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Fresh Lime Suppliers & Prices in France — Market Overview 2026

Sub Product
Fresh Key Lime, Fresh Persian Lime
Derived Products
Lime Concentrate, Lime Juice, Citrus Juice Beverage, Dried Lime, +2
HS Code
080550
Last Updated
2026-08-16
Key takeaways for search and sourcing teams
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-08-16.

Fresh Lime Export Supplier Intelligence, Price Trends, and Trade Flows in France

Use Supply Chain Intelligence company profiles and analytics to validate Fresh Lime exporter coverage, partner quality, and route priorities in France.

Annual Export Value, Volume, and Supplier Market Size for Fresh Lime in France (HS Code 080550)

Analyze 2 years of Fresh Lime export volume and value in France to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202316,902,15728,628,734 USD
202222,392,24140,382,995 USD
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Fresh Lime Import Buyer Intelligence and Price Signals in France: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Fresh Lime in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Fresh Lime in France

5 sampled Fresh Lime import transactions in France provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Fresh Lime sampled import transaction unit prices by date in France: 2026-07-03: 1.08 USD / kg, 2026-06-19: 1.08 USD / kg, 2026-06-15: 1.05 USD / kg, 2026-06-03: 1.06 USD / kg, 2026-03-20: 1.44 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-03LIM**** ******* ****** ****** ******** * ***** ******* ************* ****** ********** ****** * ****1.08 USD / kg (-) (-)-
2026-06-19LIM**** ******* ****** ****** ******** * ***** ******* ************* ****** ********** ****** * ****1.08 USD / kg (-) (-)-
2026-06-15LIM**** ******* ****** ****** ******** * ***** ******* ************* ****** ********** ****** * ****1.05 USD / kg (-) (-)-
2026-06-03LIM**** ******* ****** ****** ******** * ***** ******* ************* ****** ********** ****** * ****1.06 USD / kg (-) (-)-
2026-03-20Unknown Product1.44 USD / kg (-) (-)-

Top Fresh Lime Buyers, Importers, and Demand Partners in France

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Fresh Lime in France. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(France)
Latest Import Transaction: 2026-07-16
Industries: Beverage ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
(France)
Latest Import Transaction: 2026-07-16
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersTrade
France Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Fresh Lime in France.
Use Supply Chain Intelligence analytics and company profiles to identify active Fresh Lime importers, distributors, and buyer networks in France.

Annual Import Value, Volume, and Demand Size for Fresh Lime in France (HS Code 080550)

Track 2 years of Fresh Lime import volume and value in France to assess demand growth and market momentum.
YearVolumeValue
2023160,303,434240,255,715 USD
2022194,339,008253,531,204 USD
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Fresh Lime Wholesale Supplier Price Trends in France

Track Fresh Lime wholesale supplier price benchmarks and recent export price updates in France.

Historical Fresh Lime Wholesale Supplier Prices in France (USD/kg)

Yearly average, lower, and upper Fresh Lime wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in France.
Fresh Lime yearly average wholesale prices in France: 2021: 3.69 USD / kg, 2022: 4.32 USD / kg, 2023: 3.08 USD / kg, 2024: 3.40 USD / kg, 2025: 3.14 USD / kg, 2026: 3.50 USD / kg.
YearAverage Unit PriceLower Unit PriceUpper Unit PriceYoY Change
20213.69 USD / kg1.82 USD / kg6.96 USD / kg-
20224.32 USD / kg1.93 USD / kg7.92 USD / kg-
20233.08 USD / kg1.82 USD / kg7.81 USD / kg-
20243.40 USD / kg1.92 USD / kg4.88 USD / kg-
20253.14 USD / kg1.79 USD / kg8.83 USD / kg-
20263.50 USD / kg1.97 USD / kg5.44 USD / kg-

Latest Fresh Lime Wholesale Export Price Updates in France

Use the latest 5 updates to check current Fresh Lime wholesale export price points and origin-level changes in France.
Fresh Lime latest wholesale updates by date in France: 2026-08-01: 4.08 USD / kg, 2026-08-01: 4.50 USD / kg, 2026-08-01: 3.41 USD / kg, 2026-08-01: 4.11 USD / kg, 2026-07-01: 10.34 USD / kg.
DateEntry NameUnit Price (USD)Origin Country 
2026-08-01LIM* ****** ****** * ******* ******4.08 USD / kg-
2026-08-01lim* ****** **** * ******* ******4.50 USD / kg-
2026-08-01lim* ****** **** * ******* ****3.41 USD / kg-
2026-08-01lim* ****** **** * ******* ******4.11 USD / kg-
2026-07-01lim* ****** ***** * ******* ******10.34 USD / kg-
Price data
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Classification

Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product

Raw Material

Market

Fresh lime (citron vert) in France is primarily a consumer market supplied through imports, with limited domestic production concentrated in French overseas departments. Market access is shaped by EU plant-health rules (phytosanitary certification and pest controls) and EU citrus marketing standards (quality classes and minimum requirements) enforced at import and along the chain. For imports from non-EU origins, French border phytosanitary controls are handled by SIVEP and pre-notifications/entry documents are managed through EU systems (e.g., TRACES). Within France, citrus fruit for the fresh market is subject to conformity/marketing-standard workflows supported by DGCCRF’s Téléfel procedure.
Market RoleImport-dependent consumer market with limited domestic production in French overseas departments
Domestic RoleCulinary and beverage citrus used in retail and foodservice; limited production in French overseas departments supplements imported supply

Specification

Primary VarietyPersian lime (Citrus latifolia) — also known as Bearss/Tahiti
Secondary Variety
  • Mexican/Key lime (Citrus aurantiifolia)
Physical Attributes
  • Must meet EU citrus marketing standard minimum requirements (e.g., intact; free of bruising/extensive healed overcuts; sound—no rotting/deterioration).
  • Quality is marketed under EU classes ('Extra', Class I, Class II) with defined defect tolerances and presentation rules.
Compositional Metrics
  • Maturity requirements apply under EU citrus marketing standards; degreening is permitted only if natural organoleptic characteristics are not modified.
Grades
  • Extra Class
  • Class I
  • Class II

Supply Chain

Value Chain
  • Overseas/tropical production or third-country origin → packing and grading to EU citrus marketing standards → (for non-EU origin) NPPO phytosanitary certification → pre-notification/entry documentation (e.g., TRACES where applicable) → French border phytosanitary controls via SIVEP → DGCCRF conformity/marketing-standard workflow (Téléfel) → customs release → wholesale/retail/foodservice distribution
Temperature
  • Cold-chain integrity matters for freshness and keeping quality; breaks can increase shrink and trigger quality claims under marketing-standard checks.
Shelf Life
  • Keeping quality is a core element of EU citrus quality classes; weak lots may be downgraded or rejected during conformity checks.
Freight IntensityMedium
Transport ModeSea

Risks

Plant Health HighEU plant-health controls for citrus are strict: fresh limes from non-EU origins are not on the Annex XI Part C exemption list and are generally treated as requiring phytosanitary certification; interceptions for quarantine pests or other non-compliances can result in refusal of entry or destruction of consignments, causing immediate supply disruption and financial loss.Use origin-country NPPO-certified supply chains; pre-validate phytosanitary certificate wording and lot identity; align pre-notifications (TRACES/CHED-PP where applicable) and be ready for SIVEP inspection at entry.
Food Safety MediumPesticide residue exceedances (or presence of non-authorized substances) can trigger non-compliance actions and commercial rejection in France/EU; citrus fruit is a recurring focus of residues scrutiny, and EU MRLs apply to limes as a citrus category.Implement pre-shipment residue testing aligned to EU MRLs and maintain supplier agronomy controls (GAP) with documented spray records for audit readiness.
Regulatory Compliance MediumCitrus marketed fresh in France must meet EU citrus marketing standards (class, minimum quality, marking) and France-specific conformity workflows (Téléfel notifications); documentation gaps or misalignment can delay customs release or force re-sorting/downgrading.Build an importer checklist covering EU citrus class/marking rules and DGCCRF Téléfel steps; ensure packaging/labels and lot uniformity match the declared class and origin.
Logistics MediumFresh limes are quality-sensitive: extended transit time, reefer disruptions, or temperature excursions can reduce keeping quality and raise downgrade/rejection risk at conformity checks or by buyers.Use validated reefer settings and monitoring (logger data), book contingency capacity in peak periods, and align arrival windows with inspection and distribution capacity.
Sustainability
  • Pesticide-residue compliance risk management under the EU MRL framework for citrus fruit (supplier GAP alignment and residue monitoring are central).

FAQ

Do fresh limes imported into France from non-EU countries need a phytosanitary certificate?Yes in most cases. Under EU plant-health rules, a phytosanitary certificate is generally required for plants and plant products unless they are explicitly exempt. The Annex XI Part C exemption list includes fruits like pineapples, coconuts, durians, bananas and dates, but not citrus fruit such as limes—so non-EU-origin fresh limes should be handled as phytosanitary-certificate commodities and will be subject to border plant-health controls.
Which quality classes apply when selling fresh limes in France?Fresh limes sold to consumers in France fall under the EU citrus marketing standard, which classifies citrus fruit into three commercial classes: 'Extra' Class, Class I and Class II, with defined minimum requirements, tolerances and presentation/marking rules.
What are common France/EU entry steps for non-EU shipments of fresh limes intended for the fresh market?For regulated plant products, importers may need to pre-notify shipments in TRACES and obtain a CHED-PP/DSCE-PP; French border phytosanitary controls are carried out by SIVEP. Separately, citrus fruit is subject to EU marketing-standard conformity checks in France, supported by DGCCRF’s Téléfel notification process and related conformity documentation prior to release for free circulation.

Other Fresh Lime Country Markets for Supplier, Export, and Price Comparison from France

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