Parent Product
Fresh Mango
HS Code
080450
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
- Ecuador Fresh Kent Mango market intelligence page includes 0 premium suppliers.
- 5 sampled export transactions for Ecuador are summarized.
- 1 export partner companies and 25 import partner companies are mapped for Fresh Kent Mango in Ecuador.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 0 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-01.
Fresh Kent Mango Export Supplier Intelligence, Price Trends, and Trade Flows in Ecuador
1 export partner companies are tracked for Fresh Kent Mango in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Fresh Kent Mango export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 080450.
Scatter points are sampled from 5.4% of the full transaction dataset.
Sample Export Supplier Transaction Records for Fresh Kent Mango in Ecuador
5 sampled Fresh Kent Mango transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Fresh Kent Mango sampled transaction unit prices by date in Ecuador: 2026-02-12: 1.28 USD / kg, 2026-02-09: 1.26 USD / kg, 2026-02-09: 1.31 USD / kg, 2026-02-05: 1.14 USD / kg, 2026-02-05: 1.14 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-02-12 | FRE** ******* ***** ****** ***************** **** ************ * ****** *** ********* **** *** ********* ** **** * ********* ** ** ** ** ****** ****** *** ** ********* ****** * ******* ****************** *** ******** ************* *** ****************** *** | 1.28 USD / kg | (Ecuador) | (United States) | |
| 2026-02-09 | BOX** ** ***** ******* ******* **** *** ****** *** ***** ****** *** * * *********** * *********** *** ******* * ********** | 1.26 USD / kg | (Ecuador) | (United States) | |
| 2026-02-09 | BOX** ** ***** ******* ******* **** *** ****** *** ***** ****** *** * * *********** * ******** *** *** ********** ******* **** *** | 1.31 USD / kg | (Ecuador) | (United States) | |
| 2026-02-05 | BOX** ** ***** ******* ******* **** *** ****** *** ***** ****** *** * * *********** * *********** *** ******* * ********** | 1.14 USD / kg | (Ecuador) | (United States) | |
| 2026-02-05 | BOX** ** ***** ******* ******* **** *** ****** *** ***** ****** *** * * *********** * *********** *** ******* * ********** | 1.14 USD / kg | (Ecuador) | (United States) |
Top Fresh Kent Mango Export Suppliers and Companies in Ecuador
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Fresh Kent Mango in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Ecuador Export Partner Coverage
1 companies
Total export partner company count is a core signal of Ecuador export network depth for Fresh Kent Mango.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Fresh Kent Mango partner concentration, capacity signals, and trade relevance in Ecuador.
Annual Export Value, Volume, and Supplier Market Size for Fresh Kent Mango in Ecuador (HS Code 080450)
Analyze 1 years of Fresh Kent Mango export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 69,370,736 | 62,071,851 USD |
Top Destination Markets for Fresh Kent Mango Exports from Ecuador (HS Code 080450) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Fresh Kent Mango exports from Ecuador.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 60,058,244.36 | 58,822,658.46 USD |
| 2 | Canada | 1,019,292.5 | 1,003,659.75 USD |
| 3 | Colombia | 7,463,470 | 761,331.05 USD |
| 4 | Netherlands | 167,180 | 313,439.2 USD |
| 5 | Guatemala | 145,344 | 302,390 USD |
Fresh Kent Mango Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners
25 import partner companies are tracked for Fresh Kent Mango in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Fresh Kent Mango in Ecuador
1 sampled Fresh Kent Mango import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Kent Mango sampled import transaction unit prices by date in Ecuador: 2025-11-24: 1.77 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-11-24 | GUA***** ****** * *********** ******* * ****** | 1.77 USD / kg | (-) | (-) | - |
Top Fresh Kent Mango Buyers, Importers, and Demand Partners in Ecuador
Review leading buyer profiles and compare them with 25 total import partner companies tracked for Fresh Kent Mango in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-05-01
Employee Size: 51 - 100 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Ecuador)
Latest Import Transaction: 2026-05-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food PackagingOthers
Value Chain Roles: Farming / Production / Processing / PackingOthers
(Ecuador)
Latest Import Transaction: 2026-05-01
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop Production
Value Chain Roles: Distribution / Wholesale
(Ecuador)
Latest Import Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Ecuador)
Latest Import Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Crop ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Ecuador)
Latest Import Transaction: 2026-05-01
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Ecuador Import Partner Coverage
25 companies
Import partner company count highlights demand-side visibility for Fresh Kent Mango in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Kent Mango importers, distributors, and buyer networks in Ecuador.
Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh Kent mango is one of the export varieties produced in Ecuador’s coastal growing zones, with cultivation and export operations concentrated around the Guayas production belt and other nearby coastal provinces. Ecuador’s fresh mango exports are managed under destination-specific phytosanitary work plans and protocols, with Agrocalidad issuing phytosanitary export certification. A central market-access feature is fruit-fly surveillance in export orchards and, for certain destinations, required post-harvest treatments such as hot-water (hydrothermal) treatment. Export availability is seasonal, with the main harvest/export window typically running from September into January depending on orchard zone and market program.
Market RoleSeasonal producer and exporter
Domestic RoleDomestic fresh consumption market with an export-oriented seasonal program for certified orchards and packhouses.
SeasonalitySeasonal production and exports, with a main harvest/export window commonly spanning September to January for export programs.
Specification
Primary VarietyKent
Secondary Variety
- Tommy Atkins
- Haden
- Keitt
- Ataúlfo
Supply Chain
Value Chain
- Export-orchard fruit-fly monitoring (traps/records) → harvest authorization for registered farms → harvest & field sorting → packhouse reception & grading → hydrothermal (hot-water) treatment when required by destination work plan → phytosanitary inspection → issuance of Agrocalidad phytosanitary export certificate → reefer container dispatch → destination border inspection
Temperature
- Tight cold-chain control is critical to slow ripening and reduce decay risk during export transit in refrigerated logistics.
Atmosphere Control
- Ethylene exposure management during storage/transport influences ripening behavior and arrival quality.
Shelf Life
- Shelf life is highly sensitive to transit time and cold-chain breaks; delays can accelerate ripening and increase decay, reducing saleable days on arrival.
Freight IntensityMedium
Transport ModeSea
Risks
Phytosanitary HighQuarantine fruit-fly risk (including Anastrepha spp. and Ceratitis capitata) is a primary market-access blocker for Ecuador’s fresh mango export programs; failures in orchard monitoring, treatment compliance, or documentation can trigger holds, re-treatment, rejection, or suspension under destination work plans.Require suppliers to participate in the Agrocalidad/Fundación Mango del Ecuador monitoring program, maintain trap and corrective-action records, and ensure packhouse treatments and certificates align with the destination-specific work plan (including hydrothermal/hot-water treatment where required).
Logistics MediumReefer delays, port congestion, or temperature excursions can rapidly reduce arrival quality and increase shrink due to mango’s limited shelf-life buffer during seasonal export peaks.Secure reefer bookings early, use temperature logging, validate pre-cooling and loading SOPs, and build contingency routing/extra inspection/treatment time into shipment schedules.
Food Safety MediumPesticide residue non-compliance (MRLs) and packhouse hygiene failures can result in border actions and reputational loss in high-compliance markets.Implement IPM and pre-harvest interval controls, run residue testing aligned to target-market MRLs, and maintain audited packhouse HACCP-style controls where applicable.
Climate MediumRainfall and heat variability (including El Niño-linked anomalies) can disrupt flowering/fruit set and increase disease pressure, affecting export volumes and quality during the short seasonal window.Diversify sourcing across orchard zones, strengthen orchard disease management and drainage practices, and use conservative harvest maturity specifications to protect transit performance.
Sustainability
- Quarantine-pest management (fruit-fly monitoring and control) is central to export compliance and can drive pesticide-use scrutiny; IPM discipline reduces both pest risk and residue/compliance risk.
- Water stewardship in coastal orchard areas (irrigation efficiency and runoff management) is an important operational theme for export horticulture programs.
Standards
- GLOBALG.A.P.
FAQ
Which authority issues the phytosanitary export certificate for fresh mango from Ecuador?Agrocalidad issues the phytosanitary export certificate for fresh mango (Certificado Fitosanitario de Exportación). The process includes operator registration, phytosanitary inspection, and certificate issuance under destination-specific export requirements.
Why is fruit-fly monitoring treated as a deal-breaker requirement for Ecuador’s mango export program?Because quarantine fruit flies are a key market-access risk for importing countries, Ecuador’s export orchards are monitored under a program described by Fundación Mango del Ecuador in coordination with Agrocalidad. The monitoring and related controls are used to keep fruit-fly prevalence very low and support compliance with destination work plans.
When is Ecuador’s main fresh mango export season typically concentrated?Agrocalidad’s export-season communication for 2021 describes a season running from early September into January, and Fundación Mango del Ecuador describes harvest activity from mid-September through late December and into early January depending on the year. Actual timing can vary by orchard zone and destination program.
Sources
Other Fresh Kent Mango Country Markets for Supplier, Export, and Price Comparison from Ecuador
Compare Fresh Kent Mango supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.
All related country market pages: Thailand, United States, Mexico, Netherlands, China, Peru, Brazil, Indonesia, Germany, India, United Kingdom, Pakistan, Vietnam, Canada, Guatemala, Costa Rica, Spain, Egypt, France, South Korea, Italy, Hong Kong, Japan, New Zealand, Chile, Cambodia, Ukraine, United Arab Emirates, Panama, Ivory Coast, Burkina Faso, Russia, Portugal, Saudi Arabia, South Africa, Switzerland, Kenya, Oman, Senegal, Colombia, Belgium, Israel, Malaysia, Poland, Australia, Singapore, Dominican Republic, Kuwait, Myanmar [Burma], Norway, Qatar, Turkiye, Austria, Czechia, Jordan, Malawi, Sweden, Bahrain, Hungary, Lithuania, Romania, Uganda, Denmark, Sri Lanka, Morocco, Ireland, Maldives, Nicaragua, Slovakia, Brunei, Andorra, Albania, Armenia, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Bulgaria, Burundi, Benin, Bermuda, Bahamas, Botswana, Democratic Republic of the Congo, Cuba, Cyprus, Estonia, Ethiopia, Finland, Fiji, Gabon, Gambia, Guadeloupe, Greece, Honduras, Croatia, Iran, Iceland, Jamaica, Kyrgyzstan, Kazakhstan, Laos, Lebanon, Lesotho, Luxembourg, Latvia, Libya, Moldova, Montenegro, Madagascar, Macedonia, Mongolia, Macao, Malta, Mauritius, Mozambique, Namibia, Niger, Nigeria, Nepal, Philippines, Puerto Rico, Paraguay, Serbia, Slovenia, El Salvador, Swaziland, Togo, Tunisia, Trinidad and Tobago, Tanzania, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Fresh Kent Mango Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Fresh Kent Mango.
Parent product: Fresh Mango
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.