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Dried Spinach Suppliers & Prices in France — Market Overview 2026

Raw Materials
Fresh Spinach
HS Code
071290
Last Updated
2026-10-19
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Key takeaways for search and sourcing teams
  • 4 sampled export transactions for France are summarized.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-10-19.

Dried Spinach Export Supplier Intelligence, Price Trends, and Trade Flows in France

1 export partner companies are tracked for Dried Spinach in France. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Spinach export intelligence in France, including 4 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 071290.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Export Supplier Transaction Records for Dried Spinach in France

4 sampled Dried Spinach transactions in France include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Spinach sampled transaction unit prices by date in France: 2026-02-19: 19.89 USD / kg, 2026-02-15: 19.89 USD / kg, 2025-12-07: 6.62 USD / kg, 2025-11-15: 6.62 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-19PAC***** ******* ****** ** ****19.89 USD / kg (France) (United States)
2026-02-15PAC***** ******* ****** ** ****19.89 USD / kg (France) (United States)
2025-12-07PAC***** ******* ****** ** **** ******* ** ****** * ******* ******** *** * ******** **** * **** **** *** * **** **** **** *6.62 USD / kg (France) (United States)
2025-11-15PAC***** ******* ****** ** **** ******* ** ****** * ******* ******** *** * ******** **** * **** **** *** * **** **** **** *6.62 USD / kg (France) (United States)
These 4 rows are a sample — open Dried Spinach transactions in France on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

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Top Dried Spinach Export Suppliers and Companies in France

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dried Spinach in France. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(France)
Latest Export Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Industries: Animal Production, Crop Production, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
France Export Partner Coverage
1 companies
Total export partner company count is a core signal of France export network depth for Dried Spinach.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Spinach partner concentration, capacity signals, and trade relevance in France.

Annual Export Value, Volume, and Supplier Market Size for Dried Spinach in France (HS Code 071290)

Analyze 2 years of Dried Spinach export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20235,131,37854,026,222 USD
20225,892,18944,236,077 USD
Tridge Ark · Sourcing Feasibility Check
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Dried Spinach Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners

Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Dried Spinach buyer demand, partner density, and downstream channels in France.

Annual Import Value, Volume, and Demand Size for Dried Spinach in France (HS Code 071290)

Track 2 years of Dried Spinach import volume and value in France to assess demand growth and market momentum.
YearVolumeValue
202315,289,17080,026,037 USD
202214,995,63762,982,350 USD
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Wholesale and farmgate prices for Dried Spinach in France — included in Business, free to try for newly verified companies

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Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Vegetable Ingredient

Market

In France, dried spinach is mainly a shelf-stable processed vegetable ingredient used in soups, sauces, ready meals, seasoning blends, and foodservice applications. As an EU single-market destination, France sources dried vegetable ingredients via intra-EU trade and extra-EU imports, with buyer specifications typically focused on food-safety compliance and functional performance after rehydration. Regulatory compliance is driven primarily by EU food law (traceability, labeling, official controls) and strict pesticide residue and contaminant requirements. The most trade-critical constraints are food-safety non-compliance risks that can trigger border rejections and recalls.
Market RoleImport-dependent processed-ingredient consumer market
Domestic RoleB2B ingredient market supplying French food manufacturing and foodservice; niche retail pantry item

Specification

Physical Attributes
  • Color (green) and visual defect tolerance
  • Particle size / mesh specification (flakes, granules, powder)
  • Foreign matter and metal contamination controls
Compositional Metrics
  • Moisture and water-activity limits set by buyers to prevent caking and microbial growth
  • Compliance with EU pesticide maximum residue limits (MRLs) and relevant contaminant limits
Grades
  • Flakes
  • Granules
  • Powder
Packaging
  • Moisture-barrier, food-grade lined bags for industrial use
  • Retail packs (jars, sachets, cartons) with lot coding and best-before dating

Supply Chain

Value Chain
  • Raw spinach sourcing → washing/sorting → blanching (optional) → dehydration → milling/sieving (as specified) → metal detection/foreign-body control → packaging → distribution
Temperature
  • Ambient transport and storage are typical; protect from heat and humidity to reduce caking and color loss.
Atmosphere Control
  • Moisture-barrier packaging and controlled exposure to oxygen/light help preserve color and reduce quality degradation.
Shelf Life
  • Shelf life is generally long when kept dry and sealed; moisture ingress can cause clumping, discoloration, and mold risk.
Freight IntensityLow
Transport ModeMultimodal

Risks

Food Safety HighNon-compliance with EU pesticide MRLs (or other applicable food-safety limits) can lead to border rejection, market withdrawal/recall, and rapid alert notifications, disrupting trade into France.Use an EU-relevant residue monitoring plan with accredited lab testing, verify supplier GAP and spray records, and conduct pre-shipment compliance checks against current EU MRL requirements.
Regulatory Compliance MediumIncorrect HS/TARIC classification, missing origin documentation for preference claims, or gaps in organic/TRACES documentation (when applicable) can delay clearance and increase landed cost.Align HS/TARIC code and documentation with the importer’s customs broker and maintain a shipment checklist (origin, labeling, traceability, and any program-specific documents).
Food Safety MediumLow-moisture products can still carry pathogens or foreign material; detection post-import can trigger recalls and customer delisting even when shelf-life is long.Implement validated foreign-body controls (sieving/metal detection) and microbiological monitoring aligned to buyer specs; maintain robust hygiene controls and supplier audits.
Quality LowMoisture ingress during storage/transport can cause clumping, discoloration, and quality deterioration, leading to claims and rejection against buyer specifications.Use moisture-barrier packaging, control container humidity, and enforce dry, sealed storage with FIFO and periodic moisture checks.
Sustainability
  • Energy and emissions footprint from dehydration (thermal drying) and associated utilities
  • Upstream pesticide and nutrient management scrutiny for leafy vegetables (residue risk and water impacts)
  • Packaging waste reduction and recyclability expectations in EU/French market channels
Labor & Social
  • Upstream farm labor due diligence (seasonal labor, recruitment practices) is a recurring ESG screening theme when sourcing leafy-vegetable inputs from higher-risk origins.
Standards
  • IFS Food
  • BRCGS Food Safety
  • FSSC 22000
  • ISO 22000

FAQ

What is the single biggest compliance risk when importing dried spinach into France?Food-safety non-compliance—especially pesticide residue exceedances—can trigger border rejection and recalls in the EU market, with issues often visible through official control actions and rapid alerts (European Commission RASFF).
Which documents are commonly needed to clear dried spinach into France?At minimum, importers typically need standard commercial and transport documents (invoice, packing list, bill of lading/air waybill) plus the EU customs declaration. A certificate of origin is needed to claim preferential tariffs, and an organic COI in TRACES is needed if the product is marketed as organic (European Commission Access2Markets and TARIC guidance).
Are preservatives or additives usually expected in dried spinach sold in France?For single-ingredient dried spinach, additives are often not used and many buyers prefer an additive-free profile. If the spinach is part of a blended product, any additives must comply with EU rules and the buyer’s specification.

Other Dried Spinach Country Markets for Supplier, Export, and Price Comparison from France

Compare Dried Spinach supplier coverage, trade flows, and price benchmarks across countries related to France.
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Related Dried Spinach Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Spinach.
Raw materials: Fresh Spinach
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