Dried Mango Suppliers & Prices in Canada — Market Overview 2026
Sub Product
Chewy Dried Mango, Conventional Dried Mango, Dried Organic Mango, Soft Dried Mango, +2
Raw Materials
Fresh Mango
HS Code
080450
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Dried Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Canada
Use Supply Chain Intelligence company profiles and analytics to validate Dried Mango exporter coverage, partner quality, and route priorities in Canada.
Annual Export Value, Volume, and Supplier Market Size for Dried Mango in Canada (HS Code 080450)
Analyze 3 years of Dried Mango export volume and value in Canada to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 68,386,876 | 201,747,734 USD |
| 2023 | 71,649,976 | 224,949,530 USD |
| 2022 | 59,348,724 | 214,806,164 USD |
Top Destination Markets for Dried Mango Exports from Canada (HS Code 080450) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Dried Mango exports from Canada.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 66,642,195 | 196,637,814.454 USD |
| 2 | Netherlands | 213,077 | 979,271.493 USD |
| 3 | China | 371,585 | 726,492.053 USD |
| 4 | Australia | 258,547 | 579,986.363 USD |
| 5 | United Kingdom | 193,047 | 553,450.604 USD |
Sourcing diagnosis
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Dried Mango Import Buyer Intelligence and Price Signals in Canada: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Dried Mango in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 55.9% of the full transaction dataset.
Sample Import Transaction and Price Records for Dried Mango in Canada
5 sampled Dried Mango import transactions in Canada provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Mango sampled import transaction unit prices by date in Canada: 2026-07-29: 4.77 USD / kg, 2026-07-24: 5.23 USD / kg, 2026-07-17: 4.46 USD / kg, 2026-07-15: 8.74 USD / kg, 2026-07-10: 4.46 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-29 | AMC*** ********** ***** ************** | 4.77 USD / kg | (-) | (-) | - | |
| 2026-07-24 | MAN** ******* *** | 5.23 USD / kg | (-) | (-) | - | |
| 2026-07-17 | GRE** ***** ******* *** | 4.46 USD / kg | (-) | (-) | - | |
| 2026-07-15 | DRY ***** ***** | 8.74 USD / kg | (-) | (-) | - | |
| 2026-07-10 | MAN** ******* *** | 4.46 USD / kg | (-) | (-) | - |
Top Dried Mango Buyers, Importers, and Demand Partners in Canada
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Dried Mango in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Canada)
Latest Import Transaction: 2026-08-21
Employee Size: Over 1000 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Canada)
Latest Import Transaction: 2026-08-21
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(Canada)
Latest Import Transaction: 2026-07-27
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthers
(Canada)
Latest Import Transaction: 2026-08-21
Industries: Beverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Canada)
Latest Import Transaction: 2025-10-16
Recently Import Partner Companies: 2
Employee Size: 11 - 50 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Canada Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Dried Mango in Canada.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Mango importers, distributors, and buyer networks in Canada.
Annual Import Value, Volume, and Demand Size for Dried Mango in Canada (HS Code 080450)
Track 3 years of Dried Mango import volume and value in Canada to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 139,979,050 | 405,761,149 USD |
| 2023 | 143,831,177 | 394,482,501 USD |
| 2022 | 143,439,130 | 370,799,263 USD |
Top Origin Supplier Countries Supplying Dried Mango to Canada (HS Code 080450) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Mango to Canada.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Mexico | 52,439,179.647 | 135,542,869.197 USD |
| 2 | United States | 22,053,578.549 | 62,341,776.82 USD |
| 3 | South Korea | 1,412,021 | 31,826,813.909 USD |
| 4 | Thailand | 8,510,267.017 | 28,333,631.139 USD |
| 5 | Peru | 9,112,207.4 | 21,332,177.53 USD |
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Price data
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Classification
Product TypeProcessed Food
Product FormDried
Industry PositionValue-added Processed Fruit Product
Market
Dried mango in Canada is an import-dependent processed fruit snack and food-manufacturing ingredient market. Because mango is not a commercial Canadian crop, supply is sourced from tropical producing countries and enters under Canada’s food import and labeling framework (SFCR and Food and Drugs requirements). Compliance risk is concentrated in accurate ingredient and sulphite declaration (when used) and bilingual label execution. Product quality outcomes are strongly influenced by moisture control during ocean freight and warehousing, which can drive mold risk and downstream rejections or complaints.
Market RoleNet importer (import-dependent consumer and ingredient market)
Domestic RoleConsumer snack and ingredient product sold primarily through retail and food manufacturing channels; domestic activity is mainly import, distribution, and repacking/private-label where applicable
SeasonalityYear-round availability primarily via imports; supply continuity is more sensitive to origin harvest windows and logistics than to Canadian seasonality.
Specification
Physical Attributes
- Uniform slice/strip size with minimal breakage and low foreign matter
- Color consistency (typically orange-yellow to deep orange), with limited browning or spotting
- No visible mold, insect fragments, or off-odors
Compositional Metrics
- Moisture and water-activity control to limit mold risk during storage and distribution
- Ingredient declaration clarity for sweetened vs. unsweetened products
- Sulphite declaration and specification alignment when sulfiting agents are used
Grades
- Sweetened vs. unsweetened
- Sulphured vs. unsulphured
- Organic vs. conventional
Packaging
- Retail: moisture/oxygen barrier resealable pouches with bilingual labeling
- Industrial: bulk poly-lined cartons or bags for ingredient use with lot coding
Supply Chain
Value Chain
- Origin fruit sourcing → washing/peeling/slicing → dehydration → sorting/metal detection → packaging → containerized freight → Canadian import clearance (CBSA/CFIA) → importer/distributor warehousing → retail/food manufacturing distribution
Temperature
- Shelf-stable but quality-sensitive: store cool and dry; avoid heat exposure that can increase stickiness and accelerate quality loss
- Humidity control is critical to prevent moisture uptake and mold risk
Atmosphere Control
- Use moisture-barrier packaging; desiccants and oxygen barriers may be used depending on pack format and shelf-life targets
Shelf Life
- Shelf-life is driven by moisture management, packaging integrity, and hygienic processing; seal breaks and high humidity increase mold and spoilage risk
Freight IntensityMedium
Transport ModeSea
Risks
Regulatory Compliance HighLabel and formulation non-compliance—especially incorrect bilingual labeling and inaccurate declaration of ingredients and sulphites (when used as preservatives)—can trigger CFIA enforcement actions, import delays, retailer delisting, or recalls in Canada.Run a pre-shipment label and formulation compliance review against CFIA guidance; verify sulphite use and ensure correct declaration and supporting documentation.
Food Safety MediumMoisture uptake during transit or warehousing can lead to mold growth and spoilage, resulting in buyer rejection and potential compliance actions if product is deemed unsafe or adulterated.Specify moisture/water-activity controls in supplier specs; use moisture-barrier packaging and humidity-controlled warehousing; implement inbound inspection with clear rejection criteria.
Logistics MediumContainer freight disruption and extended transit times increase exposure to humidity and temperature swings, raising quality variability and landed-cost volatility for imported dried mango into Canada.Build schedule buffers; select liners/desiccants where appropriate; qualify alternate suppliers and ports; monitor transit conditions and tighten packaging specifications.
Documentation Gap MediumMismatch between shipping documents, product description/HS classification, and label details can delay CBSA clearance and increase the likelihood of referral or corrective actions.Align invoice, packing list, and product specification language; validate HS classification and origin documentation; maintain a standardized importer document checklist.
Labor And Human Rights LowIf upstream operations are linked to forced labor indicators, Canada’s forced-labor import prohibition can create detention/seizure risk and reputational damage even where direct evidence is contested.Implement documented supplier due diligence, third-party audits where risk-appropriate, and traceability to the processing facility and upstream supply base.
Sustainability
- Packaging waste scrutiny (single-use plastic snack pouches) and retailer sustainability programs may influence packaging choices
- Upstream agricultural sustainability and pesticide stewardship in origin countries may be screened through supplier due diligence
Labor & Social
- Canada’s prohibition on importing goods produced with forced labor creates compliance exposure if upstream labor practices are not vetted through supplier due diligence and audits
Standards
- HACCP-based food safety plans
- GFSI-recognized certification (e.g., BRCGS, SQF, FSSC 22000)
FAQ
What are the main compliance issues that can block dried mango sales in Canada?The most common blockers are label and ingredient compliance issues—especially correct English/French labeling and accurate declaration of ingredients and sulphites when they are used. Canada’s CFIA can take enforcement action for non-compliant imported foods under the Safe Food for Canadians framework.
Do Canadian buyers care whether dried mango is sulphured or unsulphured?Yes. Many buyers differentiate “sulphured” versus “unsulphured” products because sulfiting agents affect color stability and because sulphites must be declared on labels when present at levels requiring declaration. This becomes both a marketing attribute and a compliance requirement in Canada.
What handling practices matter most for dried mango quality after import into Canada?Keeping the product dry and protecting package integrity are the biggest drivers of quality. Humidity exposure during ocean freight or warehousing can cause moisture uptake and mold risk, so importers typically emphasize moisture-barrier packaging, lot traceability, and controlled storage conditions.
Sources
Other Dried Mango Country Markets for Supplier, Export, and Price Comparison from Canada
Compare Dried Mango supplier coverage, trade flows, and price benchmarks across countries related to Canada.
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Related Dried Mango Product Categories
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Raw materials: Fresh Mango
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