Dried Spinach Prices & Trade in Brazil — Market Overview 2026
Raw Materials
Fresh Spinach
HS Code
071290
Last Updated
2026-09-21
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-21.
Dried Spinach Export Supplier Intelligence, Price Trends, and Trade Flows in Brazil
Use Supply Chain Intelligence company profiles and analytics to validate Dried Spinach exporter coverage, partner quality, and route priorities in Brazil.
Annual Export Value, Volume, and Supplier Market Size for Dried Spinach in Brazil (HS Code 071290)
Analyze 3 years of Dried Spinach export volume and value in Brazil to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 216,361 | 1,413,768 USD |
| 2023 | 130,012 | 457,263 USD |
| 2022 | 116,690 | 461,344 USD |
Top Destination Markets for Dried Spinach Exports from Brazil (HS Code 071290) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Dried Spinach exports from Brazil.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Argentina | 46,062 | 937,514 USD |
| 2 | Paraguay | 106,838 | 283,698 USD |
| 3 | India | 36,113 | 68,214 USD |
| 4 | United States | 1,958 | 15,842 USD |
| 5 | Chile | 2,230 | 14,533 USD |
Sourcing diagnosis
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Dried Spinach Import Buyer Intelligence and Price Signals in Brazil: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Dried Spinach buyer demand, partner density, and downstream channels in Brazil.
Annual Import Value, Volume, and Demand Size for Dried Spinach in Brazil (HS Code 071290)
Track 3 years of Dried Spinach import volume and value in Brazil to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 21,406,496 | 51,448,651 USD |
| 2023 | 18,732,034 | 39,783,162 USD |
| 2022 | 17,902,562 | 40,982,650 USD |
Top Origin Supplier Countries Supplying Dried Spinach to Brazil (HS Code 071290) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Spinach to Brazil.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 16,909,008.416 | 41,502,616 USD |
| 2 | Egypt | 2,379,903 | 4,475,067 USD |
| 3 | India | 1,411,108 | 1,736,200 USD |
| 4 | Turkiye | 382,710 | 1,510,092 USD |
| 5 | Spain | 187,388 | 1,250,110 USD |
Export diagnosis
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Price data
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Classification
Product TypeIngredient
Product FormDried
Industry PositionFood Ingredient
Market
Dried spinach (dehydrated spinach flakes/powder) is a shelf-stable vegetable ingredient used in food processing and foodservice, and may also appear in small retail packs. In Brazil’s main São Paulo wholesale hub (CEAGESP/ETSP), spinach supply is reported as coming largely from municipalities in São Paulo state such as Ibiúna, Mogi das Cruzes and Cotia, with hydroponic spinach referenced in the CEAGESP market guide. Imports of plant products into Brazil are subject to MAPA/VIGIAGRO controls, including phytosanitary authorization/requirements (PVIA and pest risk analysis when applicable) and, where applicable, Siscomex import licensing. Packaged products marketed in Brazil fall under ANVISA rules for nutritional labeling of packaged foods.
Market RoleDomestic consumer and processor market (net trade position should be verified using MDIC Comex Stat microdata for the relevant NCM/HS classification).
Domestic RoleIngredient market supplied via domestic horticulture channels (notably São Paulo supply to CEAGESP) and import channels regulated by MAPA/VIGIAGRO.
SeasonalityDomestic spinach cultivation windows vary by Brazilian macroregion; MAPA-regulated dried product availability is typically year-round due to shelf-stability, but domestic raw-material supply is linked to planting/harvest calendars.
Specification
Primary VarietyEspinafre-da-nova-zelândia (Tetragonia expansa / Tetragonia tetragonioides) is commonly referenced as “espinafre” in São Paulo wholesale identification (CEAGESP).
Grades
- CEAGESP wholesale guidance presents classification references (e.g., Tipo 12 / Tipo 15) for spinach trade in São Paulo; confirm whether any analogous grading is applied to dried spinach lots.
Supply Chain
Value Chain
- Domestic supply (conceptual): spinach production (often hydroponic in São Paulo wholesale context) → primary handling → dehydration/processing into flakes or powder → packing → distribution to processors/foodservice/retail.
- Import supply (conceptual): overseas supplier → shipment to Brazil → MAPA/VIGIAGRO inspection and (where applicable) Siscomex licensing → customs clearance → importer warehousing/distribution.
Temperature
- Dried spinach is not typically cold-chain dependent, but should be protected from heat and humidity during storage and transport to preserve quality.
Atmosphere Control
- Moisture control (dry storage conditions and moisture-barrier packaging) is a primary handling concern for dried leafy-vegetable ingredients.
Shelf Life
- Shelf life and usability are highly sensitive to moisture uptake; poor sealing or high-humidity warehousing can lead to caking and quality loss.
Risks
Regulatory Compliance HighImport access can be blocked or materially delayed if the dried spinach product/origin/use is not authorized under MAPA’s PVIA phytosanitary framework or if required pest-risk analysis (ARP) and specific phytosanitary requirements are not in place; even when processed articles may be exempt from PRA/certification, categorization is case-specific and entry inspection still applies.Before contracting, confirm PVIA status and the applicable MAPA phytosanitary requirements for the exact product form, intended use and country of origin; align Siscomex licensing and VIGIAGRO procedures with the importer’s customs broker checklist.
Food Safety MediumNon-compliance with pesticide-residue limits or contaminant controls can trigger enforcement actions; ANVISA coordinates national monitoring of pesticide residues in plant-origin foods, and MAPA procedures address findings of pesticide residues/contaminants in standardized plant products with reference to ANVISA limits.Implement pre-shipment residue/contaminant testing aligned to ANVISA expectations for plant-origin foods, maintain batch records, and ensure supplier GAP and sanitation controls are auditable.
Documentation Gap MediumErrors or mismatches in Siscomex documentation (e.g., LI/DI data vs. shipment reality) can delay consenting-agency analysis, inspection scheduling, and customs clearance for plant-origin products subject to MAPA controls.Run a document-conformity check (NCM, product description, origin, intended use, weights, lots) before shipment and reconcile LI/DI entries with commercial documents and labeling.
Labor & Social MediumAgricultural labor-rights exposure exists in Brazil; the government periodically updates and publishes the official “Lista Suja” register of employers linked to slave-like labor conditions, creating reputational and compliance risk if suppliers or labor intermediaries appear on the register.Screen direct suppliers and upstream farms/labor contractors against the official “Lista Suja” and require corrective-action evidence and third-party social audits for higher-risk sourcing regions.
Sustainability
- Pesticide-residue compliance and monitoring for plant-origin foods (ANVISA PARA; MRL adherence) is a key due-diligence theme for leafy-vegetable inputs used to produce dried spinach.
Labor & Social
- Brazil maintains an official public register (“Lista Suja”) of employers found to have subjected workers to conditions analogous to slavery; agricultural supply-chain due diligence should screen suppliers and labor providers against this registry.
FAQ
Can dried spinach be imported into Brazil if it is not on MAPA’s PVIA list?MAPA states that plant species, parts and plant products can only be imported if they are on the authorized import list (PVIA). If the product/origin of interest is not on PVIA, a pest risk analysis (ARP) is required to establish phytosanitary requirements, and the import may be delayed until those requirements are published and applied.
Which Brazilian import filings are most relevant for dried spinach shipments?Where licensing applies, importers register an electronic Import License (LI) in Siscomex and wait for the consenting agency’s analysis; MAPA may be the consenting agency when sanitary/phytosanitary or quality controls apply. For customs clearance, Receita Federal describes the Import Declaration (DI) as the base document for the import clearance process in Siscomex.
How are pesticide residues in plant-origin foods handled in Brazil?ANVISA coordinates the national PARA program to monitor pesticide residues in plant-origin foods and mitigate dietary risk. MAPA’s import controls for plant products also reference procedures for findings of pesticide residues and contaminants in standardized plant products, using limits established under ANVISA’s specific legislation.
Sources
Other Dried Spinach Country Markets for Supplier, Export, and Price Comparison from Brazil
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Raw materials: Fresh Spinach
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