Dried Burdock Root Import Buyer Intelligence, Demand Signals, and Price Benchmarks

219 importer companies are mapped for Dried Burdock Root demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Burdock Root Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 219 total importer companies tracked for Dried Burdock Root. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-07-10
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Taiwan)
Latest Import Transaction: 2026-06-16
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: -
(Japan)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingOthers
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-02-23
Recently Import Partner Companies: 2
Industries: Others
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-08-21
Recently Import Partner Companies: 2
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Bangladesh
(South Korea)
Latest Import Transaction: 2026-04-27
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
219 companies
Importer company count highlights the current depth of demand-side visibility for Dried Burdock Root.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Burdock Root buyers, compare partner density by country, and refine GTM priorities.
Export diagnosis
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Global Wholesale Supplier Price Trends by Country for Dried Burdock Root

Dried Burdock Root Monthly Wholesale Supplier Price Summary by Country

Monthly Dried Burdock Root wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-12, countries with visible Dried Burdock Root wholesale unit prices: South Korea (3.83 USD / kg).
Country2025-102025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-09
South Korea3.56 USD / kg3.62 USD / kg3.83 USD / kg---

Dried Burdock Root Wholesale Price Competitiveness by Major Exporting Countries

Compare Dried Burdock Root wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1South Korea3.70 USD / kg3.22 USD / kg4.22 USD / kg-0.6%

Latest Dried Burdock Root Wholesale Export Price Updates

Use the latest 5 Dried Burdock Root wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2025-12-01우슬 **** * *** ** ***** **43.34 USD / kg
2025-12-01우슬 **** * *** ** ***** **82.27 USD / kg
2025-12-01우슬 **** * *************** ****3.62 USD / kg
2025-11-01우슬 **** * *************** ****5.79 USD / kg
2025-01-01우슬 **** * *** ** ***** **6.85 USD / kg
Price data
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Classification

Product TypeIngredient
Product FormDried
Industry PositionProcessed Agricultural Ingredient

Market

Dried burdock root is a niche but internationally traded dried vegetable/botanical ingredient used in culinary applications (soups, stews, side dishes) and in tea/infusion formats. Compared with fresh burdock, the dried form is less logistics-constrained and typically shipped and stored under ambient conditions, making it well-suited to cross-border distribution through specialty food and botanical supply channels. Trade dynamics are shaped by buyer specifications on cut size and cleanliness, and by regulatory scrutiny on contaminants (e.g., pesticide residues, heavy metals) that can trigger border rejections. Supply is linked to temperate-zone burdock cultivation and to processing capacity for washing, slicing, and dehydration, with inventory enabling year-round shipments.
Major Producing Countries
  • ChinaLarge temperate-zone root-crop producer with significant dehydration and botanical-ingredient processing capacity.
  • JapanEstablished culinary use of burdock (gobo) and domestic production; also participates in specialty ingredient trade.
  • South KoreaCulinary use and processing of dried roots for domestic and export-oriented channels.
Major Exporting Countries
  • ChinaKey origin for dried vegetable and botanical ingredients sold into global specialty food and herbal channels.
  • South KoreaExports exist in value-added dried and prepared vegetable formats for diaspora and specialty retail.
Major Importing Countries
  • JapanDemand for gobo across food manufacturing and retail; imports complement domestic supply depending on price and specification.
  • United StatesImports via Asian specialty and botanical ingredient channels; compliance expectations on residues and contaminants are a key trade determinant.
Supply Calendar
  • Temperate East Asia (e.g., Northern China, Korea, Japan):Sep, Oct, NovRoot harvest often peaks in autumn; dehydration and storage enable year-round shipment from inventory.
  • Temperate Europe and North America:Sep, Oct, NovSeasonality is broadly autumn-peaking in temperate zones; international trade relies more on processed inventory than fresh harvest windows.

Specification

Major VarietiesGreater burdock (Arctium lappa)
Physical Attributes
  • Dried slices, strips, or tea-cut pieces; uniform cut size is commonly specified by buyers
  • Light tan to brown appearance with characteristic earthy aroma; low visible foreign matter is expected
  • Low presence of fibrous, overly woody pieces; excessive darkening can indicate over-drying or aging
Compositional Metrics
  • Moisture content / water activity control to reduce mold risk during storage and transit
  • Microbiological criteria (e.g., total plate count; yeast and mold) aligned to food or botanical ingredient use
  • Contaminant compliance expectations commonly include pesticide residues and heavy metals testing
  • Foreign matter limits and metal-detection/physical hazard controls are common in export programs
Grades
  • Food-grade dried burdock root for culinary and tea/infusion applications
  • Botanical/herbal-material grade (where marketed as a botanical ingredient), typically requiring tighter identity and contaminant documentation
Packaging
  • Food-grade moisture-barrier inner liner (e.g., polyethylene) within cartons or woven sacks
  • Labeling with lot/traceability identifiers and net weight; use of desiccants may be applied for humidity control
ProcessingRehydration behavior and texture after soaking/cooking vary by slice thickness and drying intensityPowdered forms increase surface area and can raise oxidation and moisture pickup sensitivity without moisture-barrier packaging

Supply Chain

Value Chain
  • Harvest -> washing/trimming -> slicing/shredding -> dehydration -> sorting/sieving -> metal detection -> packaging -> ambient container shipment -> importer QA release -> distribution to retail/foodservice/ingredient users
Demand Drivers
  • Use as a culinary vegetable ingredient in East Asian cuisines (soups, stews, braised dishes, side dishes)
  • Use as a tea/infusion botanical in specialty retail and foodservice
  • Shelf-stable format that reduces cold-chain needs versus fresh burdock and supports export distribution
Temperature
  • Typically handled and shipped under ambient conditions; keep cool, dry, and away from heat sources to reduce quality loss
  • Humidity control is critical to prevent moisture pickup, clumping, and mold during storage and transport
Shelf Life
  • Shelf life is primarily constrained by moisture pickup, oxidation of aroma components, and pest infestation risk; intact moisture-barrier packaging and dry storage materially extend usable life
  • Once packaging is opened, re-sealing and low-humidity storage become more important to prevent mold and off-odors

Risks

Food Safety HighDried burdock root can face import disruption from non-compliance findings (e.g., pesticide residues, heavy metals, or elevated microbial loads). Moisture pickup during storage can increase mold risk and trigger quality or safety failures, leading to border rejections, recalls, or delisting by buyers.Implement supplier qualification with documented GAP/GMP controls, run lot-based contaminant testing aligned to destination-market requirements, and maintain moisture-barrier packaging with humidity-controlled warehousing.
Regulatory Compliance MediumRegulatory treatment can differ by market depending on whether the product is sold as a food ingredient, tea/infusion material, or botanical/herbal material, affecting labeling, permitted claims, and compliance expectations for contaminants and identity documentation.Define intended use per destination market, align product labeling and documentation to that use-case, and maintain auditable traceability and certificates of analysis.
Quality Degradation MediumQuality can deteriorate through moisture ingress, oxidation, and pest infestation during long storage or transit, reducing aroma and increasing breakage or discoloration that fails buyer specifications.Use moisture-barrier liners, monitor humidity in storage, apply pest-control programs, and specify cut-size and breakage tolerances in purchase contracts.
Climate MediumRoot crop yields and quality are sensitive to drought, excessive rainfall, and soil-borne disease pressure, which can tighten supply of suitable roots for drying and increase raw material price volatility.Diversify sourcing across origins and seasons where feasible, and maintain multi-supplier contracts with defined quality parameters to reduce single-origin shocks.
Sustainability
  • Energy use and emissions associated with dehydration (drying method and fuel mix influence footprint)
  • Soil health and agrochemical stewardship for root crops (pesticide and fertilizer management affects residue risk and environmental outcomes)
Labor & Social
  • Seasonal agricultural labor exposure (manual harvesting, washing, and trimming) and occupational safety in processing (heat, dust) in drying facilities
  • Traceability challenges when supply chains aggregate small lots from multiple farms and intermediaries

FAQ

What quality specifications are commonly used for dried burdock root in international trade?Buyers commonly specify cut form (slice/strip/tea-cut/powder), cleanliness (low foreign matter), moisture control to reduce mold risk, and compliance testing for microbiological criteria and contaminants such as pesticide residues and heavy metals.
What is the most critical global risk for dried burdock root trade?Food-safety non-compliance is the main deal-breaker risk: findings related to residues, heavy metals, or microbial loads—and moisture-related mold risk—can lead to border rejections, recalls, or loss of buyer approval.
How should dried burdock root be stored and transported to protect quality?It is typically shipped under ambient conditions but should be kept cool and dry with strong humidity control. Moisture-barrier packaging and pest-controlled warehousing are important to prevent moisture pickup, mold, and quality degradation.

Dried Burdock Root Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Dried Burdock Root market pages for supplier coverage, trade flows, and price benchmarks.
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Related Dried Burdock Root Product Categories

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Raw materials: Fresh Burdock Root
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