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Fresh / Chilled Beef Suppliers & Prices in United States — Market Overview 2026

Last Updated
2026-10-19
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Key takeaways for search and sourcing teams
  • 5 sampled export transactions for United States are summarized.
  • 315 export partner companies and 187 import partner companies are mapped for Fresh / Chilled Beef in United States.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-10-19.

Fresh / Chilled Beef Export Supplier Intelligence, Price Trends, and Trade Flows in United States

315 export partner companies are tracked for Fresh / Chilled Beef in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh / Chilled Beef export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 0.4% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Export Supplier Transaction Records for Fresh / Chilled Beef in United States

5 sampled Fresh / Chilled Beef transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh / Chilled Beef sampled transaction unit prices by date in United States: 2026-10-13: 12.39 USD / kg, 2026-10-13: 18.09 USD / kg, 2026-10-13: 15.12 USD / kg, 2026-10-08: 15.34 USD / kg, 2026-10-01: 28.02 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-10-13[소고************************ ********************************** ********* ****12.39 USD / kg (United States) (South Korea)
2026-10-13[소고*************** ************************* **** *********18.09 USD / kg (United States) (South Korea)
2026-10-13[소고************************ ********************************** ********* ****15.12 USD / kg (United States) (South Korea)
2026-10-08[소고************************ ********************************** ******* ****15.34 USD / kg (United States) (South Korea)
2026-10-01[소고************************ ********************************** ********* ****28.02 USD / kg (United States) (South Korea)
These 5 rows are a sample — open Fresh / Chilled Beef transactions in United States on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

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Top Fresh / Chilled Beef Export Suppliers and Companies in United States

Review leading exporter profiles and benchmark them against 315 total export partner companies tracked for Fresh / Chilled Beef in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Trade
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Trade
(United States)
Latest Export Transaction: 2026-09-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Brokers And Trade Agencies
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-10-14
Recently Export Partner Companies: 9
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(United States)
Latest Export Transaction: 2026-09-19
Recently Export Partner Companies: 1
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Grocery Stores
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Export Partner Coverage
315 companies
Total export partner company count is a core signal of United States export network depth for Fresh / Chilled Beef.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh / Chilled Beef partner concentration, capacity signals, and trade relevance in United States.
Tridge Ark · Sourcing Feasibility Check
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Export Market Curation
Fresh / Chilled Beef × United States
View detailed export analysis including price trends, competitor landscape, and supply chain intelligence.

Fresh / Chilled Beef Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

187 import partner companies are tracked for Fresh / Chilled Beef in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 0.1% of the full transaction dataset. Each point is a real transaction — click one to see its details and ask AI Chat whether it was a fair deal.

Sample Import Transaction and Price Records for Fresh / Chilled Beef in United States

5 sampled Fresh / Chilled Beef import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh / Chilled Beef sampled import transaction unit prices by date in United States: 2026-08-27: 2.84 USD / kg, 2026-08-23: 7.31 USD / kg, 2026-08-19: 7.52 USD / kg, 2026-08-06: 7.30 USD / kg, 2026-08-04: 8.21 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-08-27FRE** ******** **** ****** ****** ***********2.84 USD / kg (-) (-)-
2026-08-23CHU** ******7.31 USD / kg (-) (-)-
2026-08-19"SH****************** ******** ******** ***** * ****************** ****** ********* ***** ** ******** ****** **** * ******** *** *********** ** *** ***** *** ***** ** *** ********* **** *** ** **** ***** ******* *** ** ********** ******** **** ** ****** *7.52 USD / kg (-) (-)-
2026-08-06BEE* ********* ** **** **** ***** **** **** **** **** ********* ** **** ********* *** **** **** **** ***** ***** **** **** ********* ** **** ********* **7.30 USD / kg (-) (-)-
2026-08-04368 ** *** ******* ******* ******** ***** *** * *** ****** ***** *** *** ***** ****** ***** * ** ***8.21 USD / kg (-) (-)-
These 5 rows are a sample — open Fresh / Chilled Beef transactions in United States on Tridge Eye
Each record shows the exporter, importer and unit price. Ask AI Chat whether the deal was fair, or turn the records into an AI Curation.

Sign up and verify your company — newly verified companies can try Tridge Eye Business free.

Top Fresh / Chilled Beef Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 187 total import partner companies tracked for Fresh / Chilled Beef in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-08-23
Recently Import Partner Companies: 12
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(United States)
Latest Import Transaction: 2026-05-25
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Animal Production, Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
(United States)
Latest Import Transaction: 2026-09-19
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
United States Import Partner Coverage
187 companies
Import partner company count highlights demand-side visibility for Fresh / Chilled Beef in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh / Chilled Beef importers, distributors, and buyer networks in United States.
Tridge Ark · Export Feasibility Check
Your Fresh / Chilled Beef — could it sell to these buyers in United States?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer.
Free feasibility check, no account required.
Import Market Curation
Fresh / Chilled Beef × United States
View in-depth import demand analysis covering buyer trends, price benchmarks, and sourcing intelligence.

Fresh / Chilled Beef Wholesale Supplier Price Trends in United States

Track Fresh / Chilled Beef wholesale supplier price benchmarks and recent export price updates in United States.

Historical Fresh / Chilled Beef Wholesale Supplier Prices in United States (USD/kg)

Yearly average, lower, and upper Fresh / Chilled Beef wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in United States.
Fresh / Chilled Beef yearly average wholesale prices in United States: 2007: 5.29 USD / kg, 2008: 5.02 USD / kg, 2009: 4.92 USD / kg, 2010: 5.37 USD / kg, 2011: 6.20 USD / kg, 2012: 6.59 USD / kg, 2013: 6.84 USD / kg, 2014: 8.20 USD / kg, 2015: 8.33 USD / kg, 2016: 7.42 USD / kg, 2017: 7.54 USD / kg, 2018: 8.02 USD / kg, 2019: 8.04 USD / kg, 2020: 8.25 USD / kg, 2021: 9.30 USD / kg, 2022: 9.21 USD / kg, 2023: 10.24 USD / kg, 2024: 10.73 USD / kg, 2025: 12.43 USD / kg, 2026: 13.45 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20075.29 USD / kg2.36 USD / kg14.33 USD / kg-
20085.02 USD / kg2.62 USD / kg12.21 USD / kg-
20094.92 USD / kg2.73 USD / kg12.30 USD / kg-
20105.37 USD / kg3.13 USD / kg12.37 USD / kg-
20116.20 USD / kg3.81 USD / kg12.57 USD / kg-
20126.59 USD / kg3.95 USD / kg14.90 USD / kg-
20136.84 USD / kg4.08 USD / kg16.60 USD / kg-
20148.20 USD / kg4.65 USD / kg15.17 USD / kg-
20158.33 USD / kg4.01 USD / kg20.15 USD / kg-
20167.42 USD / kg3.79 USD / kg22.55 USD / kg-
20177.54 USD / kg4.14 USD / kg19.25 USD / kg-
20188.02 USD / kg4.14 USD / kg22.00 USD / kg-
20198.04 USD / kg4.32 USD / kg22.22 USD / kg-
20208.25 USD / kg3.64 USD / kg20.44 USD / kg-
20219.30 USD / kg3.92 USD / kg23.19 USD / kg-
20229.21 USD / kg4.25 USD / kg25.31 USD / kg-
202310.24 USD / kg4.48 USD / kg23.83 USD / kg-
202410.73 USD / kg4.50 USD / kg25.51 USD / kg-
202512.43 USD / kg5.86 USD / kg23.70 USD / kg-
202613.45 USD / kg7.30 USD / kg33.66 USD / kg-

Latest Fresh / Chilled Beef Wholesale Export Price Updates in United States

Use the latest 5 updates to check current Fresh / Chilled Beef wholesale export price points and origin-level changes in United States.
Fresh / Chilled Beef latest wholesale updates by date in United States: 2026-10-01: 4.58 USD / kg, 2026-10-01: 16.74 USD / kg, 2026-10-01: 7.28 USD / kg, 2026-10-01: 8.85 USD / kg, 2026-10-01: 3.88 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-10-01Bee******** ******** ***** * **** ******* ***** ***** ***** ******4.58 USD / kg-
2026-10-01Bee******* *********** ***** **** *** ********* ********* * **** ******* ***** ***** ***** ******16.74 USD / kg-
2026-10-01Bee******* ****** ******** ***** ********* * **** ******* ***** ***** ***** ******7.28 USD / kg-
2026-10-01Bee******** ******* ****** ********* * **** ******* ***** ***** ***** ******8.85 USD / kg-
2026-10-01Bee******** ******* ****** ********* ******** * **** ******* ***** ***** ***** ******3.88 USD / kg-
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Wholesale and farmgate prices for Fresh / Chilled Beef in United States — included in Business, free to try for verified companies

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Domestic Market Curation
Fresh / Chilled Beef × United States
View comprehensive domestic market analysis with wholesale pricing, farmgate costs, and local supply chain insights.

Classification

Product TypeRaw Material
Product FormFresh/Chilled
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh (chilled) beef in the United States is produced at industrial scale through a cow-calf to feedlot finishing system and sold into a large domestic retail and foodservice market. The U.S. is a major producer and exporter, while also importing specific cuts and lean trimmings to balance domestic demand and manufacturing needs. Food safety and labeling are overseen primarily through USDA-FSIS inspection and HACCP-based controls, while animal-health import controls and disease surveillance are led by USDA-APHIS. Market continuity is most sensitive to animal-disease events and food-safety incidents that can trigger recalls, tighter controls, and trading-partner restrictions.
Market RoleMajor producer and exporter; significant importer for specific cuts and lean trimmings
Domestic RoleLarge domestic consumption market supplied by integrated cow-calf, feedlot, slaughter, and boxed-beef distribution networks
SeasonalitySupply is available year-round; demand and retail feature activity can show seasonal peaks (e.g., summer grilling and year-end holidays).

Specification

Physical Attributes
  • Marbling level is a primary quality cue in many U.S. programs
  • Lean color and surface discoloration are key retail acceptance indicators
  • Fat cover and trim specifications vary by customer program and end use
Compositional Metrics
  • Lean-percentage specifications are commonly used for ground-beef programs (e.g., labeled lean/fat ratios)
Grades
  • USDA quality grades: Prime, Choice, Select
  • USDA yield grades (1–5) used in carcass evaluation
Packaging
  • Vacuum-packaged primals and subprimals (boxed beef)
  • Case-ready packaging for retail (including modified-atmosphere packs depending on program)

Supply Chain

Value Chain
  • Cow-calf ranch → backgrounding/stocker (optional) → feedlot finishing → USDA-FSIS inspected slaughter/processing → boxed-beef distribution → retail/foodservice
Temperature
  • Chilled beef distribution depends on continuous refrigeration from processing through delivery
  • Cold-chain breaks can accelerate discoloration and shorten usable shelf life
Atmosphere Control
  • Vacuum packaging is widely used for primals/subprimals; some retail programs use modified-atmosphere packaging
Shelf Life
  • Shelf-life outcomes depend heavily on packaging choice (vacuum vs. retail-ready) and temperature discipline
Freight IntensityMedium
Transport ModeLand

Risks

Animal Disease HighA foot-and-mouth disease (FMD) outbreak would be a major trade-disruptor, potentially triggering immediate trading-partner import bans, domestic movement controls, and severe short-term supply-chain disruption.Maintain strict farm and transport biosecurity, monitor USDA-APHIS updates, and build contingency plans for rapid rerouting and alternative sourcing during animal-health emergencies.
Food Safety MediumSTEC/E. coli and other pathogen events can drive recalls, heightened buyer testing, and temporary disruptions to distribution and export eligibility for affected facilities or product lines.Use validated HACCP plans, antimicrobial interventions, environmental monitoring, and test-and-hold programs aligned with customer specifications.
Regulatory Compliance MediumNonconforming labels, eligibility gaps (country/establishment), or document mismatches can cause delays, reinspection failures, or refusal for entry into U.S. commerce.Pre-verify FSIS import eligibility, align labeling with FSIS requirements, and run a pre-shipment document checklist with importer/broker.
Logistics MediumRefrigerated transport capacity constraints and fuel-price volatility can tighten cold-chain logistics and increase delivered costs, especially for long-haul domestic distribution or time-sensitive export lanes.Secure contracted reefer capacity, use temperature-monitoring devices, and plan inventory buffers around peak trucking demand periods.
Labor MediumWorkforce disruptions (injury outbreaks, labor disputes, or heightened enforcement actions) can reduce processing throughput and create downstream supply tightness.Audit labor practices, strengthen safety programs, and diversify processing and logistics partners to reduce single-site dependency.
Sustainability
  • Enteric methane and overall greenhouse-gas footprint scrutiny for beef supply chains
  • Manure management and water-quality impacts associated with feedlots and processing sites
  • Antimicrobial stewardship expectations and buyer scrutiny of antibiotic-use practices
Labor & Social
  • Worker safety and injury risk in meatpacking and processing facilities
  • Labor compliance and reputational scrutiny related to working conditions and workforce vulnerability in meat processing
  • Animal welfare expectations for transport, handling, and feedlot management
Standards
  • HACCP
  • SQF
  • BRCGS
  • FSSC 22000
  • ISO 22000

FAQ

Which U.S. agencies are the primary regulators for fresh beef safety and animal-health controls?USDA’s Food Safety and Inspection Service (FSIS) is the primary authority for meat safety inspection, labeling, and HACCP oversight in federally inspected establishments. USDA’s Animal and Plant Health Inspection Service (APHIS) leads animal-disease surveillance and sets animal-health import controls that can affect beef trade during outbreaks.
What is the single biggest trade-disruption risk for U.S. fresh beef exports?A foot-and-mouth disease (FMD) outbreak is the most severe risk because it can trigger immediate import bans by trading partners and major domestic movement controls, disrupting slaughter schedules and export eligibility.
What documents are commonly required to clear imported beef into U.S. commerce?Common requirements include an official meat inspection/export certificate issued by the exporting country’s competent authority, standard commercial shipping documents (invoice, packing list, bill of lading/air waybill), and origin documentation when claiming preferential tariff treatment. Shipments are also presented for U.S. Customs and Border Protection (CBP) entry processes and USDA-FSIS import reinspection.

Other Fresh / Chilled Beef Country Markets for Supplier, Export, and Price Comparison from United States

Compare Fresh / Chilled Beef supplier coverage, trade flows, and price benchmarks across countries related to United States.
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